Learn to make Pork & Prawn Dumplings in Broth with MasterChef alumni Alice Zaslavsky and ASKO

Join MasterChef alumni Alice Zaslavsky in the ASKO kitchen to make mouth-watering Pork & Prawn Dumplings in Broth from the comfort of your own home.
As part of ASKO’s Combi Steam Oven Cookalong Series, uncover the everyday magic of cooking with steam in this 1-hour event highlighting the full steam function.
Pre-recorded at an easy-to-follow pace, download the following recipe sheet for the full list of ingredients required to take part: askoplus.com.a...
Be sure to share your culinary creations on Instagram and Facebook with @askoaustralia and #SteamPlusYou for a chance to feature on ASKO Australia’s feeds.
Ready to discover all the ways steam will surprise you? For recipes and more visit: www.askoplus.co...