KANTO FRIED CHICKEN ala JOLLIBEE | CRISPY FRIED CHICKEN

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For today's video pakita ko sa inyo Kung gaano kadali mag luto ng masarap na Fried chicken😊
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Ingredients:
Brining: (Brine for at least 2 hours or overnight inside the fridge)
1.2 kg chicken
2 liters water
2.5 tbsp rock salt
3 cloves garlic
4 pcs dried bay leaves
Marinade Mix: (Marinate for at least 1 hr before frying)
1 tsp ground white pepper
1 tbsp Garlic Powder
1 tsp curry powder
1 tbsp rock salt
1 tsp ginisa mix (optional)
1 tsp msg (optional)
2 pcs calamansi or 1 tsp lemon juice
Breading Mix:
2 cups all purpose flour
1/2 cup corn starch
1 tbsp white pepper powder
1 tbsp garlic powder
1 tbsp curry powder
1 tsp ginisa (optional)
1 tsp msg (optional)
(no salt)
Batter:
1/2 cup breading mix
1/2 cup cold water (adjust as needed)
(no egg)
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