Spaghetti alla Puttanesca - Classic recipe of the timeless pasta with anchovies, capers and olives

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  • ฤas pล™idรกn 8. 09. 2024
  • Spaghetti alla Puttanesca - A classic recipe of our cuisine, a set of strong flavors that go very well with the juiciness of tomatoes.
    ๐ˆ๐๐†๐‘๐„๐ƒ๐ˆ๐„๐๐“๐’
    2 tablespoons salted capers
    1 tablespoon anchovies in oil
    1 handful of Gaeta olives
    1 chilli
    1 bunch parsley
    400 g tomato puree or peeled tomatoes
    400 g spaghetti or other pasta
    ๐๐„๐– ๐•๐ˆ๐ƒ๐„๐Ž๐’ ๐„๐•๐„๐‘๐˜ ๐“๐‡๐”๐‘๐’๐ƒ๐€๐˜ ๐…๐‘๐Ž๐Œ ๐Ÿ๐Ÿ ๐ˆ๐ ๐“๐‡๐„ ๐Œ๐Ž๐‘๐๐ˆ๐๐†
    ๐˜๐Ž๐” ๐Œ๐€๐˜ ๐€๐‹๐’๐Ž ๐๐„ ๐ˆ๐๐“๐„๐‘๐„๐’๐“๐„๐ƒ
    ๐‘๐ข๐ฌ๐จ๐ญ๐ญ๐จ ๐š๐ฅ๐ฅ๐š ๐ฌ๐š๐ฅ๐ฌ๐ข๐œ๐œ๐ข๐š
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