ProMarks Continuous Vacuum Tumbler

This machine comes in 150lb, 300lb, 500lb, and 1,000lb options. Call us for a quote at: 951-734-8152 or see the links below to get a quote:
150lb: www.rameqpt.com/products/ram-...
300lb: www.rameqpt.com/products/ram-...
500lb: www.rameqpt.com/products/ram-...
1,000lb: www.rameqpt.com/products/ram-...
The Promarks TM Series continuous style marinating vacuum tumblers utilize a vacuum system that allows vacuum to be drawn, vented and re-drawn all while the drum is in motion. This system and our PV-03 microprocessor control panel allows the TM Series to provide greater pick up due to the “sponge effect” caused by this system. Think of this system like your heart pumping the blood in and out like a messaging affect. This type of system has been the standard of the industry in Europe for many years because of its overall advantage compared to non-continuous vacuum systems. Another advantage to the PV-03 control system is the “set it and forget it” capability when your operation calls for multiple vacuum, vent and mixing cycles as the desired sequence can all be programed into the PV-03 then the machine is automatic after the cycle has begun. All this makes the TM Series the machines to have when you are ready to take your vacuum marinating operation to the next level.
Promarks TM300 continuous marinating vacuum tumbler utilizes an internal vacuum snorkel that allows the vacuum inside the drum to be pulled and vented while the machine is still in the mixing mode. This system allows for greater pick up due to the “sponge” effect thus giving your product more of the value-added flavor and juiciness you use a continuous marinating vacuum tumbler to achieve. With all stainless-steel construction and extended height, to allow buggies to be placed under them as well as their set it and forget it PV-03 control system these units are the most versatile Continuous marinating vacuum tumblers on the market today.

[@johng5295]

Thanks in a million. Great content. Awesome imagination. Grade: A++💥

[@StacyQianvacuumfryer]

great machine

[@RealSavages]

When is the marinade added? With the meat? Is the meat bathed in marinade and then dropped in the chamber?

[@rameqpt]

sorry for the late reply. you add both the meat and the marinade at the same time. then turn the machine on at it does the rest.

[@hillmanant]

How much vacuum this thing pull? How many cycles for pork bellies for bacon?

[@shenghuifoodequipment6590]

Hello, Please add my whatsapp/wechat: 86 18128070019 , Email: [e-mail], sh-foodmachine.com , Will give you best price.

[@arielplata6582]

where we can buy this machine ? please

[@landlykke]

we make marinated pasta salad and potato salads
Can a vacuum tumbler be used in this process so the marinate will infuse
better into the pasta and potato?

[@rameqpt]

Good afternooon, Please contact Bob Maxwell (He is the one in the video) at 951 734 8152 or 949 228 1998. Yes you can use a Vacuum Tumbler, though there are better options.

[@landlykke]

@@rameqpt what would be a better option please reply

[@jamesmccloughan1057]

@@landlykke You can use a vacuum tumbler for about any marinating process, as meat isn't the only thing that a vacuum process opens up for more pickup. In meat, this is an advantage, as you can get more marinade pickup in your meat when grilling, smoking or dehydrating. The important part of the uptake in meat is when you need to make shelf-stable meat, such as beef jerky. However, it will be a trial and error process for too little or too much pickup on pasta salad. I'm not sure I would go the vacuum tumbler route in that area. Personally, I prefer the old Italian way of doing it, as it is what tastes traditional and Italian people just don't want to change what their Nonna's did.

[@cesarstoer]

How many mililiters of liquid brine 1kg of pork meat can absorb?

[@raymondstahl581]

How many cycles,rest time,mixing time for pork bellies

[@raulhayag9286]

Just want to ask where we can buy this machine?

[@shenghuifoodequipment6590]

Hello, Please add my whatsapp/wechat: 86 18128070019 , Email: [e-mail], sh-foodmachine.com , Will give you best price.

[@khalid269]

Great machine. What is recommended vacumm for poultry product... Would it be 0.07 Mpa.. Or more..?

[@kaneeddie1571]

Can u use this for fruits

[@rameqpt]

Yes but it would need to be run at a low speed as not to damage the product inside. we'd be happy to talk about what you're application is if you wanted, call us and we'll see if we can help 951-734-8152

[@yasharyashar1707]

Me interesa presio

[@darrenmclaren3760]

CAN I USE THIS FOR PICKLING PORK HAMS ECT INSTEAD OF BRINING?

[@MegaJacques69]

YES

[@Industrialfoodssolutions]

Yes, you can

[@cesarstoer]

How many mililiters of liquid brine 1kg of pork meat can absorb?

[@yoanegarzon2384]

Este video pero en español

[@ShenghuiFoodMachineryCoLtd]

Hello, Please add my whatsapp/wechat: 86 18128070019 , Email: [e-mail], sh-foodmachine.com , Will give you best price.