Wheat payasam | Dalia | ಗೋಧಿ ನುಚ್ಚಿನ ಪಾಯಸ | Ugadi Special | South Indian Sweet | ಗೋಧಿ ಕಡಿ ಪಾಯಸ |

Broken wheat payasa is a traditional South Indian dessert that's both nutritious and delicious. It's made using broken wheat (also known as dalia or lapsi), which is cooked with coconut milk, jaggery, and flavored with cardamom and sometimes garnished with nuts like almonds, cashews, and raisins.
Broken wheat payasa is not only a delightful dessert but also a healthy one, thanks to the goodness of broken wheat and nuts. Enjoy it as a comforting treat after a meal or serve it during festive occasions.

[@SeverineSequeira]

Very nice recipe

[@mrpro9858]

Supper😮

[@zeenafernandes61]

😊

[@ushasuvarna652]

mouth watering godhi payasa😋😋

[@zeenafernandes61]

Try it for ugadi

[@edwardfernandes792]

Yummy payasa. Looks delicious. Thank you for the recipe.🙏🙏

[@zeenafernandes61]

Thanks a lot

[@ritarana7705]

Super 👌

[@zeenafernandes61]

Thank you Rita

[@Gladmax23]

Super 👌 👍

[@zeenafernandes61]

Thank you so much

[@user-fn9qz4dz3f]

Nice payasam 🎉nice recipe 👌 thanks 💖

[@zeenafernandes61]

Welcome 😊

[@sanciadcunha6121]

Amazing recipe. Mom wants to try it soon

[@zeenafernandes61]

Please do try for Ugadi tomorrow

[@user-DivyasWorld]

Nice recipe ❤

[@zeenafernandes61]

Thanks a lot

[@geetharamesh7026]

Very nice super video 🎉

[@zeenafernandes61]

Many many thanks

[@MelTau]

Tx for the recipe Felcy❤

[@zeenafernandes61]

Hope you enjoy

[@IlonaMachado]

Super.... very tasty looking.
Just in time for Ugadi. 😊

[@zeenafernandes61]

Thank you so much 🙂