Why Japanese Ruby Roman Grapes Are So Expensive

#Grapes #Japan
Grown in just one country in the world, one bunch of these Japanese grapes can sell for $90 to $450. Ruby Roman grapes are evaluated on three qualities: their uniform color, size, and taste, all of which impact the final value. The grapes were developed by a union of local farmers and the Ishikawa government. In 2020, one bunch of these grapes sold at auction for $12,000. That's about $400 a grape. So why are these grapes so expensive?
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[@osx86x]

for that price, i'd be eating every part of the grape including the skin

[@themax37]

​@Nathaniel Campos The skin is thicker on these particular grapes.

[@bobuxrestored609]

that stem better taste like candy

[@UhmActually.]

Who doesn't eat the skin of normal grapes?

[@laszlofogarasi7138]

Ilyen csemetét belehet szerezni valahonnan nagyon nehezet , lehetetlent kérdezek

[@farvista]

Mmm, nice and all, but...I had a mango the other day, fiber-less, sweet as candy, syrup pouring out, fabulous. The bag of little oranges I bought this week for lunches were the most wonderfully sweet juice bombs. (And in Texas, we can grow some nice things.)
I think that there's a law of diminishing returns on indulging in these "conspicuous consumption" items. After a while, you're just eating gold leaf and hype. Instagram, show your friends.

[@tanajiyadav7284]

Very nice

[@UserUserUser229]

“fuck.”

[@habitadiantograpeanggur2406]

Success always, greetings from Indonesia

[@theProClaimer]

What's NOT expensive in Japan?! Spoiler: nothing

[@pankajbajaj9578]

How ruby roman grapes champagne developed by me can write off loans of indias bullet trains and start hyperloop maglev networks in india soon