Making Laps a ROUND a McHale? Demoing a Massey Ferguson "RB 4160V" |
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- čas přidán 22. 04. 2024
- In todays Episode of The Chronicles of Kayla we have partnered up with our Team from Massey Ferguson to DEMO a RB.4160V Round Baler -- this baler is designed for the cattle/ livestock producer needing to make the most of his time and money!
Allowing you to roll wet or dry hay is a huge benefit. For more information on the RB.4160V read more on my own personal blog & experience with the baler as well as talking to your local MF Dealer closest to you! --
You can also reach out to Zack, Tom or Terrance at @laufequipmentcoinc6658 in Jefferson City, MO - make sure to tell them you saw the "Hay Queen" -
Partnered with @MasseyFergusonNorthAmerica for the 2024 Hay Season -
#femalefarmer #hay #farmlife #farmvlog #mfborntofarm #hayqueen
🌱 Until the next field, God Bless & hit subscribe 🫶🏼
keep up around the farm & blog stories, chroniclesofkayla.com & follow me around all the other social media platforms too!!
Great video great seeing Jason more comfortable in front of the camera keep making the great content also thank you Massey Furegson for allowing them to demo this equipment for us
I love watching the farmers in their fields bailing especially when they pop the round one's out great video again
The drop floor does not kick it out on the ground the Mchale opens the throat if it gets clogged and shoots it in the chamber
We can smell the fresh cut foliage from here, ha. Thanks for taking us along Kayla.
Thanks for taggin alongn
Another fun video an you appeared happy. Seeing both of doing something new was cool. The two of you seem to be having fun doing demos. I know I am enjoying watching them. Just make sure we see you in the video being you as a first generation female farmer. You reaching through the lens and being personable with those of us in the buddy seat is what sets your channel apart from many others. There are many channels I can see things doing stuff. There are few channels that I am able to interact with the person doing the videos who truly interacts with the viewers and thanks them for being there. That is you. Thank you Kayla. Be safe and God Bless.
Awesome piece of equipment. Here in northeast ohio we don't get a lot of dry baling weather. And the cattle LOVE those silage bales.
So far, and from what I am hearing, both the Massey and McHale balers are fine machines. I owned 3 new other "Red colored" balers, 1 square and two round, and had nothing, but trouble with all three. I am still deciding which baler to get, the Massey, or the McHale... Time will tell. I also like the date of this baling, April 14th... Darn, we still have snow on the ground then.
Yes --- we've ran both the Massey RB.4160V as well as our neighbors McHale 8 the last several years --- Jason was pleased with both . and we plan to purchase the RB 4160V at the end of the season.. Feel free to find us at Farm Progress Show in August- or email us to talk more if you'd like
Very nice looking bales and beautiful scenery.
It really is!
Cereal Rye is amazing! We graze it and make balage, cows love it either way. Pasture from late march to first of May or let it grow and bale then plant beans. Our 5th year doing this rotation, row crop yields have not suffered. keeping the cows off the grass in April has made a huge difference in our pasture heath.
Great video Kayla female farmer I love your videos ❤😮
Thank you!! Glad ya like them!!
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You need to put a mic on Jason he's hard to hear when you have him in your videos and here lately he's been in more and that's great.
Kayla...........rolling up green material, what's going to prevent it from rotting ???? normally dry is OK otherwise green material goes as silage into a silo or bunker Bye Another 👍👍👍👍
Depending on how time you rap the bale if it wet it need more rap. Dry hay last rap bale
Hope the bales don't get molded no warm weather to cure hay.
So what does one of those bails weigh?
Does the wet hay not combust and catch on fire during storage? Need to get you some of that red, white and blue wrap!😎
Well… there’s always a chance. But so far. Bryan knows what he’s doing 😅
Just curious if you checked the moisture, it doesn't look very wilted, moisture is supposed to be 45 to 60 % and no more than 60%! That looked very wet! Awesome video 👍 I've got wheat ready to cut and wrap, where just lacking moisture!
Roughly 70% -- We are making haylige not hay so we are putting it through fermentation process to make it highly digestible. It’s been something Bryan’s done for several years now & has it down to a science with the feeder cattle he’s running through.
Yes and I make haylage too and have been for years now, it makes really good hay and there is no waste! I always keep mine under 60% because anything over will spoil unless you feed it up in less than 3 months 👍
Can you explain why you are wet wrapping the rye? Another great video.
Yes, we’re using it as a feed source for the cows instead of chopping & bagging it for “silage” style. We can do the same process using bales and a wrapper.
I'm no farmer, but I always heard that you can't bail wet hay because 1. it will mold, and 2. it could combust. I'm wrong, no?
This is wet baled hay - which is put up at 60% moisture and then wrapped in a film - that goes through a fermentation process just like silage does. This is chopped by the baler during the baling process. We’re doing our oats today with the same process and baler. So I’ll try to explain it a little more in depth! - -
Jason I did not see you switching one side of the windrow to the other , how did you fill the ends of the bale? How did you get the out of round bale?
The windrows were wide enough to not have to switch from one side to the other,best way 5o make well shaped bales
Bonsoir Kayla,ce tracteur est superbe , ces balles de seigle sont ensuite emballées dans un film plastique pour la conservation ? je vous souhaite une bonne semaine Albert
What is the massey tractor? I use a MF 5713sl on a fixed chamber lely baler, and it dies down as it gets close to finishing the bale off especially on hills,have to knock it down a few gears
We have a MF 5S.145 & a 6s.165 - -
@@ChroniclesofKayla a bit more power than I have 👌
Kayla, will the bales heat and mold baling this green and the high moisture?
They’ll heat & go through a fermentation process for 21 days. Allowing for a higher digestive rate & better feed rate for the cattle.
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Hi, how many round bales do you put up in the season?
Typically ?? None - we specialize in Small & Large Square Bales that we do for the equine market in our area. The rounds were done for the cow herd - which we’ll be doing some more and talking about in May.
Anyone around you have a krone square or round balers.😊
No not really. Mostly JD - McHale - Vermeer …
@ChroniclesofKayla McHale would eat that silage Kayla. They are designed for rough field work. The conditions they are used to are much tougher than your long flat meadows.
BUONA SERATA MA NON È TROPPO VERDE QUESTO FIENO, UN ' ALTRA COSA MA PERCHE' NON LO RIVOLTATE BENE CON IL RANGHINATORE, IL MASSEY S 5145 QUANTO COSTA, AUGURONI
Why didn’t y’all rake it?
Because they put it already into windrows when they mowed it. No raking necessary when we’re wet baling. Little bit different process than dry hay.
Fourrage pas assez sec pour mettre en boule ... 😂😅
How are you doing this week?
Pretty good. Playing catch-up 🫶🏼
@@ChroniclesofKayla That you feeling "pretty good" is excellent. Thanks for the heart-hand emoji.
McHale is hell of baler!! Definitely not for tritcale, can't understand why! Cousin had guy from Ireland here trying to figure it out! JD ran rite through it