Tasting The Buyyanadoddi Village Fish Fry | Spicy Jilebi Fry | MAHESH FISH FRY, Halaguru, Mandya
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- čas přidán 28. 08. 2024
- #fishfry #buyyanadoddi #mandya
popular village fish fry, woodfire fish fry, buyyanadoddi fish fry, buyyanadoddi, 80 kilometres from bengaluru, bangalore, halaguru, mandya district, buyyanadoddi fish, tilapia fish, jilapia fish, jilebi fish fry, village experience, buyyanadoddi fish fry maragowdanahalli karnataka
Native to Africa and Middle East, and imported first into the country decades ago as part of a food security programme, the tilapia, a rather productive species of fish, came to be known as jilapia in native tongues, eventually acquiring the moniker ‘jilebi’ meenu or fish. And the tiny village of Buyyanadoddi in Mandya district, 90 kilometres outside Bengaluru, is making ripples with food lovers for its “jilebi” fish fry.
The fish is caught fresh from streams in the area, marinated and then tawa fried over a wood fire, slathered continuously with a spicy green chilli paste and liberal sprinklings of crushed pepper, in a clutch of home eateries here. And over the years, its appeal seems to be catching on not just with locals but also Bangaloreans looking for a tasty outing and to experience Buyyanadoddi’s rustic appeal.
Hope you enjoy this episode; take care, stay safe and strong. Happy eating!
Jilebi Fish Fry
Rs. 40 to 60 (usd 0.5 to 0.8) per fish depending on its size.
8/10
Happy Eating!
Kripal Amanna,
Gourmet On The Road,
Food Lovers TV
ADDRESS - Mahesh Fish Fry, Buyyanadoddi, Halaguru hobli, Malavalli taluk, Mandya district, Karnataka - 571421, TEL - +919900633173
LOCATION TAG - maps.app.goo.g...
TIMINGS - 1pm to 9pm, or until stocks last.
Note: Be prepared for an experience that is tasty but rather rustic and sans any finesse. It is advisable to visit in a group, especially during weekends.
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🙏😋
Lakshamamma doesn't know that kripal is god's son like hercules he lift local shops to high level. What a simple and humble man r u kripal love u man ❤️😎
You r insane. Usman 😂
@@leolearning3048 🤣🤣
Very True...
Ya she'll know about him from today!!
@@leolearning3048 ⁰⁰0⁹
Hi Kripal ...It's great you are promoting small eateries these are the real countrymen who toil hard through out their lives to earn a living.We should promote them
very true
ಆಡು ಮುಟ್ಟದ ಸೊಪ್ಪಿಲ್ಲ, ಕೃಪಾಲ್ ಸರ್ ನೋಡದ ಊರಿಲ್ಲ 😍😍❤️❤️ ಹೀಗೆ ಸಾಗಲಿ ತಮ್ಮ ಅನ್ವೇಷಣಾ ಕಾರ್ಯ 😍😍
ಆಡು ಮುಟ್ಟಿದ ಸೊಪ್ಪಿಲ, ಕೃಪಾಲ ಸರ್ ತಿನ್ನದ ಹೋಟೆಲ್ ಇಲ್ಲಾ 😂
@@shailendramp 😀😂😂
@@shailendramp ❤️👍
🙈😁😁😁😁😁😁😁🙈🙈😁😁😁😁😁
@@shailendramp
*ಅವನಿಗೆ* *ಕನ್ನಡ್* *ಗೊತ್ತಿಲ್ಲ*
She doesn't know how this vlog episode will help her. Thank u sir, for promoting such countrymen livelihoods. My native is arround 18 km away from that place
Hi Mr. Kripal Amana, this is Haneef Shaikh from Karachi, Pakistan, one of the many fans in India and all over the world. It is always pleasure to travel with you all over South India and enjoy the journey and food. Seems like I have also become a South Indian. I like the way you explain every bit of the food and make it more delicious by your expressions.
Thank you very much for posting the fantastic videos on CZcams.
Thank you very much for the great episodes you ar
Never been to Bangalore, but I can see why people love weather of Bangalore so much in the first 2 mins of this video
True. Please visit the AC room of India. Bengaluru.
But that is not Bangalore. It is another district 70 to 80 kilometres away from Bangalore.
Dear Kripal - Hats off to you for dishing out this wonderful Vlog . You are humility personified . The way you interacted with Lakshmamma was a lesson to learned by youngsters . The Buyyonadoddi village itself is so beautiful and the scenic shot on the bridge was a visual treat . This is the first time I heard about Jilebi fish fry . It looked simply fab with all the marination ( secret recipe ) and with the green chutney would have been a flavour explosion. Thanks for digitally transporting us to such wonderful locales !! Once again huge respect and love to you boss ! God bless 🙏🙏❤️❤️❤️❤️👍👍🙏🙏
Digitally transporting 😀 you got kripal sirs explanation technique 👍
qqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqq
Amma doesn't know that her shop is going to be inundated with customers in the coming days 😂😂
True
@Moklaw what wrong context. her shop is gonna be overwhelmed for sure
@Moklaw buddy it has happened in the past......Chiblu idli, Hoskote Biryani and that Bhajji shop in Bangalore (run by father son duo), all saw an exponential increase in their footfall after Kripal sir posted his vlog.
@@CHANGUTHAKUR same near my house.. I am in this area for 2 years.. but was not aware of Naidu chats just 5 mins away from my house. after watching sir episode i went there.. and there were 100 people to eat Chaats.. i was like WTF.. i could not eat chaat there for almost 2 weeks..
@@aniketh121 how much do you agree with Kripal sir's assessment of Naidu Chat?
Thanks for coming to our village I was recommended you in comments section in your old videos to come here. finally you done it. I hope you enjoyed it.
Karnataka has many taste
Which whole India likes
That's my state😌😌😌😌😌
No words for presentation, felt like am eating this now. Thank you..
Mandagadde is the heaven for fish dishes.
Please do try
Definitely gonna visit this place when I am in Bangalore next month during Christmas!
15:46 ಕೃಪಾಲ್ ಸರ್ ನೀವು opposite ಗೆ ಹೋಗ್ಬೇಕಿತ್ತು ಇನ್ನು ಚೆನ್ನಾಗಿ ಟೇಸ್ಟ್ ಇರುತ್ತೆ.famous and Best fish fry in that area. 15:46
Very Interesting will try this out for sure. Fish fry looks Delicious
Your demeanor really fascinates everyone. You went to a small shop in the village and showed them how to fry fish so beautifully in a very simple way and they didn't even know you.
I am Uday Shetty following you since last 2 years from Doha-Qatar … hope you land one day here in doha … to explore some Arabic and indo Arabic …. Flavors and aromas
ಅರಬ್ ನಲ್ಲಿ ಅಂತಹ ನ್ಯಾಚುರಲ್ ಟೇಸ್ಟ್ ಇರಲ್ಲ ಬಿಡಿ ಬ್ರದರ್
@@somegowdasomegowda7985 what a tasteless comment!
hi Uday bhaiiiiiiii finally aap mil gye
Much love 😍 from
Majnu bhai
@@abeylaale3700 jhaaaaakaaaaaaas lagey rahoo majnuu bhai
@@logicalindian8229 you just proved what U are
My honest review on you - You are the Only food vlogger who gives the proper review and most important quality which no one has but you do have is "mentioning the rates in description and also giving it verbally" you are the perfect food vlogger, i really mean it.❤️No big food vlogger gives the information and review which you share with us❤️
The oldest and most famous fish stall of buyandoodi is the one which was there in the opposite of where you were parked your vehicle I.e., the first one in the row.,masala are different in different stalls but every stall gives you different and good taste ..,
You are right bro 💯
Beautiful! Nice place & Excellent People! Great Video Sir!
Another one from kripal sir.. If there any course which teaches food review definitely there will be one lesson in the name of kripal sir.. Love you sir..
Correct..... I believe there will be a book directly
Please do visit mandagadde in shivamogga... Road side restaurants are too good for fish fry
I am from Guwahati, Assam . Someday I shall visit this shop . 😀
I love that Local village environment 😘😘...very fresh
Such a hard working mom kept her son's name to shop ❤️
Even am watching every episode of food lover am from dharavi Mumbai I love village environment from your shoot specially that river
It's near my native, thanks for making for helping others to reach this village
Bro yav district and taluk uru. Please reply me sir
@@jayaprakashhaveri3879 Mandya district
@@jayaprakashhaveri3879 description nalli ide nodi
Best food & So Healthy 👌🏽💯
All around the Cosmic each and everything has get Strongly Connected with Beautiful Mother Nature... 😍 (💯% Natural )
I have been here. Very tasty fish and very limited
Hi kripal sir , actually I m big fan of ur page , thanks for coming to kanakpura to taste kote idli and now here halagur to taste fish , but the thing is u missed to taste fish infront of that lakshmammas place, .. I m die heart fan of fish so suggesting this .. if u would have tasted front shop then it would be more spicy and crazy taste 😇 keep exploring and guiding us .
Exactly correct. I am the local person of that place
So it is a common consensus among people who know the place that it is in Patel's shop that the fish is the best.
@@rajath275 yess yr absolutely correct in that place people are crowded
Hi Shreya 🌹 myself Rajesh from kerala but work in karnnataka self cooking veryi intresting 👍🙏🌹
ನೋಡ ನೋಡ ಏನ್ ಚೆ೦ದ ನಮ್ಮ ಹಳ್ಳಿ ಸೊಗಡ 🙏❤️
Called Chilapi fish in Maharashtra.. beautiful tasting river fish 😋😋 .. lovely texture.. beautiful white flaky fish 😋😋
It's called Jillebi or Jullebi in Karnataka 👍
Sir, this could be another small hotel. But after seeing this place from your eyes, it looks like 5 star hotel. I am pure vegetarian but still I'm tasting all these dishes. Love you sir. God bless you with super health and so much wealth.
I would recommend you visit a 5 star hotel, u have no idea about 5 star hotels and then comment....
@@goutammandal373 yes sir.. i don't know 5 star hotels.. I will try sir🙏🙏
Fantastic n simple episode with great spirit. Even in Bangalore we do get jalebi fish fry stalls. But Buyyanadoddi fish is more fresh.
Kripal sir explains so thoroughly that you just fall for the food that he's eating. I'll surely try one day to visit those places that he suggested. I think all Street Food Vloggers should learn from him.
P.S. let me know if you have any openings, I would love to join and travel across with you.
Loved the way you slowly asked the ingredients.😂.. Lakshamamma finally gave it for the green chutney. 😬
If he say hmmmmm then that food is having fabulous taste......
When I heard that Hmmm sound I get mouth watering 😅😂
Love you Kripal sir, you are one of the best out of best. The simplicity in your personality forces us to be a fan of you!! 🥰
Hello Kripal...thank you for that explanation on how Jilebi came to be. I always wondered how such a name was given for a fish. Your conversations are always tinged with humour and I love that.
Thank you
It’s Tilapia in English, in the local language, I’m sure it morphed into jilebi
Lakshmamma going to meet lakshmidevi soon😂
Hi Kripal sir, the way you narrate is so interesting. As you told, there is a story behind every dish. So exciting to listen to the story.
When you are single-mindedly devoted to your purpose, The Universe conspires to serve you best. The nonchalant Lakshmamma is a case in point.
The fish looks superb..I am sure it must have tasted heavenly. And its also underpriced I feel. Thanks Sir for promoting....
ಫುಲ್ ಫೇಮಸ್. ಅಂಡ್ ಫುಲ್ ಟೇಸ್ಟಿ. 👌👌
Our regular adda this is... Super teaste i have ever had. But shop is different.
What is the shop name
@@lawrence_joel_galbao go to the opposite one. Patels shop
@@softgrowl thank you boss🙌
every day we can get it or any special days like Sunday/others days respectively
You taste authencity there
Love to view your channel. Thanks.
Noticed lakshmiamma initially was very reserved. Along the way opened up and even told the ingredients.
Even we eat tilapia fish here in Assam. Thank you. God bless
Ahhh I feel like eating fish.... lucky Kripal ji .... More lucky than Johnny sins
Namma halaguru namma hemme
Lakshamma said all secret so innocent 😊😊
In the village women's are very clever mind n hard working
The way they do it is very strange, thanks because I like the way you share.
Sea fish tastes more than river fish.
Yes broo
Undoubtedly...
Kripal, you are doing an incredible service to less fortunate eateries
Near halaguru must try very tasty 😋 shop owner name is swamy the famous fish fry shop in buiyndoddi
Adding lemon the citrus hmmm,kripal sir rocking 👌
Happy you corrected doodi to doddi in the later part
"Not in terms of flavour, but texture" i will use this phrase 🙂
🤣
First here again 👍👍👍👍👍👏👏 Great to see you back in full swing!
My native place sir
very delicious fish
Nanu thinddidhini .......one sari 7 fish Elli thumba chennagiruthe 👍
Mahesh fish fry🐟🐟🐟👌👍💐👩🍳
Your analysis of fish fry is awsome. Only you can give such an explanation. 👌
No words to describe ur Style of making videos and saying the taste of the dishes
Lakshamamma attitude very level 👍
Habibi come to Udupi
😋..yummy fry
It's not a secret recipe..but she's lazy to tell that..😀
My village 😍😍
Yav district and taluk uru hli bro
@@jayaprakashhaveri3879 mandya district malavalli taluk
ನಮ್ಮ ಮಂಡ್ಯ ನಮ್ಮ ಹೆಮ್ಮೆ ❤️
Even in the far away village in Mandya one can find FoodLoversTV viewers !!!
I'm happy kripal sir 😍ur promoting local shop also ♥️
This channel is awesome. I wish it keeps on growing.
Thanks for letting us know about jelibi fish History 😂!!
I really enjoy ur kannada sir 😁Big fan
A simple tip. Get the medium sized fish. If you get the smaller one you will be bombed with too much masala, if you get the bigger one then sometimes the inside will not be that marinated.
Nice tip. Never thought too much about this.
Sir you speak with respect in both kannada and english with all that's the good thing
Very awesome Kripal ji. Keep up the good work.
Kripal sirs expression 9:38 😂
Always loved kripal's explanation
Simsha is one of the heavily polluted river,is fish safe ?
This fish is not from river. There's lots of tanks in sourounding is good
I have tasted that fish fry it was just 🔥🔥🔥🔥........ awesome
Love this fish's taste. But its bones.
Background sound 🔥sakkath. The word u said " thraass aguthaa " was lovely ❤️
The fish looks great 🧡💗
Hi Kripal Sir.... Your foodies tour are too good..... Fan of you...
The fishesh are so fresh 😍
A real passionate food lover is Great Kripal sir.
No hype.. No masala.. Just real experience.
We have a similar great guy Sri Mrinal in Kerala..
Don’t compare that egoistic guy with Kripal.🙏
@@praveenp7546 everyone has his own opinion.
Hats off to you Kripal
Down to earth.great soul kripaal 🙏🙏🙏🙏🙏🙏❤️
This is near our village
Kripal sir... I was eagerly waiting for this episode...
Only kripal have the superpower of explaining the flavours of just a fish fry btw don't know why i m drooling
Kripal Sir, you should try fish tawa fry which made in Vishnu Tawa Fry in Malagala (Nagarabhavi) you will definitely fall in love with the fish Fry
👌👍krupal sir
sir since we are trying fish fry along river side stalls, pls try river side fish fry on the way to ranganathittu pakshidhama, balmuri Falls farmer's fish stall
Super Kripal keep fishing 😀 and tasting 👍🏻
Once I heard that jilebi fish is a native fish of South Africa. When it introduced in India all our native breeds were gone. Because jilebi makes other breeds extinct. Is it a trap who knows government must clarify this
Yummy fish fry .....❤️