SOUTHERN PIMENTO CHEESE WITH QUICK REFRIGERATOR PICKLES
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- čas přidán 7. 09. 2024
- SOUTHERN PIMENTO CHEESE
2 cups shredded sharp or extra-sharp cheddar cheese
8 ounces cream cheese, softened
½ cup mayonnaise
¼ teaspoon garlic powder
¼ teaspoon ground cayenne pepper
¼ teaspoon onion powder
1 4oz jar diced pimentos, drained
Salt and pepper to taste
In the bowl of a stand mixer fitted with the paddle attachment, mix the ingredients together until combined and smoothed. Taste for seasoning. Chill before serving.
QUICK REFRIGERATOR PICKLES
Adjust to make as many as you want!
1-2 seedless English cucumbers, sliced thinly
1 red onion, quartered and cut into thin slices
Several cloves garlic, removed from their papers
White vinegar or vinegar of your choice
Whole peppercorns
Fresh or dried dill
Sugar
Salt
A variety of glass refrigerator jars with tight-fitting lids
In each jar, layer sliced cucumbers and onion slices, adding two cloves of garlic in each jar. Fill jar halfway with vinegar. Finish off the jar with water. Add a teaspoon salt, 2-3 tablespoons sugar, a teaspoon or more of dill, and a teaspoon of whole peppercorns to each jar. Secure lids and shake the pickles gently but well enough to dissolve the sugar and salt. Remove lid and taste for sugar, dill, or other seasonings. Season as needed. Refrigerate for at least two hours or more before serving. Store in refrigerator for up to 2 weeks.
Nothing better than a toasted pimento cheese sandwich with a cup of tomato soup! From SC but lived 40 yrs in VT!❤
I love pimento cheese. My grandmause to bring it up from Florida to us their was a brand we loved. She didn’t make it home made. We ate it on toast in the morning. 😋.
I have made my pimento cheese like this for many years, so good.
This is how I make my pimento cheese! You are right it is wonderful! I don’t drain my pimentos though because I think it just adds to the flavor. When I was little I tried some store bought pimento cheese and I hated it. But I really did not like cheese until I was an adult😉. I thought I would try making my own pimento cheese one day and I’ve never looked back! My whole family loves it!
I put in a quarter teaspoon of paprika remaining
My husband is the total opposite. He got so used to the store-bought kind, he doesn’t like my homemade kind. Now I’m questioning his taste. 😂
I just found you on CZcams, you are a doll, I love all these Southern recipes. I grew up in the middle of Washington state and I don't know how my mother found them, but my mom made pimento cheese sandwiches as long as I can remember. Thanks for the good memory.
Looks great and love Pimento Cheese. Its a staple at our home. Love those pickles. Keep it coming. God bless.
I grew up in the West but lived down South for many years. I was seriously craving some pimento cheese and made a bowl for my Non-Southern family. No one wanted to try it as I was making it, every thought it was gross. However, once they tasted the final chilled version, it was gone in an hour!! WOOHOO Southern Cooking!!
Yummy yum yum I bought the ingredients for my Mom she remembers it from her childhood in Georgia.
Love pimento cheese. In the summer it was always in the refrigerator. I am 84 and still love pimento cheese. Cream cheese never went into to pimento cheese, it is something newer.
I love pimiento cheese
From one southern girl to another...you are a blessing to watch!..mmm...makes me hungry just watching lol I love this stuff!!!!!!!
I love pimento cheese and love grilled pimento cheese sandwiches.
I enjoyed these cheese Sammy's as snack in summer as a child yummy ilike less mayannaise .good in celery sticks as well.thanks for the memory
I am 53 yrs old, from Wisconsin and until this May 2019, never had pimento cheese. I was visiting my son in Mississippi. I almost had a private moment in a crowded restaurant. HA HA HA! A very definite "When Harry Met Sally" moment.
Looks great. I love it with some Worcestershire.
I love it. I make it with vegan mayonnaise because of my allergies.
Using cream cheese is new to me. Can’t wait to try it. I like minced red and green peppers rather than Pimentos 😃
Thank you Soo much for sharing. I tried this recipe out today and it came out perfect. My daughter loves it!
Liked and subscribed !! Thanks for including the recipes in the notes, I hope to try both of these soon !!
Omg I had it three times on sandwiches when we went to South Carolina! Yum!
Love Pimento Cheese spread.
Pimento is a version of red Chile peppers. I have pimento cheese in my fridge as we speak. I do the same though I do add a PINCH of garlic and onion powder
You r to cute .you make a person want to make this ..lol was going thru the videos and ran over your pimento recipe I just made me some pimento cheese but your recipe is really good so next time I will do yours with the cream cheese mine has everything but the cream cheese thank you for such a cute video
Going to make it after watching this makes me so hungry.
I found your channel through the algorithim I guess. My southern (TN) sweet mom in law made her Pimento Cheese with cheddar cheese, the whole jar of pimentos, mayo and little sugar. I use a food processor to grate the cheese. 😊 I will have to try adding seasonings but will forego adding the cream cheese.
I love pimento cheese!
I’m making this tomorrow. Yum
We boys have pimento cheese in here in Indiana. I love it and I didn’t realize it was this easy to make but I will be making my own from now on because a jar of it we get at the grocery store is just a tiny little glass jar of some.
Indiana use to have a really sweet pimento cheese/ not a hardy thing
We love pimento cheese
It's Oct 2022. Just discovered you. I discovered youtube during the quarantine. Are you still here? You got me at Preacher's Wife! Love this recipe. And the cukes also. I'll be looking for you.
I made some earlier today. I used 8 Oz pepper jack to 16 Oz sharp cheddar and I added a little Slap Yo’ Mama in it to give a little more zip.
I like in a fry bologna and put the pimento and then grill it like a grilled cheese sandwich
I make with yellow American cheese, mayo, pimentos,
Looks delicious!
Thanks for sharing!
I use bacon as my bread since I have diabetes. Yummmmm
The cooks at my high school served this sandwich with chili as well as PB sandwich ( half sz of ea)
I live near DC, I substitute Old Bay for the Cayenne.
I've had pimento
Can you use the recipe for sweet pickles to make dill (kosher) pickles,?
please tell me where you get the tin sliced breat that you show for the sandwiches
Would have been nice to get the quantities for the seasoning. Bummer.
Sew'n Sew
Recipe is in the drop down description.
Can you put olives in pimento cheese?
Of course that would be delicious, too.
Where did you say where we can buy from SC if we don't feel like making pimento cheese😁
Some stores stock pimentos with canned vegetables.
It's not Southern, if it's not made with Duke's mayonnaise.
If I wanted less salt could that work too?
Sig Shooter I don’t even put salt in mine, cheese is salty enough. This lady is not very good at explaining.
Hand me the beater you laid in the sink. I get to lick it. GRRRRRRRRR
1:33 No, they call it "The Caviar of the South," or so says Mike Ehrmantraut. And you don't want to mess with Mike Ehrmantraut. Trust me.
You are using way too much mayo!!!!! You should use 8oz of cream cheese and only about 1/3 cup mayo and 1 teaspoon wostetshire sauce.
Too much talking!
Talks too much
Not everyone cares about the south. Need to talk more about food
No, no, not. Not cream cheese! Medium cheese, grated fresh, grated onion, Hellman’s, black pepper, Worcestershire, pimiento. And maybe I heard her wrong, but did she say God made mayo??
LESSS Talk plz, it’s iritating. Give us headache.🤯
less talk, more action
Yes
So rude to this sweet lady’s. I’m excited I’ve never tried it but I love everything that’s in it ❤
Southern people talk a lot, and southern hospitality just wonderful you have to experience it you don't mind the talk that she speaks a little faster than most of us
Too chatty.
Less talk, more cooking...this whole video could have easily been cut to 10 mins.
22 minutes to show pimento cheese? ☺️🥹