No fry! Crispy Potato Wedges with spicy mayo dip! Super Delicious!

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📝Ingredients:
3-4 • Potatoes
For seasoning,
2-3 tbsp • Oil
1/2 tbsp • Haldi/turmeric
1 tbsp • Red chilli powder
Salt to taste
1/2 tbsp • Italian herbs
1 tbsp • Onion powder
1 tbsp • Garlic powder
1 tbsp • Cornstarch
Steps:
* Cut each potato into 4 or 8 wedges, depending on the size.
* Soak potato wedges in cold water for 30 minutes to remove excess starch.
* Later, boil the wedges on medium heat for 15-20 mins.
* Add the wedges to the bowl with seasoning and carefully mix everything.
* Preheat the air fryer, then transfer the potatoes into it and air fry at 200 degrees for 10 mins.
Serve these crispy wedges with spicy mayo dip & Enjoyy!!
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[@saanvipvijapur9767]

this looks amazing! is there anyway I can make this in an oven instead?

[@Nidslidd]

Yes definitely! Preheat oven to 200ºc / 390ºf & Bake for about 40 minutes, flipping them half way through! Hope you’re enjoying my content, thank you ❤

[@daffodil5114]

Looks delicious! Will definitely try ❤

[@Nidslidd]

Yes, please!🤌🏻 ❤️