Hello , I tried the Stuffed pepper rice skillet recepie as well as the Vegan Jambalaya rice skillet recepie the method of the rice skillets are amazing and both of the recepies taste are delicious ☺️
Oh, Sara Lynn! Just made this for dinner. OMG YUM! Next time I'm going to leave it on the heat once the rice is cooked to make the bottom really crispy. Thank you xx
Thank you for the inspiration, Sara Lynn! These dishes look amazing. I can't wait for the fresh, spring crop of asparagus. I will add it to the chicken and rice dish. I find that rice dish left overs freeze well also. Thanks again!! 💖🤗
Made the vegan jumbalaya, and today is my second day of eating it for lunch. As a busy college student, I seriously can’t thank you enough for this simple and delicious recipes 🙏 👏 👍
that Parmesan Chicken & Rice Skillet is a weekly go-to in my house. I don't know any other recipe that pays off such BIG flavor with such low effort, it's the best
I just made the first recipe with the chicken l. Omg! Everyone loved it including my very picky son. Thank you so much for the quick easy and tasty recipe!!!!
All of this looks great! Re the ocra, blanch it and cool it then dry it before adding. You have to deslime it OR buy frozen as it's already been through the process.
I made the Stuffed Pepper Rice Skillet Recipe and added Cuban seasoning instead of Italian seasoning. It was absolutely amazing! I am definitely going to add it to my meal calendar often. Thank you!!!
Tried the jambalaya tonight but with beef sausage and no okra. For a one skillet dinner it was really good. Thank you for the different ideas. There's only so much spaghetti one can eat. 🙂
I've been making the stuffed pepper skillet for years. I chopped red peppers into smaller pieces because hat's the only way I could get my son to eat it (he thought the red peppers were tomato) and he loves it this way. Now that he's older he knows my secret but still loves it.
I just made the Parmesan Chicken Rice dish. My family really enjoyed it. I liked the heat from the chilli flakes and the freshen from the lemon. Lovely combination of flavours. Will be making this again! Thanks for sharing.
I finally tried the second recepie, it's soo yummy!!! I still like the first one the most, but the second one is definitely good too, I would suggest, if you want to serve more people then the second one, if it's just for two or three people then first one, because the seconds one can become a lot
I hope you get a super awesome sponsorship from Quorn, Beyond, Field Roast, etc. someday. You really showcase just how great the new veggie stuff is! :)
Love all these. They are right up my alley! I think you must have created the chicken one especially for me! No? LOL Regardless, the chicken one is the first one I am going to try! 👍😊
Omg 😮 they look 👀 so delicious 😋.... I’ve always wanted to make the last dish but didn’t find a good delicious 😋 recipe.... thanks 🙏 so much for sharing Sarah!! 😉🥰😁🤗
So happy I discovered your channel Sara. I just crossed over to the healthy side as a young adult and am slowly learning how to cook. Thank you for the inspiration and awesome recipes you never fail to amaze me!
The paprika -no matter what kind - should be stirred in the hot oil while off the fire. So one needs to remove the skillet and add paprika - otherwise the paprika will get burned and it's extremely bitter. From Hungary - the country of paprika :)
I'd love to try the stuff peppers dish; however, tomato past and I aren't good friends. Can you show some dishes for those who can't handle tomatoes? Plz... :) Love you, and may you and yours be safe!
These dishes look delish!!! Would you be willing to do a ow carb version of things like this? Maybe ways to substitute yummy meals like this that would be low carb? I’ve never cooked with cauliflower and not sure how to make meals with it.
Watching your channel since it had 10K subscribers. I can't get enough of your recipes. Also, when you said I don't have a ton of time, I immediately thought of I don't have a ton of thyme :))
The third food in which the okra, and red bean is looking delicious, i will make it and eat as soon as possible...geek your recipes is really nice...😍👍
HI am from spice isle (Grenada )I tried this beef rice today an wow I agree 12 on d sale 1-10 lol ur channel does get me hungry an to try new tings I love it!!
I don't own an iron skillet; but, I like trying your recipes. I don't recall you ever mentioning the size of the skillet that you use. Could you please tell me what size skillet do you use or recommend? Thanks
No okra in jambalaya! I know it’s your recipe but I live in Cajun country. Of course, they would run screaming into the bayou with the alligators if you told them you were putting tofu sausage in jambalaya. The recipe still looked really good!
This is just what I need this week! I'm 37 weeks pregnant and one skillet meals sound amazing
Big deal
OMG, Sara. You never cease to impress & submerge your viewers with mouth watering dishes. Keep it coming.
Hello , I tried the Stuffed pepper rice skillet recepie as well as the Vegan Jambalaya rice skillet recepie the method of the rice skillets are amazing and both of the recepies taste are delicious ☺️
THANK YOU FOR THESE 1POT MEALS. THEY ARE A LIFE SAVER!!!!!
No problem!
Oh, Sara Lynn! Just made this for dinner. OMG YUM! Next time I'm going to leave it on the heat once the rice is cooked to make the bottom really crispy. Thank you xx
You’re really good at what you do Sarah! I love your easy recipes. This has inspired me to have my own cooking channel. Thanks to you!❤️
Wow. Congratulations.
Thank you for the inspiration, Sara Lynn! These dishes look amazing. I can't wait for the fresh, spring crop of asparagus. I will add it to the chicken and rice dish. I find that rice dish left overs freeze well also. Thanks again!! 💖🤗
I tried the first rice recepie, it's soo good, SO GOOD, SO YUMMY! when I master this one I'm gonna try the second one, hope it's just as yummy
Made the vegan jumbalaya, and today is my second day of eating it for lunch. As a busy college student, I seriously can’t thank you enough for this simple and delicious recipes 🙏 👏 👍
It's my pleasure! I'm so happy that you are enjoying the recipe!
that Parmesan Chicken & Rice Skillet is a weekly go-to in my house. I don't know any other recipe that pays off such BIG flavor with such low effort, it's the best
I love how much beautiful Colors are always in your recipes. Really Vibrant and beautiful looking.
I am so down for this jambalaya recipe.
It is soooo yummy!
Wow! I like your food and the way you explain, it’s very clear and she cook soooo fast. Love it. Thanks for sharing your recipe. God bless us always.
I just made the first recipe with the chicken l. Omg! Everyone loved it including my very picky son. Thank you so much for the quick easy and tasty recipe!!!!
Yah!! That is such great news!
Parmesan Chicken & Rice Skillet Recipe: www.healthymealplans.com/recipe-details/parmesan-chicken-and-rice-skillet
Stuffed Pepper Rice Skillet Recipe: www.healthymealplans.com/recipe-details/stuffed-pepper-rice-skillet
How to Cook with Cast Iron: czcams.com/video/wFmInCPQvp8/video.html
Vegan Jambalaya Recipe: www.healthymealplans.com/recipe-details/vegan-jambalaya
All of this looks great! Re the ocra, blanch it and cool it then dry it before adding. You have to deslime it OR buy frozen as it's already been through the process.
I made the Stuffed Pepper Rice Skillet Recipe and added Cuban seasoning instead of Italian seasoning. It was absolutely amazing! I am definitely going to add it to my meal calendar often. Thank you!!!
One more thing and your husband is very lucky. May God always keep you both happy...
Tried the jambalaya tonight but with beef sausage and no okra. For a one skillet dinner it was really good. Thank you for the different ideas. There's only so much spaghetti one can eat. 🙂
The stuffed pepper is how I've always made mine because my son didn't like peppers so I'd cut them up small and he loves it.
Loved!!!!!!! Three winners!😋
I am loving your cookbook which of bought over the weekend
I love all the rice recipes you made it today. I made rice today bit similar to your third dish. Thanks for the recipes.❤️❤️❤️
My family loves rice,,,this Will make my life much easier,,thank you very much,,u r unique👍🏻🌷💕
I've been making the stuffed pepper skillet for years. I chopped red peppers into smaller pieces because hat's the only way I could get my son to eat it (he thought the red peppers were tomato) and he loves it this way. Now that he's older he knows my secret but still loves it.
I just made the Parmesan Chicken Rice dish. My family really enjoyed it. I liked the heat from the chilli flakes and the freshen from the lemon. Lovely combination of flavours. Will be making this again! Thanks for sharing.
I'm so thrilled the family enjoyed it!
You read my mind.lol with the stuffed pepper recipe, who has time or energy to make stuffed peppers the traditional way. Thanks for sharing..💓
It is such a great time saver! Enjoy!
@@thedomesticgeek1 suas receitas são maravilhosas mas por favor coloca letras para que nós brasileiros consegue fazer suas receitas
Thank you for adding a plant based option!
No problem! Thanks for watching.
I just made the second recipe. It is soo good!!
I finally tried the second recepie, it's soo yummy!!! I still like the first one the most, but the second one is definitely good too, I would suggest, if you want to serve more people then the second one, if it's just for two or three people then first one, because the seconds one can become a lot
I hope you get a super awesome sponsorship from Quorn, Beyond, Field Roast, etc. someday. You really showcase just how great the new veggie stuff is! :)
Making this again tonight! I have to write it down because its so good it needs to be in my regular rotation.
Just watching this upgrade my appetite 🤤,thank you so muuuuuuuuch
Yum!!! Love the one pot meals!!!
Hehe, with you I can make new meals every day 💞💖
wow...all three recipes looks amazing!!! Can hardly wait to try them!
Enjoy!
so delicious !
Thanks Iris!
Tried the first recipe, family loves it
I love your healthy ideas!!!🙏💟
my passion is health and wellness too, as a small youtuber I find you really inspiring!!🥰😘
Elizabeth Lucy this dish available in my country too
Can’t wait to try these !!! Tonight will be the chicken parmesan rice skillet !!
Love all these. They are right up my alley! I think you must have created the chicken one especially for me! No? LOL Regardless, the chicken one is the first one I am going to try! 👍😊
Omg 😮 they look 👀 so delicious 😋.... I’ve always wanted to make the last dish but didn’t find a good delicious 😋 recipe.... thanks 🙏 so much for sharing Sarah!! 😉🥰😁🤗
So happy I discovered your channel Sara. I just crossed over to the healthy side as a young adult and am slowly learning how to cook. Thank you for the inspiration and awesome recipes you never fail to amaze me!
Welcome to the channel Amber! If you have any requests let me know.
The paprika -no matter what kind - should be stirred in the hot oil while off the fire. So one needs to remove the skillet and add paprika - otherwise the paprika will get burned and it's extremely bitter.
From Hungary - the country of paprika :)
You make me feel like l can cook. I hope they turn out half as good when l make them
Wow. I want to make all three. Thank you for what you do. 😚😚😚
Beautiful rice recipes, Sara Lynn.
Thanks Byron!
I love these. Very simple and fast. More of these please!!
I'll have more quick and easy recipes coming later this week!
@@thedomesticgeek1 awesome! Can't wait. Thank you.
I can't decide which one I am going to try fist! They all look so delicious! 😋😋😋
I hope you love all three!
The last dish has me super excited!
All three of these look amazing!! Can’t wait to try these!!!!
Enjoy!
Thanks!
Awesome recipes! Can’t wait to try them, thanks!
Everything looks great but the chicken & rice dish 😋👍🏿..I'v limited myself to just fish for past month..so the chicken is basically a trophy 😁
I'd love to try the stuff peppers dish; however, tomato past and I aren't good friends. Can you show some dishes for those who can't handle tomatoes? Plz... :)
Love you, and may you and yours be safe!
These dishes look delish!!! Would you be willing to do a ow carb version of things like this? Maybe ways to substitute yummy meals like this that would be low carb? I’ve never cooked with cauliflower and not sure how to make meals with it.
Use riced cauliflower according to package directions. Easy peasy.
Or quinoa
Another set of great recipes for me to try! 😊
Stuffed peppers are my fave so I can’t wait to try the second recipe!
Enjoy!
I love them too🙏💟
I love all your recipes,
Thanks for sharing madam
Thank you idea and recepies.
Love all of your recipes!!! Even tried some of your earlier stuff. It really worked out, because my husband likes it too!!!
That is so wonderful to hear!
Thanks
No problem!
Watching your channel since it had 10K subscribers. I can't get enough of your recipes. Also, when you said I don't have a ton of time, I immediately thought of I don't have a ton of thyme :))
This made my day 😊
@@thedomesticgeek1 ❤❤❤ this made my day too!
Thanks for the ideas 😊
No problem! Thanks for watching!
Oh yum!
Great recipes!
Thanks so much! I hope you get to try them out!
The third food in which the okra, and red bean is looking delicious, i will make it and eat as soon as possible...geek your recipes is really nice...😍👍
I'll definitely be making these for my family for dinner.
Enjoy!
I need to try all 3 of those!
God bless
Mmmh I like one skillet dishes. Thank you 🙏
No problem!
You are awesome!!!,
Love your videos so much. Also got one of your books too. Thank you for all your hard work. ❤
Parm chicken here we come!
Enjoy!
(: Thank You!!!!! ... 😚
(: Stay Safe & Well ... !!!!! ... ☺
HI am from spice isle (Grenada )I tried this beef rice today an wow I agree 12 on d sale 1-10 lol ur channel does get me hungry an to try new tings I love it!!
Great recipes. Quick question. Why did you clean the pan after frying the tofu sausage??
I would think it's because the residue from the tofu would burn as the other vegetables try to cook.
Jasmine is right. It burns easily so any bits left behind would get charred. If I was making this with traditional sausage, I wouldn’t clean the pan
I would love to try that 1st recipe w/riced cauliflower (my hubby doesnt eat rice).
You could definitely do that! Let me know how it turns out!
NEED TO MAKE, looks amazing!
What kind of oil r u using to fry them chicken, thank u for sharing this video 👍💝
Should have kept the drippings from the vegan sausage to cook the Trinity! That’s where the flavor is!
I'll be making these 💞💞
Enjoy!
@@thedomesticgeek1 Thank You ... Will Do 💞🙏
Yummy!!
I...💖...RICE!!!!! 🍚🍚🍚🍚🍚 💞💞💞💞💞 😍😍😍😍😍
Looks Delicious
She growing so big 🐰😊yum thank you 💛💜🎉
Nice rice Good job.
I’m so hungryyyyy aaaah
Yum! The rice and chicken dish looks delicious! How can I achieve the same flavor without the cheese, dairy free here
Yuuuummmmm!
I don't own an iron skillet; but, I like trying your recipes. I don't recall you ever mentioning the size of the skillet that you use. Could you please tell me what size skillet do you use or recommend? Thanks
Can you share what camera, lighting and microphone you are using? Amazing colors, clearness, framerate even at 360p resolution
Hi there! I just discovered your channel and I'm loving it! May I ask which pan the jambalaya is cooked in?
Nice recipes! .. I guess I could replace rice with pasta and would get awesome result as well.
Gorgeous! Must try, thank you :))
Enjoy!
What u think of brown rice instead of white maybe?
Good work
No okra in jambalaya! I know it’s your recipe but I live in Cajun country. Of course, they would run screaming into the bayou with the alligators if you told them you were putting tofu sausage in jambalaya. The recipe still looked really good!
There is okra @ 8:39
There’s always something good to try in here. I love your videos, so easy and delicious recipes. Thank you#fromafanforever💕🙏🏽
Thank you very much for the vegetarian option.
No problem! I'll definitely be sharing lots of vegetarian and vegan options this year!
i love your videos. but please add calories and ingredient list in the bio! helps me keep track of my calorie intake! hugs and kisses 😘