What is Homogenization??

Steve Christensen, The Ice Cream Bloke and Self-Appointed Headmaster of Scoop School, talks in this episode about Homogenization.
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[@filmonweldezion4958]

What are the steps to follow before putting my base in the batch freezer if I am getting my milk is raw milk? Thank you

[@manityagi1930]

Thanks for sharing this.
I have a question regarding homogenisation. My question is why there are 3,5or 7 piston in every homoginizer instead of 2,4and 6. Please tell me this.

[@maherkarim693]

uniformication

[@chaddyrocka]

What is the best machine you suggest for this process. Does the base have to be pasturized before homogenized? Thanks

[@ScoopSchool]

No need. All commercial bases are homogenized and pastuerized

[@milneex]

What if you want to make your own base mix, is it a requirement and do you have the specification of equipment

[@munnachakra4342]

It's uniformly.

[@nickmar7509]

The word is uniformed