Taipeiness should know! Street Food Mochi at Line Temple Station, Taipei Zhongshan District Taiwan

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Bulao Hakka’s mochi is the local line-up store that sells at 11 o’clock. Fortunately, even there’re so many people waiting in line, helpers in the store are able to make the food quick. In a short while, you can get a delicious traditional Hakka mochi.
A mochi can give you a full happiness for only NT$10. Sometimes it takes an hour to buy when there’re customers who buy a lot.
Flavors includes:
1. Peanut
2. Sesame
3. Red beans
4. Shantou
5. Coconut
6. Original flavor
Mochi (Japanese: Cake/もち Mochi; English: Rice cake) is a kind of glutinous rice food, soft and sticky. It is a traditional Chinese snack. It is common in Hong Kong, Taiwan, and mainland China. It is very popular in East Asia. It was introduced to Japan and was also loved by the Japanese.
Mochi or Mashu, and the names of such foods in China, Japan and Korea are different, and the dialects inside Chinese are different. In Hong Kong, it is generally called glutinous rice.
The new Malay muah chee and Taiwanese Mina language moa-chi have the same pronunciation, all derived from “mochi” - there is no filling, it is cut into small pieces and sprinkled with peanut powder.
Address: Lane 297, Songjiang Road, Zhongshan District, Taipei City
Phone: [phone]
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bit.ly/2ye5BtB
25.061082, 121.533387

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[@user-ox5me8gb4k]

我是桃園人，我們桃園也有一家好吃的手工麻糬喔，我最愛他們的腰果牛奶麻糬，吃了還想再吃

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糖不甩

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✊✋很想🐃🐎