Fenousse (En Creole) - La Cuisine Laila - Episode 44

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Ingredients:
1,5 litre de lait entier
1 cuillère à café de poudre de cardamome
4 cuillères à soupe de vinaigre blanc
1 tasse de sucre (200g)
Amandes tranchées
Ingrédients:
1.5 Litres whole milk
1 teaspoon cardamom powder
4 tablespoons white vinegar
1 cup sugar (200g)
Sliced almonds
Recipe by Laila Jugon

[@asitaramdenee1315]

Laila I love your humility n simple way of cooking

[@marioletejugganaikloo4449]

Fenousse c'est mo dessert prefere, merci de partaget

[@mariedesbleds6268]

Simple et facile
Merci beaucoup 👏

[@user-io9gm6xb3n]

I love fenousse soo much
Thanks

[@lacuisinelaila9028]

You are welcome

[@tayyibahmooraby4316]

Hello dear..mon essay fr li mais li pa p kaC otan..n advice ek ou svp

[@rumeyha21]

oblize vinaigre blan?kpv servi maron laasi?

[@mariedesbleds6268]

👏👏👏👏👏👏👏👏

[@guitanatural5424]

Measurements bien necessaire, bcoz we can get it on your box

[@lacuisinelaila9028]

Yes in the description box

[@EasyRecipes22]

Can you share the written recipe plz

[@lacuisinelaila9028]

Done

[@EasyRecipes22]

@@lacuisinelaila9028 Thank you dr

[@guitanatural5424]

Not interesting your cooking bcoz no measurements