కారం మెంతి మాగాయ..వివరంగా. కొలతలతో / బ్రాహ్మణ వంటలు |kaaram menth maagaaya pachadi
Vložit
- čas přidán 10. 09. 2024
- for carnatic music kachery videos please watch my another channel Apple Mango Music Channel / @applemangomusicchanne...
• జ్వరం తో ఉన్నపుడు తేలి...
జ్వరం ఉన్నపుడు తేలికగా జీర్ణం అయ్యే మొరం జావ/ నూకల జావ
• కార్తీక మాసం స్పెషల్ ఉ...
kaartheeka maasam special usirikaaya instant pickle
• ఏళ్ళ తరబడి నిల్వ వుండే...
usirikaaya nilva aavakaya
• ఉసిరిక తొక్కు నిల్వ పచ...
usirikaaya nilva pachadi,nalla pachadi, pachan aamla
• EVENING SNACKS
evening snack items playlist 👆
• TRADITION(PRASADALU ET...
traditional prasaadaalu playlist 👆
• SWEETS
sweets play list 👆
• PICKLES
pickles playlist 👆
• Roti pachadalu/instant...
instant chutneys play list 👆
• HEALTHY TIFFINS
Healthy tiffins play list 👆
• TASTY SPICES
tasty spices playlist 👆
• Tasty Rasams,pulusulu,...
rasamulu pulusulu play list 👆
• TASTY CURRIES
tasty Curries play list 👆
• ఉల్లి,వెల్లుల్లి లేని ...
ulli vellulli leni ruchikaramaina vantalu play list 👆
• Poojalu.
pujalu playlist 👆
• MUSIC
Music videos paly list 👆
• SOCIAL EVENTS & HISTORIES
social events and histories playlist 👆
• AWARENESS AND OTHER PR...
awareness and other programs play list 👆
• Temple documentaries.
temple documentaries and temple videos play list 👆
• Others
other videos play list 👆
• ధనుర్మాసం ముగ్గులు
dhanurmaasam sankranthi muggulu play list 👆
aa dish lo veedi annam kalipi muddalu pettinchukunte😋😋😋😋😋😋😀
Chaala bavundi memu kuda try chestamu.chaala thanjs
Thank you beti for your kind response. Making pickles is the easiest of all dishes provided you know the fundamentals and the properties of various ingredients used. All the pickles have 3 main ingredients . Salt and karam are common to all, only the third ingredient varies. For all types of avakaya it's ava podi and for others like magaya, tokkudupachadi, mentikaya, lemon and tomato it is menti pindi. It tastes good if you take 25% avalu and 75% mentulu which
should be dry fried and ground into powder. All three powders are almost equal volume wise and inguva nuni should be added except for avakaya varieties. Popu is optional.
I am from konaseema and born and brought up in mango gardens. From the age of 15 I used to help my parents and others in making pickles, we are a large family. You'll be shocked that we used to make avakaya with 200 mangoes and magaya with 500 mangoes and others 100 each. I am 72 now and still love cooking though I am a chief engineer in merchant Navy for 30 years
Thank you sir for your deep insight and helpful advise. It is nice to know about such things from experienced people.
🙏🙏🙏... Firstly sorry for the late reply,
I'm very glad to know about you sir and I'm very amazed at listening of making pickles in huge amounts by your family. And your way of explanation is awesome sir...tq so much for your information....
@@applemangoteluguchannel
Thank you beti for your kind words!
I love your channel, it's the need of the hour particularly for us telugu people because most of the people are led to believe that cooking any dish is simply fry onions chilli and ginger garlic paste add whatever you plan to cook and add dhania n jeera and chilli powder or if it is gravy dish put kaju n coconut paste and
finally garam masala powder. You have a pleasant and sweet communication skills with lots of clarity, clearing all possible doubts in your narrative only. God bless you and your channel.
Love n blessings!
@@applemangoteluguchannel
I just want to add the correct way of making magaya pachadi.
Take 10 green chillies, if they are half or full ripe even better and lots of Kottimeeri and grind them into a paste. Add 6 spoons of magaya and grind once more, add one cup curd and grind. Sprinkle finely chopped onion on top .
Great to eat with rice idli dosa bajji etc ..
❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤
Very nice explanation.just like my mother's recipe.Thankyou,for sharing
Chala Baga chepparu thankyou very much
Meru cheppe anni pachdlu Chaalabaunai nenu try chestunanu thanks
👍Danyavaadaalandi
చాలా బాగా చెప్పారు.చేసి చూసి చెప్తాను మేడమ్.
👍
So nice and good thank maa Thank you very much and so many times. Thankfully I
Good explanation ,thank you
Super ga undi andi thank you
Chala baaga explain chesaru ! Maagayi noru urutondhi!😊
మేము కొంత ఇలాగ కొంత బెల్లం వేసి పెట్టుకుంటాము.బెల్లం వేసింది టిఫిన్లు లోకి పెంచుకోవడానికి బాగుంటుంది.
Super super mam naku magayi ante pichhi mam kani naku radu mi pachadi chusanu mam challa bagundi nenu try chesata super super mam tq cheppindaku tq so much mam bye mam
Pickles manchivey biotics form aiyuntayi, immunity boosters kooda
Madam superga chepparu tq
Chilli powder edi vadarandi chala erraga undi
Very nice 👍
C. Vitamin. C vitamin. Immunity immunity. Antaru kada. Mango. Amla lime. orange 🍊 dabbakaya chinta kaya. Evi anni pickles ga marchi. Life long food lo bhagam aiye vidham ga evaru nerparu👏🏻👏🏻👏🏻👏🏻
Com
Menthi maagaaya chala bagundi👌👌👌👌👌
🙏 Danyavaadaalandi ☺️
అద్భుతం !
Pothe poindi Charge ela pettukuni mee intiki vachi ...mee magaya Ruchi choodalani undi madam....ela ...suuuuuuuper ga undi Mari ......pankaja
Chala baga vivarinchi nidananga chepparu
Danyavaadaalandi
నోరూరుతున్నది
Madem your voice very nice your way of talking very good
Chala.baagaa.chebutunnaru.andareki.telusthundi.entha.ruchigaa.vuntundo.memu.elage.chesthamu.andareki.teleedu.kada.baagaa.checi.chebutunnaru.
Kolatalucleargacheppandi
Super chesaru andi ... Ne try cheyyalanukuntunna Defferent gaa ... Summer lo
👍please share to your friends and relatives, thank you 🙏🏻
@@racheljyothi3470 👍😊
ఉషాగారు చాలా వివరంగా సులభంగా చూపించారు 😋😋😋
🙏ధన్యవాదాలండి☺️
Nenu kooda maagaaya ilaage pedutu untaanu okkokkasari baagaa kudurutundi ookkokkasari kufaradu enduko teleedam ledu kaasta cheppagalaraa please
Super
Thank you…. Please share to your friends and relatives
Thanks andi chala detailedgaexplain chesaru
చాలా బాగుంది అండి ఉషా గారు నేను కూడా వారం రోజుల క్రితం ఆవకాయ, మాగాయి పచ్చళ్ళు పెట్టాను.
ధన్యవాదాలండి,అవునా, నేను కూడా వారం క్రితం చేశాను, వాయిస్ ఇపుడు ఇచ్చాను, మే లోనే పెట్టేయాలి June వచ్చేసింది
చాలాబాగుంది
Mukkalu ratri poota pindi aduguna pallem petti medara butta lo mukkalu vesi ratri poota rasam odipoyetlu yetavaluga petti , palchani cloth moosi unchali.aduguna rasam kuda rasam lo kalapali.
గుల్మొహర్ కర్రీ బావుంది థాంక్స్
Meeru karam adhi vadutharu mam madhi kuda vzm
Neeru we picked sale chestara pl cheppandi
Bavundi andi thank you memu illage pedatamu
Aavalu mentulu rendu veyinchi podi vestamu
Inguva e brand vadarandi
Danyavaadaalandi ☺️, LG brand vaadanu andi, chalamandi aavaalu, menthulu kalipi veyinchi podi chestaaru, kaani amma, ammamma vaallu maagaaya lo menthi pindi, inguva main salt kaaram tho paatu vaadataaru aavalu popu ki maatrame vaadataaru, ade vidaanam lo nenu chestaanu☺️
@@applemangoteluguchannel your procedure is correct.
Aava pindi maagaaya patchadi ki use cheyaru. Avakayaku maatrame aava pindi use chesthaaru.
One Yery nilava vude maamidi oarugulu Ela cheparu
D
Memu heat chesi challarchina nuni(goru vechha) lo kharam kaluputamu. Appudu kharam pachhi vasana radu. Bujuki chance vundadu.
H hhgyyuj
Nice chala baga vivarincharu nenu tomato, lime kuda elane chestanu usha garu
👍 Danyavaadaalandi ☺️
కారం చాలా బాగుంది ఏ brand చెప్పండి
Teekalala kaaram పొడి, అందులో కాశ్మీరీ రెడ్ చిల్లి పౌడర్ కలిపి వాడతాను.... అందుకే రుచి,రంగు కూడా బావుంటాయి,దన్యవాదాలండి
Thank you madem 🙏
Antha big size bottles ekkada dorukuthayandi.
Entha proces akkaralakunada nunagae two dayslo pattavachu
Akka superb chepparu. Akka na daggara juice ledu purthiga endapettesanu ippudu nenela kalapali plz reply..
Noru ooruthondi andi.😋😋😋😋😋😋 Mee intiki vachchi , thinaalani undandi
Maa amma, naanamma vallu ilage chestaaru. Chala baga pachadi pettaru.
Nice pickle can we use cold til oil is it compulsory to use hot cooler oil please reply
Super aunty......aunty indulo avapindi kalpalsina avsarm leda taste bauntunda?
Thank you, aavapindi veyoddu menthi pindi, inguva kalipi adbhutham ayina taste vastundi
very nicely narrated
Thank you so much
bagavanchindi mam
I add little mustard powder also in this.Is it ok.madam?
Very nice
Awesome
Mamidi mukkala rasam kuda yendalo pettaala or only mukkalu matrame yendalo pedithe chaala,,, and mirapa podi ye brand use chesaaru
Mam, the way u explained the process was very nice. I will surely try. 👍
Nice explanation madam.nenu tomato pachadi chesa meeru cheppinattu.so yummy .sarigga pallu saripoyayi
ఉష మీరు మిరప్పొడి ఏది వాడుతున్నారు బలే ఎర్ర గ ఉంటుంది చాలా బాగుంటాయి మీరు పెట్టె ఊరగాయలు
Teekalala kaaram పొడి, అందులో కాశ్మీరీ రెడ్ చిల్లి పౌడర్ కలిపి వాడతాను.... అందుకే రుచి,రంగు కూడా బావుంటాయి,దన్యవాదాలండి
@@applemangoteluguchannel tqu andi
Very good feel like eating👌
Namaste andi. Mee channel epude chusanu. Meedi Vizianagaram aa?
Avunandi, namasthe
Voooow👍
Super akka, mouth watering ga vundi 👌
Thank you dear
Super andi ma athagaru elage pettevaru i miss you
chala bavundi look
Danyavaadaalandi
Super andi . Noru ooruthondi 😋😋😋😋 chaala baaga chepthunnarandi
🙏chala chala danyavaadaalandi 😊
👌👌👌👌👌
Mam super kani velluli aavapindi kids memu vestamu
Thanks andi, maagaaya lo aava, vellulli veyamu , konthamandhi vestaaru
Awesome maagaaya pachadi mam
Thank you so much
Nice
Seems you have added menti powder for just name sake. It should be equal to the salt and karam powder. Then only it's real magaya.
I am a fan of yours.
Love n blessings!
🙏 thank you so much for your blessings and effection, yes we can add a little bit more but not equal ratio to salt ....this is of my knowledge.....☺️
Mentikayaannamtinadaniki vastara bagapettavu by ushaaunty
The
Madam 6 kayalaki cheppandi madam plz🙏
Pickle lo uppu ekkuva aaite tips chappandi plz
Salt yakkuva ithe yami chyali
Nice tips
Thank you so much
Hello madam .magaya pettesam ayina malli norooruthondi.anthala vivarincharu ,choopincharu .chaaaaaala bagundi . Rete malli pedthanu.pankaja
Hello andi, thank you so much
అబ్బ కండ భలే ఉంది
Thanks mam. Chala recipes chusanu Maagayavi. Kani mee recipe kosam wait chesanu. Raane vachindhi. Avakaya kuda chupistharani anukuntunnanu.
🙏 Danyavaadaalandi ☺️, tappakunda ee roju repati loga aavakaaya videos vastayi, endu aavakaaya Inka pettaledu
I am also very passionate about classical music and happy to see your association with music . I spend lots of time listening to music and I believe that music in its pure and pristine form is the surest sweetest and shortest way to DIVINE BLISS.
🙏🙏🙏
Usha Garu me magaya bagundi thank u
@@rukminialti1883 lhl pH lhll poo LK kkvlll ll l ll
Which red chili powder have you used.is it kashmiri red chili powder
Thikalal...red chilli powder
Can we add garlic to the pickle mixture????
Baga chesaru. Juice taste chesinappudu salt thakkuva anipisthe appudu malli salt kalapacha?
Kalupukovachu, but aa salt kuda podi chethulu, podi garita tho kalapaali
Apple Mango Telugu channel thanks andi!
Endu avakaya cheppandi plz
Mouth watering 😰😰
Thank you so much
Kolathalu chepandi
Madam menthiavakaya chupinchandi
Please tell for 1kg measurements
Rasam kuda enda pettala andi
No mustard powder used??
Manjula tirupati very very nice super
Thank you so much
Garlic avasaram leda
Red mirchi brand cheppandi
Aaseervaadh
Were is Garlic
Kolathalu cheppandi
కొలతలు సరిగ్గా లేవు
మామిడి కాయ ముక్కలు మెంతిపొడి నూనె ఉప్పు పసుపు ఇవన్నీ కొలతలు లేవు
చేయితో కలపడం కంటే గరిటెతో కలుపుతూ ఉంటే బాగుండేది
Which brand red chilli powder ur using madam ?
Madam Naku thipi magaya chala estam miku vilunte chepthara
Tappakunda andi
Oil kalepe pedete Malaya smell rada
Currency gas chesaruu
Brahmadam mee magaya mahapachadi
Hai Akka. 🙏🤝 Magaya Pickle Yummy 👌👌👌👌👌My Favorite Pickle. Akka the Way U Explained is very Nice