I feel compelled to share my run with this recipe. Absolutely amazing. I enjoy it so much. I'm not much of a chef but I'm great at following instructions and this turned out amazingly well. Thank you so much for sharing.
This recipe really does look delicious but I've found it so hard to follow because you sleep so fast and also didn't know how much chicken broth to cream to put in... I wish I could find the right recipe that you are doing right now, but thank you for sharing. Thank you very much
I would add a 3 cup of chicken broth, and a half a cup or slightly more of heavy cream. Bring it to a simmer if you think it needs more sauce just add a little bit more more of both.❤
You could probably use breadcrumbs as long as you get the crispy effect on your chicken. But honestly the heavy cream mixture would make it tasty either way !
Not enough acid to do that; excessive heat is the higher risk. Also, be careful to not burn the garlic. Oh, and don't overcook the chicken, especially when sliced thin: sear the outside, and get the internal temperature up a little, then remove and cover to let the heat permeate; It will finish cooking in the sauce.
Love these one minute recipes.
Love your recipe
Beautiful! Thanks for sharing. I believe I’ll be making that today!❤
It looks good bro! Your content is very good and i think you deserve more than this but keep on going and one day you will blow up bro!
OOOHHH!! I'm having an eyegasm right now 😍😍😍
HUH
5 star restaurant quality, if not better. Thank you.
This was so easy to make and delicious! Will be making it again soon 😊
HELL YEAH!!! Making this....... at some time😝😝😝
About to make this now 🩷
Made this. Wow it’s good
I feel compelled to share my run with this recipe. Absolutely amazing. I enjoy it so much.
I'm not much of a chef but I'm great at following instructions and this turned out amazingly well. Thank you so much for sharing.
Where is the recipe ??
Didnt he just say it
@@AARONwatson-mo8wo WRITTEN RECIPE .
chev your recipes amazing I like it I will try that❤❤❤❤
Well done! I usually cut the chicken up, serve it all over pasta. Asparagus, on the side for sure.
Gotta make sure the chicken cooks through
Would love a printable recipe!!!!!
This recipe looks Absolutely Delicious
Then give it a go
This recipe really does look delicious but I've found it so hard to follow because you sleep so fast and also didn't know how much chicken broth to cream to put in... I wish I could find the right recipe that you are doing right now, but thank you for sharing. Thank you very much
I would add a 3 cup of chicken broth, and a half a cup or slightly more of heavy cream. Bring it to a simmer if you think it needs more sauce just add a little bit more more of both.❤
Recipe
Yummm
How did you perfectly slice chicken breast please make video on this
Hello can we use breadcrumbs instead of flour?
prob not two different things
You could probably use breadcrumbs as long as you get the crispy effect on your chicken. But honestly the heavy cream mixture would make it tasty either way !
Recipe???
Link is in the description
Yum
Strong Presence of Holy Spirit… thank you.
Amigo tu receta se ve exquisita deberías subtitularla al español 😢 deria de gran ayuda
Bro my moth is watering and I seriously want to eat that
What do you season the flour with?
Salt pepper garlic Chili powder how u like it bro
They made Ash and Pikachu angry
This looks nice and all but why don't content creators put the recipe on videos?
Like chicken fricassee ❤
This is basically just Alfredo with no pasta
What can I put instead of mushrooms?
You can add onions and bellpepper that would great!
Seasoning please??
I believe he put salt and peppers
Did I hear lemon juice between the ingredients? Doesn’t lemon juice break up the heavy cream?
Not enough acid to do that; excessive heat is the higher risk. Also, be careful to not burn the garlic. Oh, and don't overcook the chicken, especially when sliced thin: sear the outside, and get the internal temperature up a little, then remove and cover to let the heat permeate; It will finish cooking in the sauce.
❤
🔥🔥🔥🔥🔥🔥🔥🔥
Yami ❤
If only you could make it without the fungus...
Is it really this easy? Lol
😍🥰😍😍🥰💞🥰😍🥰🥰💞😍😍🥰💞