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These noodles are cooked for Cambodian Nom Banh Chok. Not water logging the noodles at all. 😉Full video: czcams.com/video/Xp3dC9iw8AQ/video.html
Thank you!
Ok I asked because we boiled it with milk sugar and raisen and custard powder then bake
@@quetiplove4980 sounds interesting. I would like to see what recipe this is.
@@SreyDaLeajin idk how to help you but you can type in CZcams (Guyanese vermicelli recipe) and check out whichever suits you
@@SreyDaLeajin czcams.com/video/-tDSy-AUh2c/video.htmlsi=0T4kFQn9DYB4rReK
Ah yay these are exaclty the instructions I was looking for! 🥰⭐
🥰
I literally just got those exact rice noodles in the post today from Amazon 🤗
ThAnk I had problems before sticking burn oh my gosh and thank for helpful video tip❤
Thanks. Who needs a partner when you got the internet 😅
The c in vermicelli is pronounced ch so you must pronounce it vermichelli but not vermiselli
I'm still trying to learn how to do this. My noodles always sloppy lol
practice makes it easier.
Rinse, and squeeze water out n layer
Oh no this is wrong way.
Can you please tell me the brand of noodles please.
Hi oun, you can see the brand in this video:czcams.com/video/Xp3dC9iw8AQ/video.html
@@SreyDaLeajin Thank You bong.
You are water logging them, they will be yucky like this. No need to rinse in cold water.
These noodles are very thin. Rinsing in cold water stops it from being overcooked.
Can I ask u please? Is it Same taste as tokbokki ?!plz answer 💖🌟
no, it doesn’t taste the same
no you will get soggy noodles for sure
aren't noodles supposed to be soggy and soft...
So don't cook the noodles then?
What 5 minutes??
Wrong , your supposed to let it just sit in hot water for 15 minutes. Boil water , turn off heat, add noodle, let’s sit 15 minutes.
Either way, the noodles get cooked
@@Emche826 yes but the difference is perfectly cooked noodles or overcooked and soggy
Boiled in water??? Salt??? 😢
yes..
These noodles are cooked for Cambodian Nom Banh Chok. Not water logging the noodles at all. 😉
Full video: czcams.com/video/Xp3dC9iw8AQ/video.html
Thank you!
Ok I asked because we boiled it with milk sugar and raisen and custard powder then bake
@@quetiplove4980 sounds interesting. I would like to see what recipe this is.
@@SreyDaLeajin idk how to help you but you can type in CZcams (Guyanese vermicelli recipe) and check out whichever suits you
@@SreyDaLeajin czcams.com/video/-tDSy-AUh2c/video.htmlsi=0T4kFQn9DYB4rReK
Ah yay these are exaclty the instructions I was looking for! 🥰⭐
🥰
I literally just got those exact rice noodles in the post today from Amazon 🤗
ThAnk I had problems before sticking burn oh my gosh and thank for helpful video tip❤
Thanks. Who needs a partner when you got the internet 😅
The c in vermicelli is pronounced ch so you must pronounce it vermichelli but not vermiselli
I'm still trying to learn how to do this. My noodles always sloppy lol
practice makes it easier.
Rinse, and squeeze water out n layer
Oh no this is wrong way.
Can you please tell me the brand of noodles please.
Hi oun, you can see the brand in this video:
czcams.com/video/Xp3dC9iw8AQ/video.html
@@SreyDaLeajin Thank You bong.
You are water logging them, they will be yucky like this. No need to rinse in cold water.
These noodles are very thin. Rinsing in cold water stops it from being overcooked.
Can I ask u please? Is it Same taste as tokbokki ?!plz answer 💖🌟
no, it doesn’t taste the same
no you will get soggy noodles for sure
aren't noodles supposed to be soggy and soft...
So don't cook the noodles then?
What 5 minutes??
Wrong , your supposed to let it just sit in hot water for 15 minutes. Boil water , turn off heat, add noodle, let’s sit 15 minutes.
Either way, the noodles get cooked
@@Emche826 yes but the difference is perfectly cooked noodles or overcooked and soggy
Boiled in water??? Salt??? 😢
yes..