⚠️ Graphic content of scald and scrap technique of a whole pig
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- čas přidán 5. 07. 2024
- Scald and scrap demonstration of a whole roaster pig. It is important that the water temperature is between 150-155 degrees. #butcher #wholepig #sucklingpig #roastingpig #demonstration #foodsecurity #foodeducation #roundbuttekunekuneranch
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