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Homemade Mac & Cheese with Cauliflower | Keep Cooking & Carry On | Jamie Oliver
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- čas přidán 16. 08. 2024
- This absolutely scrumptious dish is all about getting the good stuff in a classic comfort food dish. Cauliflower adds a healthy twist to this gorgeous, crispy family favourite.
In these times when it's difficult to get some products never fear as Jamie has your back! His new Channel 4 show in the UK features many handy hints and tips and swaps so you can #KeepCookingandCarryOn
Catch up on all of Jamie's shows in the UK on channel4.com
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Links from the video:
Homemade Pizza | Keep Cooking & Carry On | Jamie Oliver [link]
Homemade Quesadillas | Keep Cooking & Carry On | Jamie Oliver [link]
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I guess he will not gonna be reading my comment but my current job is because of Jamie. I saw his TV show for the first time in 2009 i thought to myself..."WOW, I want to learn how to make this too." I am now pastry chef in a 2 Michelin star restaurant :) I know I got it mainly for my hard work, but he was the inspiration and the one who made me follow this career. Thank you Jamie
DJ Groove, congratulations on making your dream a reality! Perhaps you will inspire others to follow their dream. You never know... Blessings.
@Warrior Son Clearly DJ's in his spare time. Why is that so hard for you to believe?
@Warrior Son is that a serious question?
I love his olive oil style, how he add olive oil in every dish.
@@YummyFoodDesires I love too to use olive oil. It's very healthy
I love how rustic & “whatever-you-got-lying-around” this series is. Just what I need
Just amazing! i love how he cooked the hole cornflower,i used to throw the ending part thinking it is usless :)
Use what you have, always!
I agree - perfect for right now!
Now that's delicious!
JO JO IN VT 💕😄🇺🇸
Not gonna Lie.
Jamie is actually the reason I got into cooking when I was younger.
I watched his Naked chief series on Video and even watched his Jamie’s school dinners series.
He totally made me passionate about food, so much so that at one point I wanted to become a chief.
I never did Pursue the career but I can say to date, he is honestly the reason why I love food.
Here here
It’s amazing, when Jamie first started TV, he was just a kid participating in this weird experiment. He had no idea what impact he was going to make in the world. Now he’s a super star who’s inspired countless people to become passionate about food. He’s a true legend.
Same! I remember when I was a kid in the 90's and he was the youngest chef on the telly. So I looked up to him
Same here!!!
Me too! Well said.
I kinda hope this series continues after COVID. Even on an "every now and then" basis. How to make use of random odds and ends is such a good skill, and I dig this low budget garage hot plate aesthetic.
Agreed. Slick and highly edited/produced is nice sometimes, but this series is really lovely.
The used equipments shows that he cooks for his family alllll the time, even though he has a fortune. And I like how he always mention his wife with no reason. Even in his old shows, he always says her name and what she likes and doesn't like. They are a very adorable family
Jamie, you and your family are so encouraging in this unbelievable and confronting times. Bless you and yours 🙏🏻💕. I love your compassion for everyone world wide. I have used so many of your tips and suggestions. Food brings everyone together. I can’t wait to have my whole family together again to cook and enjoy 💜. Family is the bomb 💕
Jamie’s olive oil, mustard and balsamic vinegar salad dressing has revolutionised our lives. Put it on so many things - try it on a jacket potato with salad - just WoW. It is so simple and fabulous.
it's really nice to see how he really tries to avoid food waste
But what does he put in his worm farm?
@@donrobertson4940 only what REALLY needs to go in there! ;)
I hope I’m not speaking out of turn when I say this Jamie.. but when all this sh%# is over.. please carry on doing videos JUST like this. Out of the thousands of videos you’ve done over the years (of which I’ve always loved, might I add!) I just bloody love ‘em. No fuss, straight forward cooking, seeing what you guys eat for your lunches, getting little tips along the way (bread one was fab! Although there’s rarely leftover bread in my house, we’re all piggy’s 😂 & yes, we even love the crusts - toasted with a bit of marmite, heaven!) & just relaxed, home videos with the beautiful Jools filming. No fussy lighting or editing. I love it! And I’ve cooked a good amount of these meals so far, which says a lot as I’m often not very confident in the kitchen; all doable & easy recipes!
Oh, & it ticks me off that people waste the stalks of cauliflower & broccoli, please stop folks! That’s the BEST bit! Xxx
All I can say is I LOVE the unprofessional, laid back format, the great little tips like what to do to save milk, use up leftover bread...I know professional filming is nice, but this feels more like one Dad sharing some great cooking with other parents. Personally, I hugely enjoyed it! And it’s totally going on the menu plan for this week! Already tried the family pizza which was a huge hit.
I love how Jamie is the working hard even in this circumstances. He is doing what he loves and sharing it with all of us. Love all his recipes
Imagine being his kids. They would always eat something yummy every day of the year when Jamie is cooking!
yea eating moldy bread, kids hate spices like grownups, they dont like peper, they got different taste buds...all they like is fried stuff, pica and sugar....rest of spicy food is for grown ups only.
Pure treasure - Jamie Oliver's family! The funniest thing is when he brakes bread in a kitchen towel. OMG absolutely gorgeous ❤️
Its sooooo nice and commendable that you try to use food that otherwise you would throw away, I always try not to throw away food, not even bread, and I try to find ways to make it work. Great job!
I really appreciate how conscious you are about food waste, thanks Jamie
This is much better than celebrities living in their mansion with fully stocked kitchen by their servants telling people "We are all in this together". Learning how to cook will teach people about food wastage. If we waste less food, we do not need to produce as much food to have enough to eat.
Hey Jamie, saying "Hello" from Germany! I really really like your cooking for years now! I like your easy recipes without "special" ingredients, love the bright and colorful plates in other videos, not wasting food like others do too much and just the "daily struggle" with availability everybody is facing currently. Stay safe and take care, Stephanie
This is why we love Jamie he’s here for average person that maybe isn’t a brilliant cook but is willing to try and to learn, I’m always referring to his channel and also refer to other chefs he’s put in the spot light like the great akis kitchen and gennaro❤️
“Clean out the refrigerator casserole” the day before grocery shopping is an absolute weekly dining experience at my house 😉
Always so comforting to listen to you ! You and your family became part of our lives !
Been following jamie for quite a while. Inspired us three siblings to document our daily dishes on youtube. Especially our mum’s cooking. Thanks jamie!
Jamie, thanks sooo much for this! You're a true inspiration! I need to say that I love your recipes, and your style in front of the camera. You've inspired me in opening my personal channel on Italian recipes. Thanks 🙏
Honestly, this looks amazing!! My ‘mum’ always made everything from scratch, handmade, and used every ‘leftover bit’ as well! I am definitely making this!! TFS Jamie! Love the family all around the table, brings back sweet memories in these uncertain times 🙂
Thank you Jimmy for your beautiful and simple recipes. Your kind heart helps us by cooking beautiful, delicious and simple food that suits our families
Warming the cockles of my heart! Jamie's unpretentious cooking and gorgeous family . He exudes optimism and inspires met to cook and care. XXXX
I absolutely love all these videos from lockdown. Thank you for sharing and for the inspiration. Keep safe and well, everyone.
Jamie, you are making your grandparents proud. I say this because anyone who lived during the war or went through the great depression had to learn and did know who to hustle with a lot less than we still have at our disposal today. Let's give thanks not only for this series, but for the tenacity and grit of our ancestors who survived for us to thrive today.
Keep calm and carry on!
Kids: "Hears loud bashing from kitchen"
Also kids: " Breadcrumbs again"
biteme lmao i cryed😂
Or chocolate. Jaimie also likes to give chocolate bars a good whack on the counter. LOL
Huge fan of Jamie's recipes! He is really a huge source of inspiration! ❤️
Nice one Jamie and Jules. Keeping it real. Imagine a certain purity to this for you. I think your audience would like this to carry on. Relatable but not too staged and an authenticity that isn't at all contrived. You are a real family and real families need it real.
These videos bring me so much calm during these times 💗
Man Jamie that looks terrific, you've given me a great tip for the bread, need to keep a few for this dish !!!
Avoiding food waste is one of the reason why Jamie's my favourite chef.
Stay strong brother! You've had some tough breaks of late, but keep the faith!
5:14 That little guy on the right side didn't like it XDXD
Edit:I don't hate Jamie Oliver,just found that funny.
I can relate, this looks gross.
lol
Every day I wake up and watch and make whatever Jamie tells me to. I made this with cabbage, potato, macaroni and a crushed cracker topping...yum😋
For me, the attitude is what I like about Jamie's cooking. I saw him first around the year 2000 and he showed up at a rock groups farm, he did a rib roast with ginger, garlic, all the juices flowing down into the potatoes....and i tried it...and it was INSANE...it wasn't just the food, it was the fun I had making it at home...the ATTITUDE... that is what I like best about Jamie. Fun.
I love those simple dishes at home videos! makes really excited to go and cook for my family.
Amazing smart cook and cooking. Using the leftovers is the ultimate cooking skill, no doubt. What a deep breath you are giving, thank you so much.
Thank you for your recipes which show us how we can cook great meals with limited ingredients. It's giving us hope! Thanks x
Amazing Jamie and Jools! My daughter ate courgette and chard stems HAPPILY for the first time yesterday, when I substituted them in to this sauce, along with the cauli and onion. She actually went and served herself seconds. Thank you both for your sensible parent cook ideas.
Being a true chef is when you deliver no matter what you have in your pantry. Well done 👍🏻👍🏻👍🏻
Love this! I’m going to have to try it at home! And I especially loved that he just used anything that he found in the pantry! Jamie always makes cooking look so fun and easy! 😄
Can’t thank you enough during these difficult times . Wishing you all safe and well x
The first time I went to your video was for learning English (your video has subtitles and you speak so nice). But now, I love all of your videos cause they make me feel so comfortable and starving. Thank you so much
This feels like the earlier shows Jamie did. Just plain and simple cooking. Love to see you get creative with stuff just laying around.
Thank you again Janie, the dish, the taste, simple. I really, really like these videos! Simplicity, real home cocking, fantastic! You really encourage people to cook. Thanks!
So beautiful nutritious meal, and cool family.
Love this man! Always have always will! Britain has really produced some of the finest chefs on the planet.
Love you and your gorgeous family and your wonderful food too. Thank you so much for being so good at what you do.
these short simple vids/recipes your doing in quarantine are really great
I've never seen someone sit and cook. True skill...
I love that he is actually cooking for the whole family, not just to make one plate for showing off!!! Great videos!!!
That's brilliant! Never used the leaves from the cauliflower but I will from now on! Thanks. The way you are cooking now is the way I do it...experiment. The difference is that you know what goes together.. Stay safe! God bless!❤🤗
Soy admiradora de jeimy y su cocina sencilla...lo saludo desde Colombia..grandes Bendiciones .
i really love Jamie's cooking skills and also his humor in the kitchen. one of my influences in achieving my goals in becoming a chef someday! more power chef!! ❤ from the Philippines
I’ve been watching Jamie since the Naked Chef and I never get tired of him. Jamie you’re the best! Thanks for the inspiration and making me happy!!XO
This Jamie guy should become a chef, he seems pretty good at it
Dear Jamie, I love your post. Can’t cook for my grans cause we are self quarantine but seeing your kiddos makes me so happy.. Blessings from across the pond. Suze
This is right up my Alley, Simple to make and delicious, 😋I love how he uses one pot for most of his recipes
We appreciate you uploading these recipes. You have inspired me to start my own channel!
Mums Simple Cooking love it 💓 I hope it works out for you.
Mums Simple Cooking 👍🏽
Bearded Chauffeur thank you
Dawah Hour thank you 😊
This is a very healthy version of mac and cheese. I hope to see more healthy recipes. May God bless you and your family Jamie.
Hello Mr Jamie Oliver I tell you that it's been a long time since I followed you and you are incredible because your cooking is simple, good and inexpensive. what I also like is that you don't have a code of ethics. I am French and I don't know why we are the best in the world. the French kitchen is too stuck too many protocols and finally it is for a certain social class while you everyone finds its interest in your kitchen.
Fantastic and so cleverly resourceful! Thank you!
Good chef cooking is healthy make you young happy family
I like Jaime. He's relatable in a lot of ways. His family is adorable. But why does it bother me that he's cooking sitting down? There's nothing wrong with it, it just makes me uncomfortable. 😏
So he can fit into the camera angle. This is home-made video, no professional set up.
I was very impressed that he could cut things up while sitting down. I am not sure I am that skilled. LOL
Or his wife complains: ‘’Oli! You move too much and too fast when you stand and cook! now, sit down and stay inside my camera!”
crystal shao
Oliver is his family name
theresa94010
No actually someone is following him with the camera. Check the close shots. It’s not just himself. Maybe his wife or kids.
Magnanimus! I have never said that word before but...I felt inspired by my English brother there. Personally, I would toss some spicy sausage in for this dish, to round out all that dairy. I'm sure it was off the charts on the taste-o-meter.
Your the man Jaimie, A traditional mans man with the beautiful family and all that.
May the LORD bring more blessings upon you!
cant help but smile watching that last bit.
Oh my goodness, I want that now. 😊 Am making that as soon as I can next week. Thank you.
Love videos with George. I'm loving that Itty bitty vase with flowers in it!
This is the best stuff he's ever done, in my opinion
Jamie, that was brilliant! So honest and creative! Thank you
Good lands you are so brilliant! Have enjoyed those skills for years as you feed the nations. Very thankful to know your work. Peace to all. D. in Nevada
Great to see you with family. You ought to do more of that.. It's more fun watching you cook around your normal family. People can relate. You should do more home cooking with family after all this pandemic is over. People can relate when u cook around family. Just like we all remember and could relate to the old family advertisement ahhh bosto
We love cooking and baking...Salmon casserole is my favorite. Very Healthy recipe. Stay Home! Stay Safe
Jamie I'm watching you on tv. Jamie and Jimmy's food fight. ! Amidst all the horrible news and mass shooting in Canada... You're helping people just take a mental break from it all. ! Cheers mate ( from Canada )
This looks amazing! I love the breadcrumbs with herbs, oil and garlic. When he bashed up the stale bread in the tea towel I knew I was going to try it, Thankyou so much Jamie, Jools and the family! 🤗💕😊🙌🥰
love these newer videos!!! not that I mind the more advanced type of recipes, but these are actually simple enough for me to try. and if your kids like it, that they will 100% be good for me also :D
Bless you and your family. I love cooking with my babies.
I love this rustic format so much!
My Fav, thanks Jamie
Hope your family are all safe. 👍
I tried this it was niceee Panko topping really helped to elevate the simple white sauce dish to an extremely beautiful and tasty mac and cheese
Thank you Jimmy for your simple recipes.This makes really excited to go and cook for my family. Love It!
I love these videos ! You have always been my fave chef to watch. Seeing you with your family is so great! ❤️🤗. Thank you for the lovely dishes.
love how DIY this is, takes me back to naked chef days. good wholesome family vibes :)
I made this and it was delish, i tried to put a pic on but dont know how to do it. This is one of our family favorites now. Thanks Jamie 👍
Wow! The recipe was awesome!! 👍🏼👍🏼⛲🏎️🏎️🏎️🏎️🏍️🏍️🏍️🌠🌠🌠☀️☀️☀️⛱️⛱️ Thanx!!
As to Jamie sitting down to cook, is it so Jools can film him talking & show the food & method?
Not sure, but it's really awkward to watch loll. I kind of like it tho
Thank you chef! You inspired me and I opened my own Channel !!!
Time to get creative!
Carry on !!!
THANK YOU for not throwing out the delicious cauliflower stalks like everyone else! Oh lordy, I may not be insane after all!
I usualy use colliflower brokkoli and some type of pork sausage bratwurst frankfurter etc whatever I have, ofc pasta and white sauce and top with cheese.. I've been making this for years since my mom made it the first time
Mine is now in the oven, first time making and it's looking scrummy! I can wait to eat it. Thank you Jamie for all your different ways of using everyday foods. x
I was first thinking, if you don’t have a lot of milk, mac n cheese probably not a good choice. Good idea to stretch it with water. All the veggies also probably help to add flavor to the water.
Using the last of the milk in a recipe and leaving none for tea would be a good way to get the back of your head slapped where I grew up. Good idea to stretch it will water.
David F. I would think this would be a good place to use powdered milk. Maybe mix it up using more of the pasta water.
No way, just make something else for dinner. That mac and cheese looked watery. Cheese sauce should be thick.
Brilliant! Beautiful family. Please stay safe. 🙏❤️
Hearing your family's excitement about this dish... that is what it's all about
I'm across the pond here. My green house is lovely but no where near the size of yours. I have seedlings nearly ready to plant buts it's just to cold out for fresh veggies. Love your lovely family. Keep pantry cooking.
Truly the best mac and cheese I have ever seen. Brilliant and Fennel. Just wow!
We already eat the stems of the broccoli. Never ever knew, that the stem and even the leaves of the cauliflower could be eaten too! I've been throwing those away my entire life for nothing?
SO glad I found this video.
What else are we throwing away, that we could actually just eat?
I made this and it was awesome!! It was my first time making mac n cheese, I used to avoid it mainly because of lack of veggies but this is such a wholesome recipe! Thank you!!
I liked this rustic cooking. Thanks.
Im loving this at home set up better than the studio.