Something I realized about chefs: we work long hours and have to do something to fill the time. In fact, we work so many long hours and have so much time on our hands that we invent technically difficult recipes and are even awarded for them from time to time. 😂 These days, it’s all a competition to see who can do the most, just because we have the most to do in the restaurant biz!
Yes but you're not supposed to be full. It's a food journey they're taking you on hence why it's usually more than 3 courses. And you're not supposed to eat more than what's given, hence the portion size. Its mathematically made to give you the right portion for the average human.😊
And like a sunny day bursting through the clouds, a once ignorant human being finally understands the truth about fine dining🤩 Doesn’t seem so evil anymore now does it😂
I’m going to Burger King.
Same 😢
😂😂😂
Something I realized about chefs: we work long hours and have to do something to fill the time. In fact, we work so many long hours and have so much time on our hands that we invent technically difficult recipes and are even awarded for them from time to time. 😂
These days, it’s all a competition to see who can do the most, just because we have the most to do in the restaurant biz!
no such thing as diffix or competx or fillx or etc
Beautiful!👍❤️
No wonder its a course meal. People wont be full on one dish.
Yes but you're not supposed to be full. It's a food journey they're taking you on hence why it's usually more than 3 courses. And you're not supposed to eat more than what's given, hence the portion size. Its mathematically made to give you the right portion for the average human.😊
And like a sunny day bursting through the clouds, a once ignorant human being finally understands the truth about fine dining🤩 Doesn’t seem so evil anymore now does it😂
I like mcd
Surely making the ravs like that was so wasteful instead of doing straight lines
Are those portions served to taste the main dish or are they the main dish LUL
So much waste of food 😢
They make lots of dishes out of what we just saw they don’t waste
They make like a thousand of these a night, nothing goes to waste. Everything counts.
WHERE?
This is not food. This is art work. Waste of time
😢