Cinnamon Roll 'Apple Pie" | Homemade

They are a total indulgence but I have made them small. Combining with apple pie filling with a soft buttery brioche dough makes them hard to resist!
Ingredients:
-- Dough
2 cups flour
3/4 tsp instant dry yeast
35g caster sugar
1/4 tsp salt
100ml warm milk
50g unsalted butter, melted and cooled
1 large egg
-- Apples
2 apples, peeled and cored
1tbsp caster sugar
1tbsp water
-- Filling
70g unsalted butter, very soft
1/2 tbsp ground cinnamon
1tsp ground ginger
1/2 tsp freshly grated nutmeg
1 tbsp brown sugar
1 tbsp caster sugar
-- frosting
15g unsalted butter
1tbsp cream cheese
Preheat oven to 180C degree, fan bake for about 30mins. Top with frosting to your desire. Enjoy!

[@shakilaskitchen2022]

Wow so yummy and delicious recipe 😊

[@thejoyfood]

Thank you so much