Simple & Tasty | Stir Fry Somen Noodles | Japanese Recipes

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[Ingredients / 1 serving]
Ground pork 4 oz
Onion 1/4
Carrot 1 oz
4 green onion
Somen noodles 3 oz
Mirin 1/2 tbsp
Soy sauce 1/2 tbsp
Oyster sauce 1 tbsp
Sesame oil
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Tools I use in my channel
Global 7 inch Santoku Knife
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Yoshihiro Japanese Petty Utility Knife 6 In (Amazon)
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Staub Round Cocotte 2.75-quart, Black Matte (Amazon)
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Staub Round Cocotte 16 cm, Black Matte (Amazon)
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Zojirushi Rice Cooker (Amazon)
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My Midnight Japanese Recipes shares Japanese comfort food recipes that I cook and eat (usually around midnight : ) . Nothing serious but easy, yet tasty and satisfying food that I love.
Enjoy!

[@thiathia9217]

Thank you for sharing, I made this and this is the best and simple recipe ever

[@flowerpower391]

Your videos are so satisfying to watch and the food always looks so good! I can’t wait to try some of these recipes!!! You definitely deserve WAYYY more subscribers! Keep up the amazing work!

[@mymidnightjapaneserecipes6579]

I really appreciate your super encouraging comment! Thank you!!

[@huggyhugz]

Looks so good and tasty! But the grease splatter gave me anxiety.. so much to clean up afterwards!

[@Yzzy98]

love somen nood;es

[@chrismc8000]

Yum! ⚜️💜⚜️

[@tahmago3652]

Looks soooooooo good

[@mymidnightjapaneserecipes6579]

Thank you !

[@pilyangchinita27]

can i use regular vinegar instead of mirin ? and regular oil instead of sesame oil ?

[@kahinaharrache5026]

Of course ! I used rice vinegar instead of mirin !