Venkatesh Bhat makes Onion Chutney| CC|Coconut Chutney |Thengai chutney/Vengaya chutney/South Indian
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- čas přidán 5. 06. 2020
- Venkatesh Bhat makes Onion Chutney and Coconut Chutney::CC/SUBTITLES ADDED
Best accompaniment with South Indian Dosa and Idli
For Kid's favourite food recipes in English watch :
/ @jrbhatscomecookwithme
Follow Venkatesh Bhat:
instagram: / chefvenkateshbhat
facebook: / chefvenkateshbhat
DISCLAIMER : THE INGREDIENTS USED ARE OF CHEF'S CHOICE ,VIEWERS DISCRETION SOLICITED.
Namaste sir,
I can feel a mother's love while you cook. You are "The BEST mom chef".
Anybody can cook with your guidence.
Thankyou lovely chatni so nicely explained recipes.
Lovely chutney the way u explaing is really super, thank you
@@helendhanaraj9629 mmlmlmllmmllmplllmplml.'ll.pplplllplmpplplllpmlllpmlplllmllmlmlml llpllmpmmlmplpmlllmllmlmllpmmlmlpmllmlllllpmmplllp mllpplpmllmmllmml.llllmllllplllmlllmlmmllpmmmplmmmlmlmllplmllmpmmllllmllllmmlmpmpmllmlmllmlllmlpollmllmml.lmlmpppllll
@@suseelajagabathuni3054 wat is this mmpl
Rajeshwaeri
Many with basic cooking skills conducting online cookery class with high fees. But u with Phd in cooking, giving us free classes. Tq sir god bless u
I agree with u. Becz cooking legend ipdi manasula geth kamikakama normal peopel ku niraya soli tharanga. Ithu pola nalla vishayathukaka god bless u bhat sir
🙌 guys
Correct
Unga ellorudaya blessings and wishes...kodigalukku eedaagumaa....I'm humbled....I will still try my best to give back what you all are giving me
@@TALKWITHSWATHI 0
தொழில் கற்றுக் கொடுத்த குருவை நினைவில் வைத்துள்ளீர்
மிக அருமை
தங்கள் சமையலை போலவே ..!தமிழ் சொல்அழகும் அதை பயன்படுத்தும் விதமும் அருமை..!
தொழில் கற்றுக் கொடுத்த குருவை மறக்காமல் நினைவு கூர்ந்தார் 👌👍🙏
Super super super
நீங்கள் செய்யும் food item Super
நீங்கள் சொல்லித் தரும் விதம் Super
நீங்கள் பேசுகிற பேச்சு Super
உங்க Action super
உங்க கலர் Super
நீங்களும் Superரோ Super
ஒவ்வொரு recipeம் பார்த்த பிறகு அடுத்த recipe எப்போது வரும் என
மனம் ஏங்க தோன்றுகிறது
Same me feeling Iam from dubai
பட் சாரும் சூப்பர் தானே.
ஆமா ஐய்யனார் சார் ஆமா
czcams.com/video/3o0H5IbpplI/video.html Please support for our small channel also . This is awesome
U
சார் சட்னி கதை வேறு ஆனால் தாங்கள் பேசும் அழகு அழகோ.
தமிழ் .
Mouthwatering !
நான் தான் 400 வது லைக்
உங்கள் கடை பணியாளர்களை நினைவு கூறும் உங்கள் மனித பண்புக்கு ஒரு பெரிய வணக்கம்
Yes correct
0
@@umadhakshin nnnnnnnnnn
@@umadhakshin kokngtttucottinf
@@umadhakshin a
I discovered your channel accidentally and since then have become a fan, so have watched almost all of your cooking videos. When I don’t even understand Tamil!
சொல்லி கொடுக்கும் லாவகம் உங்களை தவிர யாருக்கும் வராது chef! Simply superb
I tried both chutneys today. It was very tasty. Especially onion chutney was heavenly. I mixed leftover onion chutney with rice. It was super duper hit.
Wow !! My mom tried this...and it came out well ..❤️ all my family members loved the chutney...thank you sir
You have shared your trade secret in a very easy way. It is a asset. Gives confidence to many . Cooking is important for a family as it binds the family with health and love. Thankyou Sir . Hats off. 👍
Tried this Onion chutney. Came out sooo well. We are now using it as side dish not only for idly and dosas but also as dip for french fries , potato chips , bajjis, bread toast, cutlets etc. Such an amazingly versatile chutney.!!!! Excellent chutney.
Beautiful & thanks. I can feel the taste! Kind of you to recall your mentors. Long ago I lived behind SIET college for a year and wish I went to your father's restaurant. Though you grew up in Madras, surprisingly you have Coimbatore's usage of famous "nga" in every sentence.
Love the way you respect your employees and the way you explain things 🙏🙏❤️❤️❤️
ஐயா, வெங்காய சட்னி மிகவும் அருமையான சுவை, நன்றி.
*2 million views for a chutney?*
*The power of venkatesh bhat sir*
It's 4m !! Damn !!
6m...🔥
8m guys 🔥🔥
3.5 M views
@@luckyroll4642 omg😍
4M
@@prash9650 4.7
5m
Sir..awesome..super super tips ah azhaga porumaya kudukreenga..me too will daily do coconut chutney vth garlic..will try vth ginger hereafter..onion chutney paakumbodhae idly saapdanum pola iruku..will try deftnly..thank u sir..way to go..and want to tell u is cutting veggies ungala madiri yaaralayum mudiyaadhu..naangellam cut panitu kadai vapom..neenga kadai vachitu cut panreenga 2 secs la..chance eh il a sir..all the very best...can u plz tell aaloo parota vth good side dish..
Today itself I have watched coconut chutney also I have prepared .. It's taste very well Sir.. We love ur cooking method Sir.. Super Sir
Thank you so much...beautiful recipe and you explained so perfectly...love it!!
Love your himility in being proud to reveal the ppl who taught you to cook.Honourable attitude!!!
Loved the way that you remembered those people who taught you. People who shows gratitude and grateful for will never fail.
Tried this recipe yesterday.
Very nice. I did not have coconut for the onion chutney but still it was very tasty. Thanks for sharing your great cooking recipes & tips.
Great chutneys. Can I ask what sort of mixie grinder do you use? In mine, I have to grind much much longer to get a reasonable grind.
Appreciation to your gesture of remembering the great people who taught you the nuances of cooking skill.
Loved the way you remembered and thanked those people who taught you to make these chutneys
Keep sharing your love for food with us
88 k likes and 4.7 k dislike, wonder how can people dislike this tips for day to day cooking, he teaches all the nuances like a mother hand holding her daughter!! I wish I could like this multiple times!! Good!!!!! Please keep up the good work!
It's 5M for a chutney
Vengatesh Bhat's POWER
உங்களோட தனித்துவமே....
உங்களுக்கு கத்துக்குடுத்தவங்க யாரையும் மறக்காம நினைவு வெச்சி அந்த நிகழ்வுக்குள்ளையே எங்களையும் கூட்டிட்டு போறது தான் தல.....
🤝🙏
Nandri marakkamal vazha vendum
Exactly
÷
Byadgi Red Chilli
Where to get this Byadgi Chilli?
மிகவும் எளிதான, தினமும் வேண்டிய உணவு வகையை எடுத்து சொல்லி தந்ததிற்கு மிக்க நன்றி.
சார் அடுத்தது வெங்காய சாம்பார் ப்லீச்🤗
Hi sir..
Just saw ur interview for MDA. Great 😀😀.respect!
Sir I prepared onion chutney it's comes very nice my husband told me chutney is very tasty.thank you
Superb.. You are really amazing chef sir, your dishes are so innovative, you make same dishes differently.. Hats off sir🙏
Yummy and appitating sir
😍😍😍😍😍
Sir the way you explain and the stories behind every dish you tasted and every dish we tried seeing your recipe is so amazing seriously it's idayam thotta samayal ... Hats off 👏👏👏
Very beautifully explained sir.May God bless you and do send us such simple receipes to refresh our memory 🙏
Wow! He's just vera level literally! The detailing he says is just fantastic! The absolute perfectionist!! 👌👏👏
He is like my Mother, what ever I cook I learnt from him.. And the outcome will be amazing.. I used to watch him cook almost from 8years...Thank you so much Sir.
"Unga Nalla chutney romba nalla chutneya marum " Genuine words to motivate audience. Semma sir
Hi Sir, I tried this onion chutney. It's quick receipe. And without much effort it's came well. And I added only two garlic. Really nice taste and I started doing regularly for breakfast or dinner.
Dear VB,
Thank you for teaching us vegetarian cooking with a flair . Love your running commentary and all the tips you give so freely with no holds barred. Thank you so much . God bless you !
Can we add a small piece of tamarind in the chutney?
இந்த யுகத்தில் நீங்க எங்களுக்கு கிடைத்த வரப்பிரசாதம் வெங்கடேஷ் சார்.
Mm superrr
True
யுகத்தில்-ணு சொல்றத விட சமையல் யுத்தத்தில்-ணு சொல்லலாம்
பட் சார் நீங்க செஞ்ச வெங்காய சட்னிய செஞ்சதுகம்புறம் தா நானு சமையல் செய்வேனு ஒத்துகிட்டாங்க சார்.
Raja Mp soo true...
Sir super I'm seeing this many times but never get fed up...Thank u many times Sir....
Super
இதயம் நல்லெண்ணெய் வழங்கும் இதயம் தொட்ட சமையல் உண்மையிலேயே எங்கள் இதயத்தை தொடுகிறது அருமையான ருசியான அட்டகாசமான சமையல் குறிப்புகளை வழங்கி வரும் திருவாளர் வெங்கடேஷ்பட் அவர்களுக்கு என்றென்றும் எங்கள் நன்றிகள் உரித்தாகுக
Bhatt sir ,I can't say how much I love your cooking. I just love all your recipes.. I highly respect you for your thoughts and views .. thank you for sharing these tips and recipes with us..🙏🙏
Sir the way ur presenting video it's so gud when urexplaining itself tempting
I tried the onion chutney it came out really well. Thanks Chef Venktatesh
Hi sir, love the way ur explain about the recipe♥️♥️♥️♥️♥️♥️
You are blessed cos of recognising your teachers who were of humble in origin-gratitude begets abundance 👍👍
I really liked this nature
Y y5 u
S dr
வெங்காய சட்னி செய்தேன்.ரொம்ப நல்லா இருந்தது என எங்க வீட்டில் அனைவரும் பாராட்டினர்.உங்களுக்கு மிக்க நன்றி சார்
Super
Really try pnegala
சூப்பர் சார்
இந்த லாக்டவுன் இல் எப்படி இருக்கிறீர்கள்
உங்கள் சமையலுக்கும்
உங்களுக்கும் மிக்க நன்றி
வாழ்த்துக்கள்
நீங்களும் உங்கள் அன்பு குடும்பமும் எல்லா வளங்களும் பெற்று வாழ்கவளமுடன்
வாழ்கவளமுடன் சார்
Chef Kashmiri chilli use pannalama
Akka konjam poondu add pannunga.. semmaya irukkum
Tried today sir.. came out very well.. my kids loved it.. as a mom everyone shud satisfy when the kids love it.. thank u so much sir
Here I am trying to reduce my weight and Mr. Venkatesh Bhat keeps putting out mouth watering recipes! I finished off a whole bowl of onion chutney today.
But many thanks to him for the health info. I actually feel great after eating!
ஏ1ruஇலகீயாi
இலகிய T0
i
Your sense of humour makes your cooking even more tasty....dishes are yum yum
Sir உங்க அடாடாடா ஸ்டைல் சூப்பர் sir, அத சொல்லும் போதே நாவில் எச்சில் vuruthu sir 😋😋😋😋
7 no
Very nice
The way of presentation is really superb Sir 👌👍
Perfection!! Did the coconut chutney, thank you sir
Nice to hear about your childhood learnings and you respect and remembrances of those who taught you..
And the chutneys.... excellent!!!
Red chutney came out very nicely sir..thank you for the recipe sir.. i usually add tomato to this chutney, but this was ultimate. Especially the chilli you recommended is a good one and I have to mention about the sweetnesses, it’s very good😋
Excellent way of teaching cooking....i have tried many recipies of yours and every time the output has been always excellent... thank you
Thank you chef! very simple to follow
Hello bhat sir . You're not only good in cooking but also in demonstration. The way you explained with your stories , especially with your father. Superb. You know the tricks of impressing the customers heart. I tried the Onion chutney. It came out too good as I grind in grinding stone. Thank you so much. Waiting for more videos.
I tried red chutney can’t finish my breakfast with 4 dosas it’s tempting for more, never tasted this aathma purva taste, all my puniyas will add to you chef... great!!!! God bless you with more n more life...
I saw your curd rice preparation. Excellent. Thank you so much so much
To the bestest ..the way u speak ,the way u create.huge fan of ur cooking and way u carry urself🦋✨
Sir,tried Onion chutney ..it was ultimate and tempting...Heavenly taste !!we all loved it extremely thank u soo much
Thanks for the chutney varieties, the second one being a unique and new type of chutney with addition of jaggery..Sir also please if you could teach us the traditional way of doing bisibela bath as most of us like to prepare it... Thank you.
Superb explanation.
Want to clarify sir, that Byadagi chilli owes its name from the place of its origin...It's the name of a place in Karnataka. As told it does not mean 'big' in kannada
Byadagi is the name of a railway stn next to Ranibennur in karnataka
Unga coconut chutney recipe na try panna! Ennaku cook pannavae thaeriyathu! Ethu tha 1st time unga recipe senju paatha! Really romba nalla eruku! Romba easy aah mind la store aahura maathiri sollirukiga! Ennaku 25mins aachu chutney ready panna! Ennoda parents ku romba pidichuruku! And also I really got addicted to your coconut chutney 😍 Thank you for this video sir😊
Sir ,you speak as though we are all standing in front of you with all ingredients in hands learning to do .it shows your passion for cooking .you are really great sir.
Thank u for the recipe sir. I tried two times coconut chutney and one time onion chutney till today. Both came very well. The way u make this chutney as same I did. Wonderful and useful for us. Thank u once again
Bhat sir...Ur attitude,Ur confidence,way of speaking... excellent sir...
Paaka paaka aasaiya iruku ..
Niraiya recipe try pannanum pola iruku...
PhD in cooking...
knife, 🥥cut tool, rough metal veg cut plate, demos, in tempering mandeley kottunnu sonnathu, your shirt are all super 👌. thanks for fine teaching. I know cooking and cook for the past 21 yrs, bachelor. found your videos most useFULL to correct lot of my mistakes. namesthe sir. 💐💐💐💐💐
Followed the small,small tips you provided while making chutney could feel a humongous difference in taste. Thank you for sharing 😊
Sir please do a video on vegetables cutting techniques.
Super sir.... Just now I thought of this and started to search... U r ultimate sir... 👏👏👏👏
Ivlo porimaiya, detaileda, avlo informtations oda, endha periya chef m solla matanga.
Hats off to your down-to-earth, almost spoon-feeding explanations for the viewers.
Hello sir tried onion chutney.
Soo tasty. Came out very well. Loved it. Thank you sooooo much for sharing ur recipes.
Sir I remember you taught temple puliyogara in Vijay tv .. pl do that recipe back again.
Anna unga speech romba alagu. You are a good teacher for samayal beginners .Thank u anna 👌👌👌👌👌👏👏👏
This is the 4th time I am watching yr video u enjoy and cook common man can also understand ..god bless u.
Sir, I like your instrument. Kindly give detail about knife & clutter plate, I would like to buy d same.
That coconut scarper is so satisfying sir.
Tried this thenga chutney multiple times!! Everyone loves it in my family ❤️ Thanks for this recipe chef😁
👌👌👌
அருமை அண்ணா சமையல் மற்றும் தமிழ் பேச்சு 🙏🙏🙏
I learnt lot of new delicious recipes only watching ur samayal samayal programme sir. You teach us a recipe and explain it as a mother teaches her child. 🙏🙏 keep rocking 👏🏻👏🏻
Where can we watch samayal samayal. Becz I don't have cable tv
jasmine suriyan you can watch it in Hotstar. All episodes are available.
Yes... In fact I learnt the names of many multi cuisine dishes by seeing Sir's Samayal Samayal... Fool proof recipes, if we follow what exactly he says... Amazing teacher he is... The tips he shares are excellent and wonderful always... God, bless him with good, healthy, happy and a long living...
That vellam potta onion chutney is so yummy...we tried it in our home...its incredible..extra 2 dosai sapdalam..thank u bhat sir😍
Your a life saver for me here in Bulgaria 🇧🇬. God bless you sir . Thank you for this video 🙏🏻🙏🏻🙏🏻🙏🏻🙏🏻🙏🏻
Good morning chef. Awesome receipes and cooking and all your recipes are super and excellent and hats off to u sir
Vanakkam sir, i made this chatneys, came out so well.. i can never forget this taste in my life time, i had this vengaya chatni and coconut chatni with Onion Rava dosai, which was awesome combo.. Thanks a lot for teaching me this.. first time i saw ur recipe and tried.. semmmma.. keep uploading more such recipes pls.. waiting for all ur videos sir👍👍
You can conduct online classes for cooking and ppl are ready to pay fees and learn cooking from you. But you're here with a youtube channel. Hats off Sir.
True . Adhaan ads iruke
Yes sir I am ready for the cooking class
Ads ooda online class’s la than paisa athigham yethum theriyama pesathingha
Romba richo?!
S dr
Nalla chutney panna kuda terlayennu feel pannittu irundhen sir. Na seira chutney enake saapida pidikala..
CZcamsla yachum paathu kathukalamnu parthen.
Omg, god showed ur video receipe in my eyes today.
Kadavul maari video potirukinga sir 1year before itself..
Feeling happy 🙂
Thankyou so much sir🙏🙏🙏 Nambikai vandhiruchi, naanum taste a senjiruvennu..
Sir entha type chilli kidaikalana kasmiri chilli powder use pannalama
It's so humble to learn dishes from fantastic star chef like you 😀🙏👍
Oh my God I found you running a channel Iam your biggest fan seriously the way you cook and your style of cooking is extraordinary I have a great respect towards you and one more legend Dhamu sir I'm so glad about your channel because it will be a platform to reach you 😊😊😊😊
Today I tried this chutney it came out very well and the taste is awesome thanks sir
Thankyou Sir God bless your with all blessings
Wow chef!! These simple chutneys with your touch.... amazing.
Please show how to make chutney that is served with thatte idli and benne dosa in Bangalore darshanis.
sir, the way you get involved in the whole process of cooking and explaining itself inspires us to try your recipes out
thanks a ton !!!
Fantastic chutneys,mouth watering, after seeing went and prepared onion chutney, came out fantastic
Sir ji great commentary at the same time preparing chutneys 🎉🎉..tq sir ji for explaining beautifully