Palak Dal Tadka | पालक दाल तड़का | winter special Palak Dal | Dal Tadka | Chef Ranveer Brar
Vložit
- čas přidán 6. 02. 2023
- PALAK DAL TADKA - Seasons are changing..soon. Aise mein, ye winter ki dish aap kaise miss kar sakte hain!!
***********************
𝗔𝗠𝗔𝗭🥘𝗡 𝗦𝗛🍳𝗣
🔪Knives I use - amzn.to/41Z6eUg
🛒RB Store - www.amazon.in/shop/chefranveer
📟Kitchen Appliances - bit.ly/KitchenAppliancesIUse
***********************
Let's help 𝘽𝙖𝙣𝙙𝙚𝙡 𝘾𝙝𝙚𝙚𝙨𝙚 get its GI Tag
𝗖𝗹𝗶𝗰𝗸 𝗵𝗲𝗿𝗲 𝘁𝗼 𝘀𝗶𝗴𝗻 𝗺𝘆 𝗽𝗲𝘁𝗶𝘁𝗶𝗼𝗻 - change.org/GITagforBandelCheese
***********************
⏩𝓒𝓵𝓲𝓬𝓴 𝓽𝓸 𝓢𝓾𝓫𝓼𝓬𝓻𝓲𝓫𝓮 : goo.gl/UE2pmL
***********************
𝗖𝗵𝗲𝗰𝗸 𝗼𝘂𝘁 𝘁𝗵𝗲𝘀𝗲 𝗿𝗲𝗰𝗶𝗽𝗲𝘀 𝘁𝗼𝗼:
Sindhi Dal Pakwan - • Sindhi Dal Pakwan | दा...
Dal Tadka & Jeera Pulao - • Dal Tadka | दाल तड़का औ...
Dhaba Dal Makhani - • Dal Makhani Dhaba Styl...
***********************
For more fantastic recipes, check out the Ranveer Brar App 📲
📲𝐀𝐧𝐝𝐫𝐨𝐢𝐝 - bit.ly/RBAppAndroid
📲𝗶𝗢𝗦 - bit.ly/RBAppiOS
***********************
PALAK DAL TADKA
Preparation time 10-15 minutes
Cooking time 25-30 minutes
Serve 2-4
Ingredients
For Cooking Dal
1 ½ tbsp Oil, तेल
½ tsp Cumin seeds, जीरा
5-6 no. Garlic cloves, लहसुन
A pinch of asafoetida, हींग
1 tsp Turmeric powder, हल्दी पाउडर
½ tsp Degi red chili powder, देगी लाल मिर्च पाउडर
2 cups split Urad dal, soaked, उड़द दाल
2-3 bunch Spinach, chopped, पालक
2-3 cups Water, पानी
Salt to taste, नमक स्वादअनुसार
For Tempering
2-3 tbsp Ghee, घी
1 tsp Cumin seeds, जीरा
2 no. Dry red chilies, सुखी लाल मिर्च
A pinch of asafoetida, हींग
Prepared Ginger Garlic paste, तैयार किया हुआ अदरक लहसुन पेस्ट
½ tsp Turmeric powder, हल्दी पाउडर
3 medium Onions, chopped, प्याज
½ tsp Degi red chili powder, देगी लाल मिर्च पाउडर
½ tsp Coriander powder, धनिया पाउडर
1 large Tomato, chopped, टमाटर
Salt to taste, नमक स्वादअनुसार
8-9 no. Urad dal papad, roasted, crushed, उड़द दाल पापड़
1 ½ tbsp Ghee, घी
1 small bunch Spinach, chopped, पालक
Salt to taste, नमक स्वादअनुसार
Boiled Dal, उबली हुई दाल
1 cup Water, पानी
½ tsp Lemon juice, नींबू का रस
Prepared Tadka, तैयार किया हुआ तड़का
Salt to taste, नमक स्वादअनुसार
A pinch of sugar, चीनी
For Ginger Garlic Paste
2-3 Green chillies, less spicy, हरी मिर्च
1 ½ inch Ginger, sliced, अदरक
6-7 Garlic cloves, लहसुन
Salt to taste, नमक स्वादअनुसार
For Tadka
1 tbsp Oil, तेल
4-5 no. Dry red chili, सुखी लाल मिर्च
½ tsp Degi red chili powder, देगी लाल मिर्च पाउडर
For Garnish
Fried dry red chili, तली हुई सूखी मिर्च
Coriander sprig, धनिया पत्ता
Process
For Cooking Dal
In a pressure cooker, add oil, once it's hot, add cumins seeds and let it splutter.
Add garlic clove, asafoetida, turmeric powder, degi red chili powder, split Urad dal and mix it well.
Add spinach, water, salt to taste and cook it for 3-4 whistles.
Keep it aside for further use.
For Tempering
In a kadai, add ghee, once it’s hot, add cumin seeds, dry red chillies and let it splutter.
Add asafoetida, prepared ginger garlic paste and saute it for a minute.
Add turmeric powder, onion and saute it until the onions are golden in color.
Add degi red chili powder, coriander powder and saute it for a while.
Add tomatoes, salt to taste, roasted papad, ghee and cook it for 2-3 minutes on low flames.
Add spinach, salt to taste, boiled dal, water and let it simmer for a while until thickens.
Add lemon juice, prepared tadka, salt to taste and mix it well.
Transfer it to a serving bowl, garnish it with fried dry red chillies and coriander sprig.
Serve hot with rice.
For Ginger Garlic paste
In a mortar pestle, add green chilies, ginger, garlic, salt to taste and make a coarse paste.
Keep it aside for further use.
For Tadka
In a pan, add oil, once it's hot, add dry red chillies, red chili powder and toss it well.
Keep it aside for further use.
***********************
For more fantastic recipes, check out the Ranveer Brar App:
📲𝐀𝐧𝐝𝐫𝐨𝐢𝐝 - bit.ly/RBAppAndroid
📲𝗶𝗢𝗦 - bit.ly/RBAppiOS
***********************
🌎 Follow Ranveer Brar here too:
➡️ www.ranveerbrar.com
➡️ / ranveerbrar
➡️ / ranveer.brar
➡️ / ranveerbrar
#daltadka #palakdaal #ranveerbrar
#palakdalrecipe #dalfry #dalchawal #palakurapappu #soppuhuli
#soppupappu #andhrapalakdal - Jak na to + styl
Pyaaz kaatne के is tareeke ko please don't try at home! Trust me, pyaaz ke आँसू much better hain! :)
Nahin sir ,aapne bataye matlab try toh karenge ..nhin toh aap phir bolenge" maine bataya tha aaplogon ne try nhin kiye "🤗
Chewing gum try Karo onion cutting ke time.
Aansu nahi aayega.
Sabhi ko bata bhi Dena phir apna experience
जिनको प्याज़ काटने पर आंसू आते हैं उनकी सास उन्हें बहुत प्यार करती है॥😅
बाक़ी इसका बहुत ही आसान इलाज है, 3M के eye protection glasses लगा लीजिए 80% आराम जो जायेगा ❤
😀😀yeah sir, pyaz ke aansu nature se jure hein.
Hello ranveer sir same recipe mumma hmare ghr pr bnati h jb hum chote the tb se bs mong dal k sath or without papad rice k sath ultimate combination lgta h 🤤 apki bnayi hui bohot chije ajtk bnayi h mene or sbse tarif payi h ap isi trh btate rahiye or agr ap y padhe to plz ek rply jarur kare
क्या गाना है.... चाँद मिलता नही सबको संसार मे... है दिया ही बहोत रोशनीके लिये 👌
So fond of you Chef....your recipes...your presentation...your narration...your stories...your songs... everything is so much fun
Sir apki hr recipe lajawab h meto apki boht bdi fan ho gai hu apki family to boht khush hogi ap unke yha h Allah Pak apko khub kamyab kre or ap hme esehi new new recipe share kre Allah bless uhh
I think Ranveer deserves a public service award for this show (and the other related ones). What he is doing here is nothing short of the highest public service. This is such an entertaining yet informative, educational and useful show, which can be so transformative for every household, while perhaps being the world's best encyclopedic compendium on cookery. It's probably going to be a legacy for all times to come.
Just a watch of one episode, with Ranveer's signature style, shall I say, tempered with the tadka of humility and self-deprecating humor, is enough to make one's day. It just lights up one's life and brings such a bucketful of cheer...! Just radiates positivity all around. One can scarcely be more grateful for these educational assets.
The entire production team deserves the highest applause. It's wonderfully videographed and scriptwritten, with not a single dull moment anywhere, while highlighting the key skills and techniques in its playfulness and totally uninterrupted engagement. That can only be produced with the utmost of care and attention to detail -- absolutely the antithesis of the 'sab chalta hai' that pervades our lives. Of course, Ranveer has also mastered a screen-presence that can be the envy of many a movie-star...! Method-action blended with spontaneity...!
It's truly one of the delights of life to see excellence thrive in such measure somewhere...! An example for everyone.
(Though I feel quite sure that Ranveer doesn't actually eat what he prepares. Beyond the morsels that he does on the show. I'm pretty sure one cannot maintain fitness of his sort, after eating the loads of oil, butter and ghee that are going into the preparations...! And if one can, there has to be a miracle somewhere. One can always adjust that at home, though, for a less calorific, if somewhat taste-compromised outcome...! And portions must absolutely be watched.)
I agree fully and completely!
What a beautiful piece of writing, as good as the recipe
Lovely comment and every word is true and well said. I also believe that Ranveer does not eat what he prepares seeing how fit he is 🙂
Very well written application letter ✉️ 👏🏽 👍 👌
This Dal looks extremely tasty and healthy!😋👨🏼🍳
perfect palak dal tadka recipe with papad...amazing..
👌👌👌👌👌taste. Ka mela hai. Super to super dall. Phele kabhi nahi dekhi. Definitely i will try.
Sir you are the reason i start cooking and started loving it❤
You r an amazing chef 🙂❣️
Thank you Sir..jarur try Karenge.
ak number bahot achcha wow dekh k maza aa gaya
I tried it yesterday. Omg it just came out perfect and tastier too. it’s became my favourite Palak(spinach) daal dish now. I’ll do this way from now onwards. Thanks Brar ji 👍🏻☺️
The chef's songs along with the cooking really spicces things up.Thanks Ranveer for the lovely yummy dish 💐😍
Hello veery super duper magical racipe anand aa gya ji
Namaste sir 🙏 bahut hi badiya recipe h thank you so much 🙏 ❤
Your recepies and style of preparing is fabulous sir ❤️
I was waiting for your today's recipe.
It looks Sooo yummy😋😋😍
I will try today's.thanku chef
Thank you ranveer sir ap dil ki bt b sun lete h bs hm soch hi rhe the ki palak dal kaise bnate h CZcams pr search karenge Or apne bna b di thank you again 😍😍🥰🥰🤗🤗🤗
Something exclusive and nice recipe
Wow, Ranveer, you create magic with every dish. Every spoonful is delightful 😊 ☺️ 🙂 🥰🥰🥰🥰
O my gosh ranveer, from last 2 to 3 days i was constantly thinking about palak dal....but i dont know how to make....i am living very far away from my mom...today i woke up and saw your recipe....my heart says....tujse pehle ka nata koi...yuhi dillllllllll......big thanks from my heart...
Amazing video Ranveer sir, kaafi detail mein aapne explain kiya! Thank you! 🎉
Happy birthday chef 🎂🎂 keep smiling always god bless you and you are always inspiration of everyone who is passionate about food Waheguru Ji ❤️ hamesha tuhanu chardi klaa vich rakhan ❤️❤️❤️
Chef Ranveer and his words never gets old 😃
Palak aur paped reeeealy great.
Ranveer aap great ho hm to fan h apke ....or apke khana bnane ka..I love you soooooo much ❤️❤️❤️
Meri sistar in law ki favourite recipe 🥰
Acha bahut kub subhanallah mashallah abibi.
🤩 This Dal looks extremely tasty and healthy 😋
Ghee jyada ni ho gya baki sb thik hai
Superhit bro❤ ……dekhk hi bahut maza aa gaya …….one of d best videos of you sir ……aap he to hum he…….mast line ..
You are just amazing!!!!!!!!!
Thanks for so creative recipe 🙏
Hello chef good afternoon... Aapne nahi bataya baklava ki recipe mai aapse sikhna chahta tha lagta hai aap bahot busy the isiliye koi baat nahi lekin maine college mai se sikh liya hai....😁😁 Abhi koi baat nahi aap agar nahi bhi batayenge toh mai naraz nahi hu aapse 😁 or aapko pata hai chef aapki recipe maine chicken sukka banaya tha that was amazing my friend was saying to me ... Thank you
I also want to learn baklava chef please bring it on your chann
Yes chef mai v shikhna chahati hu
Hai dal nahi swarg ka swad hai , palak nikale anshoo lambi kahani , kabhi aur . Banaungi jaroor mano naa .
Wow so tasty and healthy💪 sachhi aisi daal- palak ki recipie kahin na suni na dekhi.... Thanku so much my one and only doctor👨🍳 🥰🥰
oohh..yummy yummy dal...try krna to bnata he..😍😍👌👌👌
Jaldi jaldi Comment kr Deta hu boht sare likes ayenge🥴
I love this recipe..... Hamare Yaha isko satt paita kahte h..... Thank you Cheff
Really Delicious sir❤❤❤
lovely recipe sir thank you.
Bahut acchi hai daal main jaru banau gee thanks 👍🏾
You made one of my favourites.... Love your recipes ❤️
mazedar insha allah daal zaroor banayege
JazakAllahKhair.
Sir mai apki bhut bhut bdi fan hu mai apki har recipe try karti hu aur sab bhut bhut tasty 😋 banti hai aur husband bhut tareef karte hai magar apki aur mai bhut khush hoti hu apki tareef sunke...
Just love your recipes and videos. Feels like a friend is teaching us how to make yummy food
Wow chef, it’s all time favorite & healthy recipe, thanks
MashaAllah dikra recipe joinej maja aawi gai aaj pehli bar dal mey papar ka terka Dekha haye itni tempting dal beta aap to kamal ke bande ho bohot khoob rub ne achche huner se nawaza haye jug jug jio
Sir ji apne to bachpan yaad dila diya.
Thakyou
Different kind of daal Palak. You are just awesome
Delicious aaj hi try krungi main😋😋😋
Perfact
Aapaki masoor & aaloo sabzi try ki bahot acchi lagi sabko thanks
Apki cooking hmara din bna deti hai . Aap remedi ho har sickness ki. Love watching you everyday in master chef
Apki bolne kaa Tarika always best... I'm in love with your key line... "Ranveer apne bataya nahi"
Sach kahun toh dilkhus kar dete hai Ranveer sir🥰🥰
I love daal will definitely try ur recipes .recipes from great chef tu awesome tu hoga hi .
Very tasty the dal turned out thank you chef for giving us easy tips and easy methods of making decisions food. 🙏
Sure,,,,,,zaroor I will try this recipe
मुझे दाल पालक बहुत पसंद है आप का तरीक़ा भी इमेजिंग है बहुत बहुत धन्यवाद 🙏 😊
How you make a simple dal so tempting. Wow recipe will definitely try this thank you çhef
Mujhe khana bnana nhi aata tha lekin aapki video dekar bnana Sikh liya h aur ab m bahut acha khana bnati hu😊
First time i heard about papad ki tadka beautiful palak daal. Muje bahut pasand hai.Thank u very much. Plus advance Happy Birthday wishes for tomorrow. Enjoy.
Ranveer sir.. Aap ek no. K comedy ho 😄😄
Aapke dialogues abhi mujhe by heart ho gaye hai 😄😄😄🤣🤣
Love ur recipe.. Will try soon..
Aaj toh mene pesrat dosa, upma aur muli ka sambhar banaya hai.. 😋 my dad's recipe.. 😊❤
Love you may dearest chef hmaapki har recipe try krte hay ....aur aake song bhi tooo good 😘
Dekh kr hi swad aa gya Sir😍 jarur try krege👍🏼
Loved your presentation..
Great tips bhai 🙏🙏
First time Papad wali daal Dekhi tasty nutrition Se Bhari healthy very beautiful chef👌💟👍🙏🙏
Papad ka tadka pehi baar dekha sir...superb...really...your....genius..sir...❤️
Chef you are multi talented....outstanding chef ,awesome speaker and fatafati actor....really love your cooking and presentation...the way you cook...yummy dal......good singer as well....
Wonderful video. I never knew that papad is used in tadka. Aap ne bataya. Loved watching u as always. God bless you and your team.
So yamm unic. dal thanks I li. your all. recipes
Wow bahut hi badiya dish chef ranveer barar ji 🙏💗
You are too good chef stay blesse
Hello chef 🙏 namaste
Maine abhi ye recipe bana kar taste ki ha
SWAAD AA GAYA JI...
Its really very awsome
Looks yumm!! Love dal Palak ❤. Papad tadka is new to me 😊, thanks for teaching new tips and variations that can be done with tadka. 😊
Thanks for sharing such a lovely recipe.
Wowwwww😱Amazing recipe👏👏maine aapka video dekh kar bahut enjoy kiya😊mai ye dish jarurrrrr banaungi😊❤
Chef Thank you SO MUCH for the subtitles… you are amazing and I cannot wait to make in the morning ❤❤❤
Fabulous dal palak.
Very new recepie for me.
Love the way you explain things. It is a great pleasure to watch your videos while learning to cook😄
Looks tempting .
Recipe ta ghaint hi lagdi ha mah di dal hai definitely try krangy .love to see your recipe 😍
Dekh kar hi swad aa gaya hai 😋
Yummy palak dal recipe 👌👌aur healthy 💪v....main turdal main palak banati hoon but aapki dal ka jawab nahi 👌 aur ye papad ka concept toh maine kabhi suna na dekha bilkul new experience aur aapka dal gana 😀😀😀😀aap itni acchi baatein karte hue recipe banate hain ki char chand lag jaate hain 👌👌🌹🌹
Wow so healhy and testi thank you Ranveer❤❤
Thank you for teaching me it was delicious
बहुतही ग्रेट रेसिपी है...बस्स कल परसोमें बना ही लुंगी...कसमसे 🙏
WOW...Superb...we are learning a lot from you...recipe by recipe..Thank You SO Much🙏
Today I cooked this recipe... it's veery veery osam...when my family eat this food.. all are sooo much happy 😊😊😊 thnk u chef ...Allah bless u 🥰🥰
Dal chawal my fevorite❤️
Happy birthday Chef 🎉 keep cooking, keep sharing stories, and keep inspiring.. here’s to many more wonderful dishes .. Cheers 🥂
This is my go to recipe ! Every year, I plant swiss chard in my garden here in USA. This dal is prepared with swiss chard or spinach depending upon garden harvest. Papad in dal is something new for me. Can't wait to try! Thank you for awesome recipe!
Sir, Thankyou so much for sharing this recipe. I always made palak dal with tur dal. Will surely try this version too.
Sach m Sir... ' taste aur flavour ka mela h mela'..
VERY UNIQUE AND INTERESTING RECIPE. Thanks
कितना पौष्टिक और स्वादिष्ट!!
Superb dish 🤤👌
Thank you Chef 🙏
Superb bro.fantastic recipe.i will definitely try it.
This is mouth watering recipe. Amazing dal palak tadka. 👏