IS PANSIT BATO BICOLS BEST KEPT SECRET?
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- čas přidán 27. 07. 2024
- What is Pansit Bato? While it translates to “rock noodles” it is actually named after the small town of Bato, Camarines Sur in Bicol. What is special about Pansit Bato is that the noodles are made with flour which gives it that bouncy texture that goes well with its savory sauce and fresh ingredients.
Declaro’s Pancit Factory sells thousands of noodles per day and is revered by locals and tourists passing through Camarines Sur. By combining modern and traditional methods of making noodles, they were able to preserve the taste and texture that Bicolanos grew up with. Join Chef Martin and Harold on their quest to taste authentic Pansit Bato!
Special thanks to:
Chef Billy Genterola
Academy of Career Education Philippines
Oliver Collins Films
Mander Pansit Bato - 22 Araro St. Corner Suyod St. Marikina City
Declaro’s Pansit Bato Factory - Poblacion, Bato, Camarines Sur
Elopre Eatery - Zone 4 National Highway, Naga, Camarines Sur
Marina Eatery - Poblacion, Bato, Camarines Sur
Chef Doy’s Gourmet Restaurant - Cereza Compound, Magsaysay Ave, Naga, Camarines Sur
Jump to:
(0:00) Intro
(1:05) Mander Pansit Bato
(1:48) The History of Pansit Bato
(3:18) Bato, Camarines Sur
(4:00) Declaro's Pansit Bato Factory
(5:34) Elopre Eatery
(7:44) Marina Eatery
(8:30) Chef Doy's Gourmet Restaurant
(9:46) Outro
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The Fat Kid Inside Studios
Erwan Heussaff - Founder
Kashka Gaddi - Content Producer
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It’s my father’s home town, grow up eating Pancit Bato. And even here in UK, I have a stock of Pancit Bato. Thanks FEATR.
I'm in Tarlac and I don't have pancit bato stocks. Naol
San nkakabili sa uk ng pancit bato boss?
My wife is from Nabua and we always come back with a suitcase full of pancit noodles from Bato
Here in Taytay Rizal, my friend from Bicol made a food business during pandemic with pancit bato on the menu and it's so goooood! Lalo na kapag nilagyan ng suka(vinegar). Bicol dishes are very delicious and unique. I hope more of these dishes get a spot light on your videos.
Thanks for showcasing our LOCAL FOOD PANSIT BATO!
I hope that next time you explore the more here in Bato. I know that every household here had a different version and different style in cooking of Pansit Bato
Was waiting for this episode. Showcasing my mom's roots. My Mom used to cook this with sardines and lots of pechay. Typically we put spiced vinegar. The best! Wishing we have pancit bato here in where i migrated.
Ask someone here, if to send a package there with Pancit Bato.
Sarap po ng pancit bato na yan. Kami po lutong bahay lagi, bumibili kami ng pancit bato, gigisahin na ang halong gulay ay petsay. Tapos kakainin namin together ng panlegaspi bread😊
In our family, we do it din na masabaw. Then, you pour a little spicy vinegar in it and eat it with sinapot (i.e., maruya).
Masyado ata akong naging invested sa vid na 'to and decided to watch it while eating. syempre, nagutom ako lalo kahit kumakain naman ako????????? loved em vids, keep it coming.
😍😍😍 pancit bato was the reason why I started to fall in love with bicolano dishes .. ❤
We Bicolanos eat pancit bato almost on a regular basis. It's something you cook when your household can't decide what to cook for lunch/dinner. It's also traditional "handa" during Holy Week (Bicolanos are still quite religious) when people can't eat meat, we usually mixed pancit with shrimps or any seafood/veggies for that matter.
i would 💯 agree with ths. our fam cooks pansit bato when we can't decide (and/or when we are too lazy to cook haha lol) what to eat during dinner. hahaha!
mabilis mapanis ang pancit bata. thats why you need to consume it immediately
Pansit bato with dinuguan and egg, interesting ah. Parang need itry ito. 😁
WOW! MY MOTHER'S HOMETOWN! I MISS PANSIT BATO WITH INULAS(DINUGUAN)!
sarap naman..kakamiss n kumain ng pancit bato tlga ....
..kkatuwa Featr plng ata ang isa s mga kilala q na channel dito youtube ang nagpe feature ng Bikol na ganito kadetail, hinihimay mga native bikolano food and more about it 💗💗💗
....I salute your team po🥳🥳🥳..Godbless po
I grew up eating pancit bato! So nostalgic. Thank you for featuring my father's hometown!💙
Galing talaga ng contents nyo. So much effort/ research etc d basta basta.
damn! Home grown food. kakauwi klng bicol, back to reality as an OFW. I hope one day filipinos doesn't have to go abroad for work
Naalala ko si Tatay, kapag walang maiulam, magpapabili na lang ng pancit bato. Kahit araw-araw na kainin, di pagsasawaan.❤️ Bigla kong na-miss ang Bicol🤧🥹
Maray n aga s indo gabos'masiram talaga a pancit Bato ,im fr, santiago bato cam,sur ! Taga dyan ang father ko,numg buhay p ang lo2 ko ay my karinderya dn c'la s my tapat ng skul,
love it with dinuguan, chili and suka🤤 plus pan de agua
Sounds fascinating especially all the different toppings, though I’m not a fan of pigs blood but pig face yes. Sisig Pancit sounds so freaking amazing. 🤤
I am gluten intolerant so I will have to use bihon or pad thai/Vietnamese pho noodles but I’m excited to try the other versions. Thanks for hi-lighting this dish I’d never even heard of it.
Grabe labing seram nikan pansit bato na may sabaw😋😋 maka alop😋😋
Yes i love pancit bato just the noodles itself is very tasty,we usually just put hibi
Napakasarap nyan na bato Taga Sorsogon ako pero bihira lang ako makakain nyan
Parang mas maganda yung maliliit na noodles.
Pwede mo kasi i undercook yun ng konti, para matigas tigas at chewy.
Di tulad ng malalaking noodles, parang miki texture na yata siya.
Loving you showcase this region! I miss my hometown ☺️
A original na luto kan ginisang bawang sibuyas (lana)paminta saka toyo amo na..bakal sa rinuguan o egado..white rice..yan ang best ko with white rice..
Sarap niyan pancit bato nice lods tnx for sharing,keep it up po..godbless u..
Thanks for watching and subscribing!
You're getting nearer Albay!
'Am excited for it!
'Luv pansit bato!
My first pancit was done my previous housemate, we paired it with suka, ang sarap.
Proud frome bicol here pacit bato..😋😋😋😋
naalala ko high school days 5 pesos lang na pansit bato then lagyan ng suka plus 2-3 pesos na palamig solve na ang meryenda..
Never had this..a must try!
I miss pansit bato, i use to eat it evryday during collage in Legazpi city😘
Thin noodle pancit bato is the og one, It's more flavorful than the wide pancit bato noodles.
Welcome to Naga City, Featr! This was a really great video on pancit bato! It was very informative and features the different ways on how this noodle is cooked. Even I have my own version on how this is made...
I hope you guys come back to Naga and also feature more of our local dishes.Wish we could have met you while you were in the city, though... hahaha...
ayos yung t-shirt mo chef!
Mukhang masarap ang pansit bato
Both of my parents spent a lot of their childhood in Bicol so we have lots of relatives there. We once spent a week there visiting these relatives that I only met for the first time. As the one in the family who likes to cook, I bought pancit bato when we returned to the capital. It's been more than five years since and I can't quite remember how I cooked it then. All I know is that my dad, who was quite skeptic when I bought it, was satisfied with it.
Now excuse me while I try to get my hands on those noodles again.
Try niyo po pansit ng Tuguegarao City, madaming masasarap na pancitan dun.
waiting for the subtitles!! :D
KURAKDING TRY YOU SHOULD TRY GINATAANG KURAKDING ❣️❣️❣️❣️❤️👍👍👍😘
For those who like to try pansit bato check out Manoy Henry's Bicol Special Pansit Bato in LRT Santolan station it's affordable and so delicious you can also have dinuguan toppings 😋
Ohhhh Erwan pleasee🙏
Yummy 🤤😋
Never been this early. Pansit bato is ❤️
Thanks for watching! Where did you first try pansit bato?
@@featrmedia when my brother went to Bicol. It is one of his pasalubongs. I cooked it like the pansit habhab and it is good. I then watched a video on how it is supposed to be cooked the right way.
In Bicol they should have original pancit bato with itik (duck) meat and stock is so tasty and flavorful that has carrots and petchay.
yummy!
Pansit bato is not just made of regular flour. It is made up of kamoteng kahoy flour.
Bicolana here tabi...
Proud Bicolana here🥹
Gusto ko sana kumain pancit bato dito sa maynila kaso sa tabing kalsada binibilad ang pancit. Umiitim na sa alikabok
Bato It is a place in Camarines sur where Can you by that noodles. Just share a little knowledge in you Dami kasi nagtatanong kung bakit tinawag yan na pansit bato.
my fav!
This is your sign to get pansit bato asap!
@@featrmedia will definitely try to cook it!😍
ang oldschool na pancit bato guisado lang tlga at masarap kapares ng maruya at suka na maanghan choice nalang ang dinuguan o inulas in rinconada nag karoon nalang ng twist nalang ngaun.
iw magic sarap lol
Ay bicol, the place where i grew up!
i grew up around bato 😩😩
please just please add more subtitle when someone talking, the audience want to know to, it already 2 hours and you tube still don't add auto subtitle to this video.
pancit bato + sinapot for me
hugawa pod pag process
yummy
Super!!!
Try pansit batil patong of Tuguegarao
Pancit Bato + Dinaguan!
😋😋😋👍👍👍💙💙💙🇵🇭🇵🇭🇵🇭YUMMY
Pancit bato + chili oil and suka 🔥🫶
Baka kaya pancit bato kasi yung Una na nag luto niyan gumagamit ng bato
Hahaha nung sinubukan mo mag tagalog kaso bikolano ka.tawyo pa nga😁😁😁
1st
Nakakaadik ba yang pansit bato? 😅
uno ton?!? pancit bato?!? bukong arog kiton luto kiton. masiram kiton gisado sana pangala agko inulas saka sinapot.
Infamous pancit bato? (7:52) Bakit naging infamous?
Kong pancit bato Ang sa bato why bato na tilapia Ang welcome home nila?kasi the best din Ang tilapia coming from bato lake
Tang Gusting Sesgundo family SiTang Jose Nieva sa centro mismo Original..
Not familiar with this! I’ll try it when I visit PI
Dai man yan masiram ta lapad yan mas masiram an bilugan!. Tsaka may atay sana mas masiram un saka celery
Your recipes would be very famous if it featured on khal. You should definitely add it on there.
😀😀😀
Maluya ang pag kadali ng pancit na iyan
Tawyo (tauyo) = toyo
Hirap namang kasama ni Julius! 🤣
Lemme tell you a secret. It is all about the broth, pig's tongue.
Use it to cook the pancit.
di nyo sanabi ano deperensya ng flavor profile sa pancit canton
Siram!
Haha. May pa acting na.
May dugo. Para Yan sa mga ignorante sa kautusan.
Nakakaadik ba yang pansit bato? 😅