Best stuffed pork tenderloin EVER | Grilled Bacon Wrapped Pork Tenderloin stuffed with Apples!
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- čas přidán 25. 01. 2023
- RECIPE HERE: heygrillhey.com/grilled-bacon...
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This Grilled Bacon Wrapped Pork Tenderloin is amazingly juicy and tender with great flavor from crispy bacon. But the fun doesn’t stop there. The whole tenderloin is wrapped around sweet apple pie filling for the most satisfying pork tenderloin meal ever.
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I cooked this yesterday and it turned out amazing! Only changes to the recipe I did was I made my own dry-rub as it was a spur of the moment decision to cook this, and I used a can of Baked Apples ( Glory brand) instead of pie filling.
Things I could of done a little bit better were I needed to slice a little deeper into the pork tenderloin and maybe mixed up a little more dry rub as it was the first time I did both I thought it turned out pretty darn good.
Simple to prepare and quick to finish. I would have seasoned the pork before putting on the bacon. This is something I will try.
Yeah I was thinking that too. Maybe season the bacon as well?
Me too 😊
That was my thought.
Interesting, looks great. I think I'll just use real apples and season it first. I can already smell it on my grill. Thanks
Definitely season the meat first..apples then wrap. But still looked delish
I'm like you- grew up pork chops and apple sauce. The only thing I would have done differently is add some of the spice rub to the tenderloin itself before wrapping in bacon. Recently cooked stuffed pork chops because tenderloins were on sale!
My wife just brought me a master built vertical electric smoker and this recipe is one of the first ones I will try. Thankyou for showing us these wonderful recipes. I’m definitely learning a lot
Love your recipes. They are always unique to youtube.
You did it perfectly! Yummy!😊🎉
I will try this looks amazing!!!
Great idea !! I have stuffed one a few times with cream cheese, broccoli or spinach, cheese of choice and a little salt n pepper for taste !!!!!
I think I'll do this for niece & nephew. Looks terrific!
I had tasted one like this but instead of apple it was apricot. Wow! It was delicious
Love all your videos, finally subscribed.
I can’t wait to share this recipe with my daughter. Ty!
That definitely looks very tasty great job
Been making this for some time … pork and apple great combination
That looks very tasty .🤤
wow! gotta try
I love this recipe! It’s one I think about a lot!
Looks very delicious. Yes my mouth got waterly when you were cutting into it. Great recipe. Thank you and keep those recipes coming👍.
Making this along with some St. Louis ribs for the Superbowl! Hello from Massachusetts and thanks for the great recipe!
Will try thanks
I’m going to try this but put a cherry rub on half. I’ve done the bacon wrapped pork tenderloin with cherry rub before and it was very good. With the apple pie filling it might be even better.
If you completely pack Caraway seeds around every inch of any meat, put inside a zip lock bag overnight, it will have a delicious flavor, no matter what kind of meat it is. Salt can be added for pork..And it can also be left on for the cooking portions..This also works for Jerky….
I made this tonight - holy cow it was awesome! The second day with my pellet grill and this did not disappoint! Thank you ! Will be joining shortly!
Sure you did... Jay.
This I must try ASAP
Brilliant!
When we firing up the kettle again?? I do a pile of your cooks on mine and everybody loves it.
Well, looks like this is another great recipe I’ll have to try. My six year old is a big fan of yours and after watching the video, he said, “You could do cherries and cherry wood!” I’ll let you know how that goes!
Ok Susie, don't be so hard on yourself, I went back and watched that first (second) video and it was just fine, it's one of the first videos i watched when I joined HGH! You've come a long way Susie, but don't ever be embarrassed where you started!
My mouth is watering too # yum !
looking good
Pork tenderloin is so under-rated, especially on a smoker (I prefer off-set). Quick question though. Is the bacon thick sliced or regular sliced? it's tough to tell on the video, and I'm wondering if thick sliced bacon can render down at that time & temp. Thanx, & love HeyGrillHey!
Yeah I agree I like doing mine wrapped with butcher twine with fresh rosemary all around it
Where do you place the thermometer when checking for temperature doneness? Into the apples, or through the apples, just into the meat?
I’d recommend the meat itself, just to be sure.
I made something similar with pineapple i soaked in teriyaki sauce instead of the apple pie, definitely gonna check this out!
Awesome recipe.
Thanks!
Omg, can’t get this in Australia, but I reckon I can make my own concoction of apple and cinnamon, I may roll the bacon maple syrup the apply my rub, can’t wait, thanks guys
Omg! Thank you, guys!
Should do the bacon weave or bacon lattice! May be easier to finagle around potenially spilling out the filling :) Definitely trying this recipe though!!!
Sorry, but silly question....are using disposable gloves or something that can be cleaned/re used?
Never thought of this, but will try!
Thanks!
Pork chops and apple sauce became famous from the Brady Bunch😁😁👍👍
I'm going to try it without all that can mix lol
Thank you
This looks banging! I didn't like pork loin until I had it off the grill
thin or thick bacon?
Not related to this video: It's Wisconsin, single digit temps and negative wind chill factor, so only one thing to do. Fire up the Weber Kettle. I used your Hey Grill Hey Sweet rub on 1inch bone in pork chops and my family just raved about them. Awesome seasoning!!! Thanks a bunch!
Oh My Goodness.
Looks awesome can you please tell me how to grill that I don't have a smoker and new at grilling
Do you have gas or charcoal? With charcoal, google the snake method. Gas grill just use one burner turned lower. Wrap wet wood chips in foil for the smoke. Put the meat on the side of the grill where the gas isn't turned on. You need a thermometer. Have fun.
@@briangossett thanks
Thanks!
Try Peach also 👍🏻
Yum I make dis'!!! 🎯👍🏻😋
My next tenderloin to be smoked..... I can almost taste it😋
Pork chops and apple sauce says Peter Brady yea
Could this be cooked in the oven ?
Yes! Follow the same recipe. A smoker is basically just an outdoor oven.
that looks delicious. I might make one this weekend.
hey Girl. where can I get a sharp fillet knife?
Dalstrongs are our favorite, but you can find some great ones fairly cheap on Amazon.
Pork chops and applesauce.
It's evidently slightly warmer in the backyard today....
Pink ❤️😋
SUSIE I LOVE PORK CHOPS AND STEAK AND EGGS AND SPICY FRIED 🍤 AND 🍗 SCALLOPS AND MAC AND CHEESE AND SWEET MASHED POTATOES WITH MARSHMALLOW AND ROOTBEER TOO
I would have to rub before the bacon?
O Lee chit ... BFF. I'm gonna die !
That looks like St. George in the background.
I am going to go back and watch the old video first
I don't know who you are but I love you....❤
No cheddar?
Where's your snow?
It doesn't snow very often where we live.
Hi Sweetheart. 👋
And why is the carpet all wet Todd!
Ooooh man...... you just changed the WHOLE game 💯👀👀.....an your BEAUTIFUL 😍😍😍...just saying 🤷
Why not make a bacon weave to wrap the loin?
Where's the cinnamon maple glaze? 🤷♂️
🫠yummy 😋
It needed 5 more minutes. Don't give family and friends food poisoning
Nah, it was just fine.
@@Heygrillhey 5 more minutes sweetheart. You are a babydoll. Haha
What are we doing? Are we eating meat or Apple pie? Although it looks tasty.
Are we eating pretzels or chocolate?? Mix the two together and they are great!!!
Peach 🍑 filling 😋 👌 😍
Great pork loin recipe...you have way too much to say. And TMI in all of the verbage. I will try the recipe tho...
👍😀🤗
SCAM
Ruined with the apples
I just dont understand why people want pork to taste like apples.
HAHAHAHA FAKE NEWS FAKE NEWS☺️
These people enter utube to show people how to cook and it doesn’t make any sense
You will not get INVITED TO THE COOKOUT!!! Or YOUR POTATO SALAD WITH RAISIN!!!
What a mess.
You "intructional cooking channels" that claim to make the "best" anything crack me up as every single one of you is wrong. Might be the "best you have ever made' or possibly the "best in your opinion". But the best, NOT EVEN A SLIM CHANCE.
Lighten up Francis!
How many why-t wim-mon crave B....be .....see?
Id use pineapples and a sweet spicy glaze type sauce with brown sugar....just my opinion maam.