How to make Haitian style Bulgur Wheat Porridge (Labouyi Blé)

How to make Haitian style Bulgur Wheat Porridge (Labouyi Blé)
Ingredients
Bulgur wheat
Almond milk or evaporated milk
Cinnamon stick
Cinnamon powder
Nutmeg
Star Anise
Lime skin
Sugar
Salt
Butter
Vanilla extract
Coconut
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[@TheDaph32]

😋

[@mtt4100]

That look good thank enjoy

[@chauntinaallen-collin6105]

I absolutely love ble'

[@tiffanyd7754]

Very interested - I recently entered a grits and eggs phase, so this would be really fun (and tasty) to attempt making!!

[@Jewelzbabiii]

What does the butter do to the porridge ? I never knew you can do that to porridge 🤔 does it give a richer consistency ?

[@dorannette26]

Adding butter gives it a silky smooth texture and also add to the flavor.

[@Jewelzbabiii]

@Annette Dor
Mesi ! 😊

[@mariecadely2922]

Yummy 😋 ❤❤❤❤❤