The Best Coffee Cake Recipe You Can Make At Home

A Coffee Cake is a delectable treat that combines the rich, robust taste of coffee with the moist, indulgent texture of cake. Imagine sinking your teeth into layers of soft, sponge cake infused with the deep aroma and bold flavour of freshly brewed coffee.
Each bite is a delightful symphony of sweetness and bitterness, perfectly balanced to tantalize your taste buds. Finished with a smooth coffee-flavoured frosting or a dusting of powdered sugar, this cake is sure to awaken your senses and satisfy your cravings for something truly special.
Whether enjoyed with a cup of coffee as an afternoon pick-me-up or served as a decadent dessert at gatherings, a Coffee Cake is bound to leave a lasting impression and have everyone coming back for more.
Ingredients:
- 330g cake flour
- 45g cacao powder
- 2 tsp baking powder
- 3 tsp baking soda
- A pinch of salt
- 300g sour cream
- 3 large eggs
- 315ml coffee liquid
- 35g oil
- 170g sugar
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