This SECRET Will Give You The BEST Jalapeno Cheddar Sourdough Bread | Sourdough Bread Recipe
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- čas přidán 24. 05. 2024
- #withme #howto #recipe #sourdough #cooking
In this video, I walk you through step by step how to make delicious, easy sourdough bread at home. I also show you the hack that I discovered to making every bite of sourdough taste like jalapeno. This bread recipe is simple and delicious and you won't regret giving it a try! - Jak na to + styl
Ohhhhhh bet that is gooooood
It's SO good! But also any bread with cheese in it is good. 🤣
Lord alive! That....looks....DIVINE! I am definitely going to try this one. Grating the frozen jalapeno is a genius idea. That would never occur to me to do that. And Jonathon messing about was hilarious! ❤
Definitely try it! I honestly should have put more jalapeño in it because it wasn't spicy or anything. I just didn't know how spicy grating it would make the bread. Hopefully your bread making sorts itself out and the moisture in the air goes away. Haha I think we need to get a laser specifically for Calvin to chase and not use the one on the thermometer. 🤣🤣❤️❤️❤️
Hope you have a good weekend...
Thanks! I hope you have a good one too! We're making pizza tomorrow!
Wow that looks really good !!! Must try! Thank you!!!
You're welcome! I'll never make jalapeño cheddar bread any other way now! Thanks for watching!! ❤️
That looks delicious I've never tried all-purpose flour before. I'll have to try that. I think Johnathan is thinking of Panera bread. Good job. Happy Memorial weekend. Love ya guys.
I normally use all purpose flour because it's normally what I have on hand. I normally use the organic all purpose flour from trader joes or the king Arthur one. He might be thinking of Panera! Fun fact, Panera is called Saint Louis Bread Co here because it originated here....and then everywhere else, it's called Panera. Have a great Memorial weekend! Love you ❤️❤️
This looks amazing. I'm definitely making this. How was the cheese? Too much? Too little? Just right? Was it distributed evenly throughout the loaf? Thanks for the vid.
I think it was the perfect amount of cheese! I do like a lot of cheese in mine, but I've learned sometimes there can be too much of a good thing. 🤣 thanks for watching! ❤️
Was the bread spicy?
No, I don't think it was. It just had a subtle hint of jalapeño flavor but it wasn't spicy. But also maybe the jalapeño wasn't spicy. 🤷🏻♀️