Vacuum Sealers Avid Armor A100 And FoodSaver VS3180 First Impressions
Vložit
- čas přidán 2. 08. 2024
- New vacuum sealer and after trying an Avid Armor A100 its back to a FoodSaver for me. An over view of each one and why the commercial rated Avid Armor did not work out for us. I do like the Avid Armor bags. Here are some links
The Avid Armor Sealer amzn.to/3gRYk7Z Currently out of stock
Quart bags I use amzn.to/3gQcCpw
Quart Plus Bags amzn.to/3fPkRRt
Gallon Bags amzn.to/3fPve7Y
Foodsaver vacuum zipper bags amzn.to/31MF7yp
These are affiliate links that provide a small commission to help support my channel if a purchase is made after using them. - Jak na to + styl
Thank you for an open and honest review. I was surprised at your results as well. I use an older FoodSaver and have been looking a new unit so it was timely. I found your videos while looking for garden videos, but I watch each and every one of your productions. Love your videos. Excellent job!
From all the Amazon reviews I thought it would be perfect for us. Turned out it just didn't work right with the function we use most. I wanted to try a different model but the foodsaver at Costco was available now and I couldn't wait for others to be back in stock. Hopefully it will last a couple years as it is very easy to use. Thanks for watching.
instablaster
Great review! We are looking at getting our first vacuum sealer and saw this one at Sam's Club. I wanted to do a little research and your review is very thorough and informative. Most others just seem to be an unboxing and turning on review. Thanks for taking the time to provide such a helpful review.
So far it has been a great sealer. Several hundred bags with no bad seals. Thanks for watching
Good advise. Great review. I like it when an honest review is given. Thank You for Sharing. 👍👍
I never expected to go back to foodsaver but for our needs it works best. The Avid Armor is a very powerful machine but uncontrollable for the type of sealing we do. Thanks for watching.
Great video, as always.
Try inserting the bag material only far enough to cover the heat strip, don't let it touch the rubber seal on the vacuum chamber when making new bags. Another trick I use when making a bunch of bags is placing the bag roll behind the machine and feed the bag over the top of the machine under the lid onto the heat strip then seal it, pull it to the desired length and make the next seal, cut it with a sharp blade while the next seal is made. Doing it this way will cover the buttons on the machine, so you'll have to know beforehand what button to press. It's easier to do than to explain, I hope I'm making sense. Great review.
I just went with the foodsaver that locks down and works every time without a fight. Thanks for watching.
Thank you! I learned a lot. I just purchased my first food vacuum sealer and wasn't entirely sure how to operate it. Had I not watched your video, I would have been absolutely clueless about the attachment device on the top right. Thanks to you, I also know to buy the bags from Avid Armor.
The premade bags really speed things up. Avid Armor makes them affordable. Get an adapter for the Mason jars to keep items fresh. Thanks for watching.
We usually would freeze things like that first and then seal. Works every time. But, After over 20 years our Tilia foodsaver (Italian made - not the Chinese crap) it gave out. Plastic started to crack...pump still worked. Anyway. We almost bought a commercial negative pressure sealer but decided against it. So I took a gamble on this model: NESCO VS-12 Early last year it was only $90 bucks. Man, what a surprise this has been for us. We seal a ton of stuff and it works better then our Tilia ever did. Double seal if you want it, you can set it for sealing wet foods, impulse etc. And with it being a double pump its very fast. As fast as the one you just returned. It does take some time sealing but its always a great seal. Plus the locking mechanism is top notch. Look it up on Amazon if you can find one well worth it. BTW, I sent you a WeMe message last year about a router bit. If you get a chance please answer. I am racking my brain about it and still have not started the project. LOL One last thing, I think sealers will be hard to find due to covid and the rest of the apocalyptic crap going on.
This one works great so far and also has setting for moisture. I looked for that model but couldn't find one and needed it quick. Freezing zucchini snacks only makes them shatter easily and ruins the texture so that us not an option for the gift bags we make. I have never gotten notifications from MeWe about messages from others. Thanks for watching.
@@unemployedredneckhillbilly2023 For freezing was talking about the breaded stuff. We clean then dry our blueberries and sour cherries on baking sheets, then freeze and then put them in bags and seal. Then put them back in the freezer. Same with ledt over waffles etc. Ill try resending the MeWe DM.
MarcsAdventures
With the model you got, can you use food saver rolls?
As always a fair and well thought out product evaluation.
It may be a good sealer for some but it just didn't work right on the pulse mode we use most. I never expected that. Thanks for watching.
Great review. My foodsaver died after 20 years. I bought this one but took it back because I couldn't figure out how to do the jars with my old accessories. After watching how to do it I will go back and rebuy the foodsaver now that I know it will work on the jars. I wanted the chamber one but couldn't justify the cost. Most everything works fine with the foodsaver. .Costco has them on sale now for $99.00.
This one still works great. Much better than the last foodsaver. Thanks for watching.
Thank you. I bought two Food Saver machines. It took me awhile to learn to use it properly. I take the small one camping. I do like saving so much food!! ❤️❤️❤️
This one works good. My last one always had problems with the switch to actuate it glad they changed the way this one works. Thanks for watching.
Judy
Which two models you bought?
@@786swe - Both are packed away for moving, and I don’t recall the models. One is small, and the other much larger.
I am so glad I stumbled on your channel! We live in Wayne Co. and my hubster works in Palmrya. So when we saw one of your videos driving to Palmyra to get mulch we were thrilled to see a neighbor! :)
This video was very timely for me as my Foodsaver died on me earlier this year. The attachment hose still works, so I can seal up my dried items in jars, but I am missing my bags for freezing! We are probably going to get that model at Costco after seeing your demo of it. Mine lasted well over a decade with a ton of use, so I don't mind replacing it.
By the way, I introduced my family to "zucchini snacks" and it's funny how much more they liked them than dehydrated zucchini. hehehehe It shows how marketing works because it's the same thing I've always done, but with a better name. :)
I am east of Marion in Arcadia. Costco didn't have a lot of them left and at least at Costco you can return it easily if there are problems.They are on sale for another week or 2. last foodsaver only lasted a little over 4 years so we were looking for a better replacement but as you saw the Avid armor just didn't work for our needs. Everyone likes the crispy zucchini snacks. Thanks for watching.
I found that Costco has plenty online, so we're having it shipped to avoid going to Rochester. 😀
I appreciate your reviews on both machine !
Thanks. Neither is perfect but for now the foodsaver works best for our needs. Thanks for watching.
now this is a very good review. thank you. I was going to up grade my food saver. I think I'll keep it a little longer
I wanted to like tha Avid sealer but it just didn't work good for the type of sealing we do. Thanks for watching.
My VS3180 from Costco didn’t have a user guide in the box, so thank you for making this video!
This one still works great with daily use. Thanks for watching.
Thank you for posting this video...currently in the market for a new vacuum sealer! Not happy with our current food saver...I going to look into the model foodsaver you got. Thanks : )
I don't know how long it will last but this one is very easy to use. I think this model is only sold at Costco. Thanks for watching.
I’ve been looking all evening to see the jar adapter with the hand held part of the Food Saver. Thank you for showing that!
They hide that feature on the newer models. Glad it was helpful. Thanks for watching.
I bought two sets from amazon , one for me and one for my daughter !
When you want to make bags [ seal one end then fill then seal other end ] you don't want the end your sealing to go into the vaccum chamber and it should seal fine ! oh ok yup send it back ! Great review sorry you had issues hope the new food saver works well for you!! I have a cheap seal a meal witch works fine for me granted I am not doing the volume you are!! be blessed!!
Tried that. The 3 second impulse seal would not pull pressure strip down to the heat strip. Needed a full cycle. I started with a seal a meal and it didn'tlast very long. Thanks for watching
You did a good and thorough review. Thanks
I was surprised the foodsaver turned out being a better choice for us. Thanks for watching.
I love my food saver. I've got the cheapest model. No cutter, I just use scissors to make my own bags. The Mason jar accessory is so good.
I was surprised that I went back to foodsaver but it is the best machine for our needs. Thanks for watching.
Doug what model you got?
@@786swe FM2000-015
Thanks for sharing with us and saving us money.
It all depends on what you're looking for. Thanks for watching.
Thank you so much for sharing this information.
Wasn't the outcome I expected. In the end the foodsaver works best for our needs. Thanks for watching.
Thank you for the excellent review. You actually saved me an unnecessary purchase and return. Not being able to make a reliable seal for variable length bags is a deal killer.
Would you consider a future video on your wife's recipe for the eggplant? It looks delicious.
That whole impulse seal just couldn't pull down the lid in the 3 seconds they use. It really needs some type of latch to hold the lid down instead of trying to use vacuum. czcams.com/video/Yv8ntvCBh1Q/video.html this is the eggplant video. Thanks for watching.
Excellent review. Thank you for sharing.
I was surprised by the outcome. Thanks for watching.
I have an old Food Saver and it still works great. Only the second one I have had over the years. Both the Food Saver brand. I would buy another if need be.
Mine was trouble from the beginning with that automatic switch not working properly. At least this one doesn't have that feature. Thanks for watching.
Hi. Consider a simple bar Impulse sealer. It doesn't vacuum seal but seals well. The bags are in one long tube n you make your own size n cheaper than individual bags. Glad you found another Food Saver. Peace to you and yours
The Avid bags are affordable and cost about the same as rolls so I will keep using them. The new foodsaver works pretty good and should last a couple years. Wanted a better one but the Avid just did not work good for our needs. Thanks for watching.
Thanks for the video it was really helpful!
I was surprised by the results. For now the foodsaver works good. Thanks for watching.
Thanks for the review. The FoodSaver will seal the pasta faster if you use a slightly longer sealer bag.
I have switched to premade bags and that's not easy. Thanks for watching.
Amazing 😉 way to save and store food! I have been doing a lot of freezings lately! Here in NY vegetables are very expensive
Everything is expensive in NY. We made a big mistake staying here to retire. They are talking about another 30% property tax increase now 😟. Thanks for watching.
@@unemployedredneckhillbilly2023
Time to move??
Watched a video the other day and the guy showed a receipt from Texas and it's 9.4% sales tax.
We're at 6% here in Michigan
We are 8% but a friend has a nice house in Texas and the taxes are only $2500. Here it is 3x as much for a less valuable home like ours.
It looks like the Foodsaver is wasting less space above the seal in this model. I have an very old Foodsaver that still works but has no pulse mode and it wastes a good inch above the seal. Thanks for sharing your experience.
I guess they all waste space because they are also in the bag business. This foodsaver works good and doesn't have the finicky switch the last one had. Pulse is the function we use most. Thanks for watching.
I have a V2480 I got at Sam's Club over 10 years ago still works, but I was thinking of getting one of the vertical standing units!
I think its best to buy from a big club incase there are issues.
Thanks for this ! I will buy the A420 instead of this. You saved me a lot of hassle.
I definitely didn't have much luck with the A100. Definitely look for one with some type of lid lock. Thanks for watching.
Thank you sir, I was looking into getting a more commercial machine. This is one that I had looked into buying. Not now. Thank you, I ducked a bullet. Take care sir.
If you don't do delicate foods it works good but for our needs it wasn't a good choice. Thanks for watching.
Thank you for this. I just got the same food saver.
It works ok. Really wanted a heavier duty one but that one just didn't fit our needs and this should last a couple years. Thanks for watching.
Unemployed Redneck Hillbilly Creations I want a heavier duty one as well so if you find it please make a video. The food saver isn’t as ideal for meats but it works at least in my experience so far.
Great review, I need to replace a 10 year old vacmaster. Just ordered the food saver from Costco
Ours is still working great. Thanks for watching.
I bought another food saver this one is for game got it on sale at atwoods for 60.00 always adding to the preps cause we may be coming in for the worst kkep it up brother
Yea, we are stocking up for a 2nd wave in the fall also. I wanted a better machine but that one just didn't work right. Thanks for watching.
Stay safe
For soft items like the eggplant or berries, I freeze the product first and then seal. Just gotta remember to unseal the bag before thawing.
We have tried that and the breading comes loose if they flex with the vacuum. Have to be sealed while warm and flexible. A sealer in that price range should work in all modes. I see Avid has a new model that looks like a food saver copy now that would probably work better. Thanks for watching.
You are getting pretty close to 100k subscribers, good job!
Tell your friends everyone, see if we can push him over 100k today 🎉🎊
Thanks. Can't believe I hit 100k today. Thanks for watching and subbing.
@@unemployedredneckhillbilly2023 Congratulations on 100k!
I had that same exact thing happen to my rice with the Food Saver in the past. Basmati rice from Costco. THE best. I know people who plant zucchini who actually hate zucchini but they grow it anyway because it makes them feel like successful gardeners! Haha. Have you tried flash freezing the fried eggplant first on a cookie sheet THEN pull it out of the freezer and vacuum seal AFTER it is frozen?
We love the basmati and didn't have enough when the pandemic started so we are stocking up now on rice, pasta, and Goya beans in case there is a second round in the fall. I pulled some of my zucchini today because I have had enough. We tried that once but the extra handling and freezing caused breading to become a mess under vacuum. When they are hot the breading is soft and will bend without coming loose if you limit the vac then the breading is perfect when thawed. We have done them for years like this. Uncontrollable high vacuum is not a good thing. Thanks for watching.
Thank you for this review. I've been waiting for this as I want to get sealer and your reviews are always very thorough. What is a chamber sealer? tfs
A chamber sealer is just a big chamber you put the item in to pull the vacuum. It allows you to seal wet and moist items with very controllable vacuum. Thanks for watching.
You can use the old food saver containers if you have a grey cap that fits over the old container which the cap came with when I bought the containers. I'm sure you can order one through Food Saver
We tossed them. It's cheap to get the new style. Thanks for watching.
I found the trick to sealing bulk rolls is not to put the bag in past the heat bar. This way the the sealer will pull a vacuum on the chamber and seal automatically. I'm a little surprised that Avid Armor didn't know this.
I found a better way. Got the food saver and just latch it. I was surprised how that Avid worked. I see they have a new one now that looks like a food saver copy. Thanks for watching.
I'm going to Costco tomorrow is the food saver unit that you got just an average one or the top of the line? I bought one before at Walmart nad didn't like it but it was the base model and always thought I would get the best one next. What are your thoughts?? Thanks!!
All foodsaver are just average machines that are not made to last. This one says 5 year limited warranty and I hope it lasts that long. My last one only lasted 4 1/2 years. I wanted something better but the Avid armor just didn't work right on the pulse setting that we use most so I just picked up this machine because I needed one fast. It works good so far. Thanks for watching.
How did you attach vacuum tube to food saver? Mine does not have an obvious port.
I had to snap off the cap off the pull out assembly to expose the adapter. Check the instructions for your machine. Thanks for watching.
Does the white jar lid sealer piece come with the machine when purchased? Thanks
No. Here is a video about it and links to it. czcams.com/video/7OSap4ND3mw/video.html
Thanks for watching.
Does the jar adapter (the white round you used) comes with the food saver or did you purchase separately
It's an attachment you have to buy. I have a video about them but they are very hard to find in stock lately. Thanks for watching.
On your eggplant, can you do like we do when we bag and freeze all of our soft fruits like raspberries, blackberries, strawberries, blueberries, etc and prefreeze then bag?? What I do is put my fruit on a cookie sheet in a single layer till they are firm or frozen, then out in bags and vacuum seal then back to the freezer. Works fantastic on my blackberries that I don’t want to crush
That doesn't help with the zucchini snack gift bags we make. Freezing only makes them more brittle and changes the texture. That makes a machine that works like the Avid armor worthless to us. The foodsaver works good with no damage to delicate foods. Thanks for watching.
Unemployed Redneck Hillbilly Creations it’s understandable on the zucchini but on the eggplant that has the softer texture after cooking it should work well on because your freezing it anyways. I can’t give you advice for the zucchini tho, I’ve never prepared it like you do and my comment was mainly about the eggplant you were having the issues with. I have had the food saver units for 15 years or longer and they have not performed well on the delicate foods at all, that’s the quickest way to make a glass of fresh juice in the morning is throwing your raspberries, blackberries, etc in a bag and try to vacuum it down and it crushes them dead in 5 seconds which is why we freeze them first and then they aren’t froze as one big glob and you can pull a cup or two of berries out for a winter time recipe and they look just like you just picked them.
Good luck to ya and thanks for the video
We tried it and if you freeze them then handle them again and pull a full vacuum the breading gets damaged. Been doing it like this for 30 years and not going to change what gives us the best results because of a poorly designed machine. Foodsaver works great and is consistent but probably won't last long but at this point that doesn't matter.
thank you
The foodsaver still works great and is easy to use. Thanks for watching.
On your previous vacuum sealer, how did you get it to seal after the automatic function stopped working?
Shove a piece of thin cardboard in and wiggle it around till it started. Then it was good for a couple bags. Repeat as necessary. Eventually it will stop working completely. Thanks for watching.
@@unemployedredneckhillbilly2023 Thank you for taking the time to answer my question.
Can you vacuum jars instead of canning the old fashioned way? Like will the vacuumed jar preserve canned foods just as long as pressure cooker/boiling canning methods?
No. Always follow the Ball blue Book for canning so you don't poison yourself. Thanks for watching.
@@unemployedredneckhillbilly2023
Your saying not to use a vacuum sealer for canning ….. ? That’s the whole point of why I’m buying one. What’s the blue book … ? Thanks…..
Willl your store them in a bucket or something? I wonder about critters
It's in the house. There are no critters. If you have critters I don't think plastic buckets would stop them. Better get an exterminator because they spread deadly germs. Thanks for watching.
Elizabeth says, I just got my Costco Foodsaver and so haven't used it. What were you referring to by a chamber vacuum sealer? Great video.
It's a sealer that lets you seal liquid items like soup and broth. Uses a chamber and smooth bags. Thanks for watching.
I have one queries....can we use this machine for packaging peeled garlic and sprouts....please replay sir
I think a chamber vacuum machine would be best for that. This machine turned out being junk and had to be replaced. Thanks for watching.
I'm not an eggplant fan, but those look delicious!
We love the sweetness and firm flesh of the Rosa Bianca eggplants. They never get bitter and freeze well. Air fryer crisps them right up like fresh after defrosting. Thanks for watching.
Wanted to see if you had an update wich of this 2 you prefer. Because the avid armor is just way to pricy and wanted make the price is worth it versus costco
We returned the Avid Armor and eventually went with a Vevor chamber sealer that blows them both away. The foodsaver is only used for pulling vacuum on the canning jars now for dry storage. After a couple thousand bags in the chamber sealer we could never go back to either of these. Thanks for watching.
@@unemployedredneckhillbilly2023 I'll theck your videos on the vevor than
Where you get that white lid?
Amazon. I have a video about them back a ways. Thanks for watching
Have you read or heard about a Hamilton Beach Wet/Dry Vacuum Sealer? Pretty good deal right now but I can't find any info on them. i value your opinion as much as anyone.
Thanks.
I am now using the Vevor chamber sealer and would never go back to this type. Everything stays better in the freezer and can seal liquids like apple cider. I don't have any Hamilton beech appliances so not sure about the brand. Thanks for watching.
Thank You@@unemployedredneckhillbilly2023
I make bags all the time that way with no problem.
aI think this one was defective.
The oval attachment that you said came off you older machine , im needing one of them because we have a few cantainers that have that oval on the lids , they are all clear containers but the lid has a green seal around it and on top of the lid is a oval port , not a round one , you stated that you took it from your old machine , so you can use on your new one (, because they lied ,, 👍)...,can a person buy that piece or .maybe you remenber what machine model # you took it from , maybe i can find a junk machine in my area that i can get that piece from if a person cant order the part ... hope you understand my ? , and its not to confusing for ya .. thanks for the video sir..
Have you tried contacting Foodsaver? They should be able to help you find one or at least give you a part number to look for. They keep changing stuff to force people into buying new accessories that are redicously priced. Thanks for watching.
@@unemployedredneckhillbilly2023 I haven't notified them , but I did look at there website ,, yes they change things all the time , why can't they be like ryobi , and have everything interchangeable...👍
It has a cutter inside?
The foodsaver does. Thanks for watching.
just make sure you don't get any part of the bag over the vacuum area. Just place the edge of the bag on the heat strip only
I didn't. returned it and went with the foodsaver that's easy to use. Thanks for watching.
Wish I lived close I would have bought them
Thanks for watching.
Was thinking about buying this one. Is it still going strong?
The Foodsaver is still working good but has been replaced by a newer model at Costco. Thanks for watching.
@@unemployedredneckhillbilly2023 ok thanks! Which model if you don't mind me asking?
How many foot roll does it fit inside?
I don't know, I have been buying premade bags.
20 foot roll. FS rolls are 16 foot for that reason
@@graysonwagner1855 I like the FM5200 for the reason it has a large open bay below for very large rolls! Right now in my V2480 I buy large rolls and reload only enough that allows the roll to fit and close the unit!
I have a weird question. Why are you not using those sterile poly gloves when you are handling the food while placing food in the bags? Even if you wash your hands first, there's bacteria touching your hands which gets on the food ,no? Or am I just a OCD paranoid freak?
If you touch other people's food that may help. Those gloves hold just as much bacteria as your hands in my opinion. My father always told me If it doesn't kill you it makes you stronger. Thanks for watching.
There are many foodsaver video's on prefreezing first. That is the proper way or process. Doesn't matter what machine you use. Most foodsavers loose vac over time in the freezer. It pays to
dbl seal with a separate impulse sealer. Used a few machines for years, not a novice. IMO you expect to much.
For the price it should work right. The foodsaver has been fine and no wasted time or double handling. If you use good bags you won't lose vacuum.
What's your favorite foodsaver model?
None of them but this one from Costco has worked great so far. I will give it some time to see if it fails prematurely like the last Foodsaver we used. Thanks for watching.
@@unemployedredneckhillbilly2023 I'm from Canada and bought the 5400 series from Costco. The Vacuum Sealing makes alot of noise. My wife says it sounds like a truck
@@unemployedredneckhillbilly2023 I am using the ziploc freezer bags hack. So far so good
i missed the costco sale on that exact food saver by 1 day
They run it every couple months. It's working good so far. Thanksfor watching.
What was the sale price at Costco?
@@unemployedredneckhillbilly2023
What was the sale price at Costco?
@@786swe $99
@@786swe i think it was either 100 or 150. whatever it was it was $50 off.
👋😊
Thanks for watching.
I watched you , you don’t have to press to vacuum second time if it’s not sealed tight or to make double seal Lol
There’s a bottom there only you have to press seal that’s it , if you want to make a double seal :)
You’re not using the machine proper way or right way?
Food saver has a smaller pump is only 1 pump that’s why I take so much time low
Used it the way they told me. You have to push or you get no seal. The foodsaver is a little slower but is really easy to use and seals great. Thanks for watching.
But if the hose goes brittle or bad then it’s useless
Never seen a hose like that get brittle if kept out of the sun. Thanks for watching.
Avid armor has one called vacuum max maxima 2
The foodsaver still works great.
That one is the one I was just looking at. Now Avid says, “Made in Italy”, not sure what kind of difference this makes now ……. I’m curious to see the difference if they have a new manufacturing system in Italian …….
Chamber vac machine check it out on line
Someday. Thanks for watching.
There was alot of ups and downs in this video
Neither one is perfect but the foodsaver is best for what we seal. Thanks for watching.
Avid armor came oht with a new model the a420
Wonder if it's any better. Thanks for watching.
@@unemployedredneckhillbilly2023 honestly i think you just had a lemon. Ive watched many videos on the a100 and nobody seemed to have the issue you were
Btw, there is a website FakeSpot. www.fakespot.com It rates the Amazon reviews for authenticity and other factors. You just enter the URL of the Amazon page. THANK YOU for taking the time to make another great product review! I will pass on this one. I am still looking but will probably just wait out the pandemic to replace my old FoodSaver.
I didn't have much of a choice after the old one quit. I found there are very few available now and I should have start looking when that one started having problems with the switch and release valve. From all the reviews and videos I thought the Avid armor would be perfect for us. I was really surprised how the pulse didn't work right and the sealing issues. I couldn't get a perfect seal with any of the settings either. Seemed to have hotter spots in the seal heater. Wanted to try the Nesco Americas kitchen recommend but it was back ordered everywhere. Costco only had a couple of these left and it works good so I will just save up for a chamber one someday. Waiting for you to recommend a chamber one because I haven't had much luck picking anything lately😟 .
Freeze first
The zucchini snacks shatter quicker if you freeze them before making gift packages. Freezing solves nothing. Thanks for watching.
My Avid is rubbish :-( Get's to hot to fast, even after 10 bags and it does say i can do 50 before getting hot. So i am also on the hunt for a food sealer. I get sick and tired of things made in China :-( Why can't we produce in our own Country's. I guess it boils down to Money once a gain. Take care every one.Thank you for sharing :-)
A commercial rated sealer shouldn't do that. I see just about all sealers are made in China or assembled in the USA using Chinese parts. I did 10 bags in a row with this no problem but it is slow and I don't know how long it will last. Thanks for watching.
Watch factory city EUPA, about Chinas factory city 17000 employees the live in factory housing, and eat at factory diners.
I say forget the pulse feature. Prefreeze in an open bag just folded over in the freezer. Take out once frozen and seal. Then pull a full vac.
why the foodsaver works perfect. Thanks for watching.
I think you may have gotten a bad machine.
Tech support said that's how they are supposed to work. Thanks for watching.
@@unemployedredneckhillbilly2023 Seems odd. I have seen a number of videos where the machine seems to work exactly as it should. WIll be getting mine soon and plan on putting it through the paces. Thanks for putting these issues on my radar.
Boring too long
This is one of my shorter videos. Thanks for watching.