Monthly sales of 1,000,000 dollars?! Detroit pizza with amazing toppings. / Korean street food
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- čas přidán 14. 12. 2021
- Monthly sales of 1,000,000 dollars?! Detroit pizza with amazing toppings. / Amazing detroit pizza master / Korean street food
Hello. I'm [JJIN-Food]. Finding and introducing street food and delicious restaurants is my great happiness. Enjoy the video and have a good day:)♥
ℹ️ Information
Detroit Pizza
💲 Price: KRW 18,000 (USD 15.0)
🚀 Google Map
goo.gl/maps/3SNg1YDYRWqktCXAA
💌 e-mail - jjinfoodtv@naver.com
★오늘은 서울 압구정의 '맥주덕후 피자덕후' 입니다. 영상 재미있게 시청해주세요~!!☺💕 (구독♥ & 좋아요👍) ※주소: 서울특별시 강남구 신사동 선릉로157길 23 2층. ★Today video is 'Detroit Pizza' sold at abgu-jeong,seoul. (※Restaurant name: 맥주덕후 피자덕후). Please enjoy the video~!☺💕 (Subscribe♥ & like👍)
Mashallah your super talented my allah give your more success amen
ja daar snap ik dus geen zak van loempiavouwer
So they are baking an average 2300 pizzas a day? Maybe 230 not 2300..Doesn't look that big to do that volume. I clicked on google maps link and saw the pictures of restaurant. How are they are baking that much? Doesn't seem possible.
Thats all but not a pizza..all italians hate you now 😀
@@KP-go4rp I think the 1 million is just a click bait. Unless they have several restaurants.
I've been a professional chef for 20 years - and what I love about watching these Korean videos, is the LAYERING of flavors and techniques they use to achieve the end results. I can imagine how each step tastes, and each ingredient adding its little flair to the dish. Marinate in Mustard, Sous Vide, then Slather with homemade sauce, then broil, then smoke, then slice an put on top of an already delicious looking pizza...hell, yes. !!!! :) 😊
I was thinking along the same lines. Top-notch ingredients, classic and contemporary techniques. These look better than the original from Detroit.
Milkshake
Agreed - I could tell by the size of the cuts of carrot/onion/celery that they were going into a stock, but i didn't pick them for roasting it with thyme+anchovy oil first to create extra layers of flavour as you stated. Then adding wine/sugar to this beef+vege stock to produce liquid gold - really huge attention to flavour at this restaurant. Inspiring stuff.
You are absolutely right mate. It is amazing so very much. But still $1000,000 Sale a month with such a business size and speed???!!!! You have been chef of 20 years and you know what I mean ...
yeah burning the vegetable in the oven is the best technique
In high school, I had a part time job at a pizzeria. I was in charge of prepping all the ingredients. Dough, sauce, cheese, etc. This video bring back memories of carefree days and my ever lasting love for pizza.
Tell me ingredients in this video
Currently in university working part time at a pizzeria. Also opener and so prep is with me too. Its great, get to learn + I love being able to use a wood/stone oven :)
what are the ingredients used in the sauce and marination for beef
Hola. Do you know what ingredients he puts in the processor? Gracias
Best pizza you ever had?
늦은밤에, 내가 배고플 때 항상 이런 영상을 내 피드에서 계속 온다 ㅠㅠ
Can’t believe I just spent 25 minutes watching this guy make pizzas 🍕
The amount of time it takes to prepare those pizzas makes me wonder how much they charge per piece. Bet it's not cheap.
@@Drumbeat52around here in Virginia? Benny's Pizza sale a single BIG slice for $5-7 dollars..
that's not even something you wouldn't want to watch, I don't get it
Truth, but I was drawn in deep, like a moth to a flame. Wanted more, needed more. LOL>
I AGREE WITH YOU" I WAS TRYING TO LEAVE AND COULD NOT STOP SMILING...THIS GUY...JUST KEPT LAYERING FLAVOR AFTER FLAVOR...AFTER FLAVOR...TALK ABOUT LEVELS OF EYE CANDY.... EVERYTHING IS JUST OVER DONE" BUT IT ALL LOOKS LIKE EXSPENSIVE TASTE BUDS AND THOUSANDS OF DREAMS WITH MORE SMILES ON OUR FACE " 😂 YUM YUM YUM"
I am from detroit, very cool to see detroit style food in korea, we also love korean food in detroit!
I don't know whether pizza has toppings or toppings have pizza..
I have never seen a pizza looking this tasty before
Becouse this is not Pizza, its look like a open Burger.
The beautiful culture of Detroit spread to the Far East!
That crunch when the pizza is sliced..... perfection 🤤
I am from Detroit and I love that Koreans are making our pizza.
I'm from Hamtramck, and didn't know Detroit HAD it's own pizza... unless you count "Buddy's..."
Do you know how much cost a Piece of the 9 Pieces from the Pizza ???
@@andrealfaro.swagleon Sorry, couldn't understand.
If you are truly from Detroit then you cannot afford pizza, good sir.
@@respectedlocalgentleman7108 if you don't know where Hamtramck is... don't comment.
Never knew pizza was a Korean thing but I believe these boys have mastered it.
I like korean food .😘👍.
Being a commercial cook I love to see how clean his kitchen is
I hate commercials
@@jimmypineapple8640 I hate everything
I wanted to eat everything before they put it on the pizza! It's amazing how much time and effort they put into this.
you do know God said it's an abomination to eat swine flesh and sea creatures like shrimp right.
@@mensahtalk2367 Nope you're wrong
But he who doubts is condemned if he eats, because he does not eat from faith; for whatever is not from faith is sin.
Romans 14:23 NKJV
For every creature of God is good, and nothing is to be refused if it is received with thanksgiving; for it is sanctified by the word of God and prayer.
I Timothy 4:4-5 NKJV
@@sargek7 and what was the Christ dealings with the swine, did he eat it or did he cast demons into them, and who did Peter admonish us to follow himself or Christ.
@@mensahtalk2367
Well, you should now that God Himself in the past authorized Noah to eat every flesh and every green plants of the Earth (Genesis 9), so, there is no problem to eat swine or shrimp, you're not going to hell for that, it's ridiculous (Matthew 15:11, 16-20).
If you don't like to eat those, then it's fine, but don't force people to follow those Jewish commandments, because us Gentiles are not obligated to follow them.
Do you want to follow Jesus Christ? Then don't follow the law of Moses, otherwise you're a debtor to the whole Law, which of course it's impossible to fulfill through the flesh, in that case you will be condemned into hell.
Go read the whole book of Galatians my friend, you're wrong in so many ways. This matter was already discussed by all the apostles of Christ of the New Testament 2,000 years ago, so I'm not going to discuss this thing anymore with you, it's an already finished topic.
God will guide you to the Truth if you wholeheartedly follow Jesus Christ by the faith (not by the law).
For as many as are of the works of the law are under the curse; for it is written, “Cursed is everyone who does not continue in all things which are written in the book of the law, to do them.” But that no one is justified by the law in the sight of God is evident, for “the just shall live by faith.” Yet the law is not of faith, but “the man who does them shall live by them.” Christ has redeemed us from the curse of the law, having become a curse for us (for it is written, “Cursed is everyone who hangs on a tree”), that the blessing of Abraham might come upon the Gentiles in Christ Jesus, that we might receive the promise of the Spirit *through faith.*
Galatians 3:10-14 NKJV
@@mensahtalk2367 alright dude...calm the fuck down and go eat grass then. Nobody asked you anything
The food looks incredible, plus it's nice working in the kitchen without everyone on top of each other. Would definitely try this food if I was in the area😋
The one and only thing about these videos that i am impressed with is the cleanliness of this kitchen. The cleanliness tells me that 1) i can eat here without caution and 2) because of the cleanliness i would love the food. If somebody is willing to put the time into keeping the kitchen this clean then they absolutely can cook with the best of them. As a professional myself you"d be surprised with the lax attitude nowadays with some selling food that can be harmful to your health. And that's the simple truth. And the pizza's look KILLER!
One of the many things that I love about Korea is that they are generous when it comes to their food businesses. Their foods are pricey sometimes, but you know, worth it! ❤️❤️❤️
Hello and have a good time
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"They are generous" and "Their foods are pricey". Can you see the connection? There's nothing "Generous" going on. They're not giving you bigger portions than someone else for the same price. They're just building bigger portions and, expectably, charging enough to cover the costs.
Fiquei impressionada foi com a tranquilidade em executar o passo a passo. Sem bagunça e sem correria. Deve ter ficado muito bom.
vdd. fez com calma e maestria
@@maxwernekl258 uma delícia, com certeza.
good
nice
wow
Я только что покушал, но смотря на это, чувствую, что снова хочу есть! Это выглядит ну очень аппетитно!!! 🔥 🔥 🔥
LOOKS ABSOLUTELY DELICIOUS. VERY WELL MADE. GREAT JOB 💯
The details into each pizza is amazing. The preparation of the short ribs for the BBQ pizza must have taken most of the day. I've made my own pizza for 50 years, I'm stepping up my game now. I do my dough the same way, I make mine in a cast iron skillet, fry it a bit on the stove, then bake it, flip it over then add the toppings and bake again.
Indeed, sous vide cooking takes a long time but it tastes absolutely amazing. There is no cooking technique that can match it in terms of tenderness, juiciness and texture. I have such a sous vide stick like they're using in this video at home as well, I don't take it out much because it takes so long but I think I'm going to make me some pizza toppings with it after seeing this video
Totally going to make my pizza in a cast iron next time. Thanks
@19 years old I am retiring next year and my plan is to make some cooking videos. I've made my own home made bread every week for over 50 years.
@@stdesy First rise in a bowl, then press into a greased cast iron pan, I do a 12 inch pan. Let it rise for 30 -45 minutes (second rise), add toppings while the oven is heating up. fry the pizza on medium heat for 3-4 minutes to get the skillet up to temperature and start cooking the bottom of the crust. The edges of the pizza should be bubbling, then put in the oven, I do 450 degrees for about 10 minutes
@@stdesy uuuu
🔴Пока смотрел, чуть слюной не подавился🤦♂️
Класс💪💪💪💪💪💪
I love watching these to see the subtle and innovative ways they ruin dishes i enjoy.
Hello, I'm Roh Moo Hyun, the current singer of the former president. The pizza in this video is very impressive and encourages travel to Korea
I don't know alot about cooking but this blew my mind. It's like being there with the chef. Great sound. Mouth watering.
same here!
I was like WTF??!! 😂 I forgot about the ribs! 😄Holy shit!! 😆 Lmao
I was like wait what like yo like wtf like literally like wait what like what wait like basically like literally like why would you want to eat some burnt shit crust? Like literally like wait like what like like like like wait what like literally like like yo like quoffee like a new language like wait what literally basically like yo BURNT CRUST EEEEYYYOOOOO
@@natmol1595 Even worse, it's caked in burnt cheese that spilt over during baking. But then again you don't have to eat the crust if it tastes bad.
@@watermunteconomie3938 it just a pizza 🍕 nothing special
Great production in this video. Editing, lighting, arrangement, sound. But by far the most amazing part of the whole thing...is what they produce at the end of it. THE FOOD! I would book a flight to Korea for no other reason than to eat at this place!
Detroit Location
@@donnaphen503 Last I checked...Seoul was in South Korea.
same here !
يا أيها الذين آمنو لا تلهكم اموالكم ولا اولادكم عن ذكر الله ومن يفعل ذالك فاولئك هم الخاسرون.
@@donnaphen503 يا أيها الذين آمنو لا تلهكم اموالكم ولا اولادكم عن ذكر الله ومن يفعل ذالك فاولئك هم الخاسرون
Crunch crunch that's the sound I want to hear if I'm paying for pizza 👍
I swear to god, this migh be my favorite video on youtube...
That is what I call cooking with passion. Great job to the chef and the crew.
Yes burned vegetables. Do you call that "cooking with passion"?
@@lsophial roasted not burnt
This is not passion. This is mediocre food made in a super commercial way.
@@jorism it's almost as though you didn't read the fucking title doofus STREET food
Looks delicious, so much so that my cardiologist asked if I’d been watching Korean food videos again. 🤣
U are funny mate :D
LOL 🤣😂😆
Tell him he don't want this smoke, he ain't ready.
That seafood pizza looked amazing.
I live 3 hrs away from Detroit, I never would've guessed the pizza would be popular overseas. I love it😊
I wasn’t too sure about that crust in the beginning, but the crunch it makes when he cuts it is so satisfying.
Trust me the edge pieces of Detroit style are the best part of it! It's quite amazing.
once you tried the detroit, the other pizza, even new york slice cant come close
i agree. macn ak, will you consider opening a franchise in the usa? what a business, so tasty.
yeah the pan threw me off - but def added the crunch factor with the butter. Looks damn good.
Watching from Detroit right now. I can confirm nobody in Detroit has ever taken the time to make a pizza like this. With that being said I am booking my flight to Okinawa as we speak.
Okinawa is great to visit... although not exactly the capital of Korean cuisine 😉 but japanese food is great as well!
Okinawa is in Japan, this is in Seoul, South Korea
Wow amazing!
This place looks absolutely amazing!
I really admire the discipline of Koreans when cooking. They tried to show how to make even a seemingly simple food like pizza perfectly. Really congratulations.
🧠
I love how he puts so much on the bases,very generous., And they look amazing.
😆😆😆😆1 liter oil... The best of shit
Its just for the video. Ive ate there and its good but not that good.
Thank you
Wow! That place looks like pure heaven!
Those toppings! 🤯
Initially thought that the jalapeno-only pizza got the short stick compared with the others, but when they added the ribs *chef’s kiss*
Thank you for the video! Mouth-watering!
So yummy....I love it....
That barbecue pizza was absolutely brilliant!!!! Well done chef ! They all looked amazing
Aquela Pizza de churrasco estava absolutamente brilhante, muito bem feito chefe, todas elas pareciam incríveis, hehehe
@@eliaquimraone8966
Rp
N
Buahhan
Bagian buahhan
Y
Bagian per pertanian
The pizzas look soooooo goood!! i love watching the prep work. omg they are so generous with there toppings 🤤
on pizza more doesn't equal better imo
No but you gotta feel like you're getting your money's worth!
It's not like they are cheap xp
Except for jalapeños
*Their
You are insane 😮 Who’s designing these flavours? OMG 🥰😋😋
Wow they make their own (quite complex and lengthly) barbeque sauce from scratch.
For a pizza place, that is next level..
Когда мне плохо, я смотрю ролики про еду! И мне становится ХОРОШО 🙏😁. Спасибо 🙏!
sameeee
Ist das noch Pizza ...??? Sieht auf jedenfall Super aus 😋
She puts a LOT of work and love into that food!!
The world of food logistics is extraordinary. I love how most Asian YT videos have no music or sound effects. Just records it as it is. Classy. :)
Koreans seem to have pride in what they're doing almost regardless of what it is, and they're willing to be adventurous and incorporate great stuff from around the world.
I agree, but Kia and Hyundai sooooo bad vehicles.
@@nas8326 They're "value" vehicles lol. You could've paid a Ford or Volkswagon price for that same made-in-China feel.
@@nas8326 better than American cars. US cars suck
pride alright. too prideful in fact that they don't want any foreigners in their land. They are racists, bullies. They will smile at you but behind your back they're actually talking shit about you because they know most foreigners in their country don't speak or understand Korean lol
Korea sucks
They look great, just Luke warm because he waited to bring them all out.
Those look amazing! Great video 👍🏿
OMG! This video made me so hungry that I wanted to jump through the screen and eat some of that pizza
did you notice the dog feet and paws at 3.50 ... lol , that not a pizza... haaaa
@@Eekers73 not dog feet!!
@@Eekers73 🤣🤣🤣 I missed that because I just skipped to the end to see the finished product. Went back and checked it out and, OMG, you weren't lying. 😭🐕 Appetite is now GONE. 😂
There is so much care and attention that goes into these pizzas my goodness!! 🍕😋
That’s is not pizza … as Italian this is absolutely jerk pizza… bleahhhh
@@detroitbloodrunsinme8194 what?
Trash not detroit pizza not even close
@@detroitbloodrunsinme8194 Detroit pizza fucking blows.
@@splatt3rzzz181 Yea we'd much rather a sloppy mess filled with grease and some guys pube sticking out of it handling it with the hands he used to wipe his ass with.
What you're tasting is sodium, that's 7-10 days old, sometimes longer. This is hand-made from scratch and if you have taste buds you'll definitely notice the difference.
I suddenly want to visit Korea lol the crunch when she cuts them into squares 🤤
Это чертовски хорошо, слишком даже, тем повезло кушать.. самые счастливые люди 😊❤
Wow the crazy details brought to each pizza from start to finish and the amount of beautiful combinations it's absolutely brilliant! 12/10 work!
6
777
Hey! My name is Irina. Join if you like to experiment in the kitchen)
Simple recipes from the most common products, my secrets and experiments.....
I have never seen so much love and attention to detail in making pizza that was like watching a masterclass amazing work guys you should be very proud of your work 👍
Hey. Möchten Sie jetzt auch behaupten, der Laden hat einen Michelin-Stern?!?
About work maybe, but not about pizza, which isn't real pizza, but crap.
Every flavor looks delicious😃
The effort taken toward preparation is simply astonishing! No single step has been shortchanged to save time or money ! Salute to the dedication level !!
Amazing! Wish I can eat that right now. 🤤
That's not pizza. That's heaven!!! I want some of it so bad
I never see a fabulous cooking pizza with all this flavor... thank you a lot sir
That's sick that Detroit style pizza reaches all the way to Korea. Those pizzas though they aren't exactly conventional by the standards I normally see look great. I'd definitely try them all.
why sick? it looks hearty and healthy, I say this as a Detroiter!
@@megansalt sick is a slang for cool.
This doesn’t e be n look like pizza
Definitely different tops than we have here. But the Detroit deep dish was done well by this restaurant.
Not a fan of the buttered pans, should be oil. I'd also like to see how airy the crust is because deflating that dough was a bad move imo.
everything was perfectly made ❤❤❤
Impressive accurate work and LOVE products,congratulations❤
A better name for this place would have probably been "Beyond Pizza" because that's some serious prep going in to make those.
@@jasonrodriguez534ok
I know I'm not supposed to eat most of this stuff, but I don't care if I get heartburn...too damn good to pass up on. If they run outta food, it would cause a riot.
That's a terrible name
와 정말 감탄이 절로 나오네요...
장인이란 표현을 이럴 때 쓰나봅니다...👏👏👏
The amount of work put into creating that beef rib pizza 🤯
I love their street food. They don't skimp on the ingredients. Yumm
Best food video I’ve ever seen. Looks delicious and hard amount of work !
OMG I wanna try every one of these pizzas!!!
same :D
this food is art, looks delicious.
That looks so good! Amazing!
The effort that goes into every detail is so nice.
My goodness, they take pizza to the next level. I love how they are not frugal about toppings unlike a few pizza places I've been to. Well done.....👏🏽
Stop eat that pizza help animal ,,, animal is not your food ,,,,you are animal,,,animal eat this 🍇🥑🍉🥜🍒🫘🍊🍊🫐🍓🍓🍅🍅🍎🥥🥝🍏🍏🥦🍈🥭🥕🌽🥒🥬,,,stop kanibal,,,plants fruit at your house
You've clearly never had the privilege of eating real pizza! When you have time pop over to Italy, so you'll understand what I'm talking about.
@@macsen55LoneWolf i already was in Italy and i come from Germany taste much much different than German Pizza its really really big and Taste amazing but still i want to taste this Korean Pizza aswell looks different and tasty aswell
@@macsen55LoneWolf I agree very much. This is not pizza, sorry but it is bullshit. I am Turkish, living in the U.S for 20 years. I ate Italian, verace Napoletana pizza in U.S, Italy and Germany. But I also like pizza from other parts of Italy not just Napoli. In the U.S Americans don`t like Napoletana type pizza very much. Sometimes the crust comes burnt because of high temp oven. And they think it is burnt. And another reason is, they import everything from san marzano tomato sauce to flour from Italy. And this increases the price to $15-20, which more than popular places like pielogy, pizza press, etc. where it costs 10 bucks. But this Korean pizza...it really is disgusting!
@@semprefidelis76 Koreans should learn to eat by tasting Mediterranean foods which are the best in the world (Italy, Turkey, Greece, Spain, Portugal, Morocco, etc.)
Pizza? It’s a Masterpiece 🤤
Wow they make their own (quite complex and lengthly) barbeque sauce from scratch.
That pizza cutting is a satisfying asmr.
That’s a spin on Detroit style pizza but definitely not a Detroit square.
Look at what goes in to make these 🙏 don't care what it costs would luuuv to taste the end result
7:03
YES good morning JJin Food I like you too your
Food thankyou welcame friend
I would love to try these pizzas they look so yummy!!
I love it when he slices the final product. It’s so satisfying.
🤤🤤 Mmmmm you’re making me so hungry. They look delicious
My gosh!! The last pizza, it's mouth watering!!!!!!!
Incredible craftsmanship and discipline on full display here. The end result looks out of this world. Bravo.
Koreans are so generous with cheese and their ingredients are overflowing.🧀😍💛🤤
here it's only about to be stingy as much possible, to save wherever possible, and to earn money as quickly as possible, and not to think about Rèal quality. quality is of much less importance. "pay..go.. and... keep your mouth shut". bon apetite. 🤮😖
Now i want to try all these pizzas
Есть люди те, кто кушает, чтобы жить. После этого видео, я человек, который живет, чтобы когда-нибудь съесть такие пиццы)
U can make it ur self dude it's not hard )
@@Mike-xw4gm pffft- not as good as they make it-
я бы вам написал остроумный ответ ,но меня забанит за это youtube
Когда увидел обугленные овощи на противне,подумал,как здорово,что я не в Детройте.
@@wiwik9848 , и я. Там половина овощей просто в канцероген превратили...
요리법은 음식을 예술로 바꾸는 연금술입니다.
🎉🎉🎉🎉
Looks absolutely delicious and delightful to my taste buds mmm mmm mmm!!!😊
Потрясающий ролик, все участники потрясающие! Столько любви к другим людям!!! Захотелось такое же производить ❤
Oh my gosh! If I get a chance to go to Korea I would definitely look for this place. Wish list for sure!
For sure
@Neil Graham no I am not I had to make sure this wasn't a dream 😅
Detroit is where this is
U can get it here in USA
10 minutes into a pizza video I'm watching a good beef stock and stew recipe being made 😆 IDK what kinda pizza this will be and IDC; I'm already determined to vacation in Korea for the street foods alone haha
I’m italian and i think it’s not original pizza but is so tasty and good. I love, very awesome work! 😊
te devono revocà il passaporto
@@federicorende9738 Born Turkish, American citizen living in the U.S. I am ready to revoke my American citizenship to get Italian citizenship. Not just napoletana, but other parts of Italy makes great pizza too. This korean pizza is sorry but disgusting!
Mmmmmmmm i'm starting to see how this pizza is made....mmm baked veggies!!! Mmmmmmmmm we made a vid also on gourmet pizza here in Mexico
Oh man, that's not fair...i had dinner already and now, after seeing that pizza, i'm hungry again. Very well done, pizza-team!
This pizza isn’t done well
@@diegothomas4395 yeah you seem like an expert go and tell they how to do
FABULOUS! To you all who take such great pride and perfection to the art of cooking I wish you much happiness and success for many years to come! Wonderful culinary skills, techniques and presentations. Beautifully executed in this video. BRAVO!
That last one did it for me. I thought it was good with the green pepper and jalapeño on it. Then smoked beef. Mmmmm