Sicilian Street Food in Palermo 🇮🇹 CRAZY Italian BBQ + HUGE Arancini in Sicily!!
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- čas přidán 3. 06. 2024
- In this episode, we’re in Sicily! Sicily is a massive island in the south of Italy, the largest island in the Mediterranean! Our first stop on our journey across this culturally rich island is the capital city, Palermo! The ancient city of Palermo is home to some amazing and unique foods, which we will be showing you in today’s video.
We start the day with Granita with a Brioche, a very typical Sicilian breakfast. We highly recommend trying the “Granita di caffe e panna” which is Coffee and Panna, and the “Granita ai frutti di bosco” which is a mixed berry with panna. The brioche was light and fluffy!
📍Caffetteria del Corso
Next, we venture into the Ballàro Market, the crowded and chaotic market in the heart of Palermo. We got to see all of the in-season produce from the agriculturally-rich Sicilian countryside. We also stopped at a street food stall serving all kinds of Sicilian street foods. We wanted to try their massive arancini, deep fried rice balls that are stuffed with ragu. This snack was so big, it could be considered a whole meal!
📍Mercado Ballàro
We still had more food in Palermo that we wanted to try, so we made our way to the Vucciria Market. We found a local bakery to pick up Sfincione, which is Sicilian pizza. What makes it different from other Italian pizza is the use of Sicilian ingredients like anchovies, strong cheese, onions and herbs. It’s also served on a rectangular crust. We sat down the market’s bar to eat the Sfincione and enjoy it with a glass of Italian beer.
📍Panificio Pietro Bonaccorso & Dadalia Osteria
Before taking an afternoon siesta, we had one more street food to try. We went to 'Nni Franco U'Vastiddaru for the famous Pani câ meusa. This is a veal spleen and lung sandwich, served street side. There was also cheese topped on the offal. The texture was good but unfortunately, the sandwich lacked any flavours.
📍’Nni Franco U'Vastiddaru
In the evening, we wanted to have a full Sicilian spread for dinner. We went to the traditional Osteria Al Ferro Di Cavallo. Their menu is full of Sicilian specialties, and we managed to pick out some dishes we wanted to try. We ordered “Pasta Sarde e finocchietto” (Sardine & Fennel pasta), “Pasta alla Norma” (Sicilian Pasta with eggplant, marinara, and basil), “Involtino di Carne” (Meat Roll), “Insalata Sicilian” (Sicilian Salad), the most amazing Cannolo for dessert and their house wine to drink.
📍Osteria Al Ferro Di Cavallo
Don’t worry, we have a lot MORE Sicilian street food to try in the next episode!!! Stay tuned and make sure you’re subscribed so that you never miss an episode from our Italian Food series! Thanks for watching Chopstick Travel!
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We’re Luke Martin and Sabrina Davidson, food lovers and world travellers! We make videos about local, authentic and unique foods from across the globe. We particularly like to sample street food across Asia. We’ve eaten our way across Asia, Europe, the Middle East, parts of Africa, North America and the list is still growing! Our mission is to create content that is entertaining, informative, honest and fun! We love what we do and we are always grateful for your support! Thank you and see you on the next episode!
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South Italy the best, most original and authentic place in the world!🇬🇧❤️🇮🇹
Was stationed with the military in Sicily at Naval Air Station Sigonella from 2016-2019. Best 3 years of my life. Loved every minute of living on the island. So much to see, do, and eat. Everything you’re eating is bringing back good memories
Station in Sigonella 1981-83 great times.
Lovely you both. I'm ANU from Mauritius but living in Sicily from long time. Acireale near to Catania. Have a caffè chamarel. My own. Live u both. Fantastico.
Very cool! Thanks for watching!
I take the train from Catania to Rugusa. I've been to your Caffe...nice!
Ju sognu Sicilianu da centre. Questa La ba e va cu agurij. Cuincìdiri.
Palermo the Love. Great episode Guys. Love Italy from Morocco !!! Viva ITALIA ❤❤❤
❤️❤️
My compliments to both of you for being so honest and authentic about the food descriptions and the taste. I enjoy watching your video's.
Thank you Marco!
Food brings people together on many different levels. It’s nourishment of the soul and body; it’s truly love. Love from Korea🇰🇷💕
So true and well said! Take care and thanks for watching!
Love❤ from India🇮🇳.. Grazie 🇮🇹
I love you Italy beautiful and natural beautiful clean rich country Italy 🇮🇹🇮🇹🇮🇹🇮🇹🇮🇹🇮🇹
Palerme est définitivement la Ville Européenne la plus surprenante pour la vie nocturne, la cuisine de rue, et ses habitants. On aime Palerme. Et surtout les recettes de tripes au barbecue.
Même avis, et j'en avais parlé avec une ex copine de Palerme il y a déjà une 10 d'années. Palerme aurait le potentiel de détrôner Barcelone pour la fête la vie la bouffe et la culture la mer le soleil les gens.
Malheureusement c'est très difficile d'y faire un business ...
Why do you change the name of the city of Palermo in French and make it become "Palerme" ?
Palermo*
@@c4miillaa :D é lo so.. ma in francese dicono cosi :)
Fosse per me, scriverei anch'io il nome originale.
@@aris1956 Frenches and Italians have they thing for languages and names.
How do you say Roma or Firenze or Milano in English?
You see, basically all languages have this thing of changing to they sauce different names.
My mom is Sicilian but I was born and grew up in the north of Italy. Once in a while we would make trips to Sicily to visit my relatives there and it was like visiting another country, a magical, exotic place with strange foods, language, and traditions. I love Sicily.
Hello, I am from Palermo and I have been there last time in 2015. Thank you very much for visiting Palermo. I hope you guys enjoyed your trip.
Beautiful city!!
ci ficiru paari n'arancina purruta 4 euru, siamo cosa da estinzione.
@@siroppo8218 io avevo capito 4 euro tutt'e due😳
i love how you guys are so genuine in your reviews as in if something isn’t good you’ll say it’s not good. i see so many youtube’s going crazy over every single thing and don’t give their honest opinions. good stuff 👍🏻
some flavours need a "personal adjustment" to them.
You have to learn, tp get used to them, than you can really appreciate.
Italian tripe was disgusting to me first times. Now is just my favorite food in the world.
Either that or they prefer not to show the bad sides. I agree though, it's interesting to know the bad sides too.
ITALIAN FOOD IS THE BEST VIA ITALIA ♥️🍷🇮🇹
Si u pane ca meusa is the best
Il cibo siciliano è della Sicilia
I agree, this city is really gorgeous!
I wanted to thank you for the sponsoring and choosing Sicilia as place to visit and let the world know about the opportunities to learn about the history, culture and above all the millenary cuisine to taste....😊❤
Love the 2 of you, I'm retired, have done some over-seas traveling but never to Italy and watching your videos is like being there in person especially one of the most important aspects of traveling is eating their traditional foods. Thank you for sharing!
Watched till the very end to see delicious cannoli, aaaand ... hurray! the best dessert in a world
Our minds were blown! So amazing! Thanks so much for watching Dima
Such a stunning place... Built in the 1500's says it all! Thanks for all the incredible videos! I love living vicariously through you!
Glad you enjoyed it
"I love living vicariously through you!"
Me as well! I don't really have an urge to travel, but I love seeing others enjoying it.
bel commento il tuo
as a grandson of a native Sicilian... I dream of doing this one day!!
Great Italy series guys! Keep up the good work 🇮🇹
Thanks Alberto! More to come!
我好喜歡你的義大利系列，義大利真的是美麗，又熱情的國家，謝謝分享！👍🥰🤞💖
Thank you very much! Glad you're enjoying it!
@@LukeMartin Prego！You are very welcome！Thank you for your efforts！👍😃👏
下面是不安全的連結，請千萬不要點閱！The following is an insecure link, please don't click it！
Здравей Люк! 💕Семейството ти какво мисли за твоите приключения, сигурно се гордеят с теб🙏🤗Толкова си мил! Да ти кажа.. Не си и много претенциозен! 💖👍
Italian food one of my favourite food in the world bro
I love you guys together! You make me smile!
Yummm! The rice ball looks so delicious and full of flavors.
It looks like you stayed near the Quintocanto hotel. That’s the hotel where my group stayed. Such a great location! I love seeing your Palermo food adventures because it brings back so many good memories! The food is Sicily is amazing.
Awesome thanks for sharing
Those granitas look cool and refreshingly lush!😍🤤🤤🤤
Loving this series
At 20:01. That cannoli is one of many versions you'll see in Sicily. They have one variety about that size with lemon zest and pistachios mixed with the cheese.
Excellent Video on street food. Thanks.
Absolutely love your weekly videos. And I really appreciate that you seriously talk about the food and judge it. I have unfortunately watch Mark Weins . He could eat a rock and an roll his eyes and say this is life changing. Thank you so much for sharing
Agree 100% I stopped watching Wien's videos because he makes such a big eye rolling deal about everything he eats and I don't like the way he interacts with his wife and son, he totally ignores them. Luke and Sabrina are much nicer and more natural.
@@kartofle123 They are Canadian what do you expect lol :)
Amazing video from the lovely Palermo. Love italy from Morocco. Great episode Guys. You Rock 😍😍
❤️❤️
Sunday. Dinner time. Luke and Sabrina's new video. Wow!!!!
Guys I'm happy because you visit my lovely town.
Shit, that's me and my boyfriend at 4:49! 🙈 We were on holidays, and had just arrived from Naples by boat. We had nothing but 5 hours to kill until we could check in, so we wandered around the city nonstop - that's why we look like we are almost limping haha. We completely fell in love with Palermo and would like to move there in a few years! Good food, beautiful weather, close to the sea... What else can you ask for?
🤣🤣🤣 that's too funny! Glad you guys loved the city we did too! Thanks for appearing in our video 😊
Sicily ❤️. Brioche has to be dunked in the granita. It might turn soggy but so freaking yummy. Fun fact: in Palermo the rice ball is called arancinA/E (feminine) and it is rounded, in the east part of the island it is called arancinO/I (masculine) and it is cone shaped. I am team arancino/i (the right team obviously 😂).
if you call it ArancinO its only because you don't know the story 😉 that's simple
How much I miss Italy!!
I love you Italy ❤ One day I will come 😎
🇱🇰🇱🇰🇱🇰🇱🇰🇱🇰🇱🇰
We hope you get the chance!
@@LukeMartin Thank you bro 😍❤
The breadcrumb on top of the pasta is quintessential Sicilian. It is actually quite amazing.
My Dad is from Sicily, i go there almost every 2-3 years, if your still in Sicily, i would suggest to try pesce spada it's a verry tasty fish and as a desert don't miss the Cartucce Sicialine it's filled with ricotta.
Also try a Pizza bianca with Buffala, Mortadella & pistachio from bronte :)
Near Palermo you also have Cefalu verry nice to visit :)
and remember also to try catania’s street food (I suggest to try cartucciata)
Cartucce Sicialine it's filled with ricotta = CANNOLO.
sorry for the intrusion: pasta che saddi, saddi alla beccafico, e la neonata, a puppette o n'da pasta ps pistachio from bronte is really particularly good, to get great arancini and pastries go to Catania's Savia, on the Via Etnea, I have not been there in a few years, living away from Sicily, but I was reliably informed that they are still family owned and produece quality. ps on the sweets side, try the Diplomatico
That is some adventurous eating. The granules and cannolli looks so good. I will definitely passed the spleen sandwich myself. Can not wait for next episode. 😋
Thanks so much Alice! Next up, Catania!
The spleen sandwich isn't for everybody..but you can taste it..you'd like it. I love it with lemon, not with cheese.
my parents (sicilian born), said they used to eat the brioche dipped into the granita, typically with the lemon granita.
Unlike Italian, which is almost entirely Latin based, Sicilian has elements of Greek, Arabic, French, Catalan, and Spanish. ... A great deal of the actual Italian influence on Sicilian has been since 1860, when, during the Italian Unification, Sicily became a part of Italy.
Yea ikr
Every language got influences from other languages: also italian was influenced by other languages. The sicilian language's vocabulary is overall latin based, the second major influence is from Greek (roughly 20% of the vocabulary) while the arabic influence is around 6% of the vocabulary ( much less than spanish, for example, which has 4000 words from arabic)
@@esti-od1mz Spanish has 93,000 words. So 4000 = 4,3 %
@@msch7620 maybe you're right, and I'm bad at math. Sicilian has 200 words circa of arabic origin, while spanish 4000 circa
@@esti-od1mz Because it has more words to begin with. It doesn’t work when you take ratio into account.
Loved it. Was supposed to visit in 2020. Still have it on my bucket list.
Awesome. Thanks for sharing
So beautiful place!
Yes it is!
You took us on a fun tour, thank you
The postal string bean salad is my favorite!!! I make it twice a week all summer long… simplicity at its best. My in laws are from Palermo and u shared all their traditions!
The pizza is Sicily is out of this world! YUM!!
Sicily arancini. Love It😍
I can't wait to try this delicious and haven food bro
You guys are awesomeness ♥️♥️🙌🙌
Sabrina is so beautiful!
Blessings! Thank you for the blogs!!!❤️❤️❤️
In Sicily, you can experience the beautiful nature and culture.
Great video! Hopefully mid next year for me. Been all over Italy and love everything and the fantastic people.
I love this clip. Make me feel i am in Italy.. feel fun 💓🌷
Absolutely delicious selection of street food and awesome video 🥰
Thank you so much!
It's such an emotion to see you go to the place where I get fruit, vegetables and bread every day in Vucciria. Everybody is welcome in my hometown, Palermo.
Also you should've get the Pane ca Meusa Maritato (which will add Ricotta in the Panino and make it 100 times better)
Amazingly you went to eat to Ferro di Cavallo which is literally under my house.
My Aunty and uncle live in Palermo, it’s really beautiful there 😍
Such a gorgeous place!
I also live in Palermo ✋
Great content, I love the way you capture each aspect of the place!! Very professionally done
Great video, so interesting, informative and entertaining. I love the honesty when describing the food. If you don’t like a certain dish you say so!
🙌🏽
Dude, I’m sooo jealous. That all looks amazing buddy.
So great nice beautifully breakfast so beautiful nice city's Italy brothers and sister God bless you
Thank you so much 🙂
Awesome experience 👌❤️
SO happy that there is finally a great food vlog about Palermo! We will go there this summer and your video is a true inspiration! love your videos since you started the whole youtube thing!!!
🙏🙏😊
Your vlogs in Italy are superbs
Thank you for sharing
Wow luke this italian BBQ looks so delicious you're absolute amazing brother
Thanks so much my friend!!!
@@LukeMartin Canadian?
Such a lovely couple I loves to watch you guys 👏
I've got a feeling I could definitely CRUSH a few of those Coffee Granita thingies.
Awesome video!
Crush a few cannoli too hahaha!!!
@@LukeMartin "How many cannoli would you like?"
"Yes."
Amazing foods
Penasaran dengan kue bola yang ada isi didalamnya.
Kelihatannya enak😋😋
My Paternal Grandparents are from Collesano, Sicily. Love seeing this, beautiful sights and delicious foods.
Ciao, quale è il cognome di famiglia?
Ogni giorno quest' anno ho fatto colazione così granita fragola e panna con brioche buonissima dopo 13 anni che non scendevo giù nella terra dei miei trisavoli bisnonni nonni genitori la Sicilia fantastica in ogni cosa...mare dolci profumi gente.... un'altra vita al sud se paragonata qui da noi in Lombardia e tutto il nord Italia così come nel centro Italia....
For dessert, you might want to try Gelarteria Ciccio Adelfio, at Corso de Mille 73. It is an old style gelateria that also serves a biroche gelato sandwich for 2 euros (2019).
We had a sandwich made with tripe and innards near the market of Palermo. They were more better than the spleen sandwich. The sandwich is only available in the early hours of the day serving mostly people working at the market. It was really good that we have to order more " to go ". That was pretty much the highlight of our food experience in Palermo.
You are very clever to roll spaghetti with fork,bravo!
I love the spleen and lung sandwich with lots of lemon. So delicious. I love Sicily and it's wonderful food. The people are so lovely and hospitable.❤❤❤ Love from Miami 🌊☀️🏖️
Very nice video!
Italian street food! 🇮🇹🇮🇹🇮🇹🇮🇹
Oh yeah!!!
Awesome 👍🏻👌👍
Love from Up.❤️❤️❤️
Awesome video!!
Amazing amazing very very amazing
@Luke Martin, you should have put a spoon of granita on a bit of brioche, that's the way! Next time ;-)
Great video ...thanks for sharing❤
Uma cidade linda cheia de histórias com um street food maravilhoso.
Yes! Thank you for watching!
Nuova Iscritta :D Sono di Palermo e ho apprezzato molto il vostro Video :) Grazie mille e a presto in SICILIA :D
Grazie mille!
Beautiful that’s why my family originated from.
Where!!!!!!
That's so cool!
Oh my god i'm so glad you went there, me being part Sicilian but don't know much of the culture, so this was very refreshing to watch and learn
It’s always great to see videos of such quality about my land, Sicily. I was just thinking, Siciliani never share the brioche😂😁 each person has to have 1…or 2 maybe.. also it’s actually a very popular lunch ‘dish’ because of the amount of carbs :) I’ll also say.. each and every item (except the very palermitano panino ca meusa and panelle too) will change either in shape and/or taste if you visit different areas of Sicily. Being from Catania, I believe granita is our ‘thing’.. Cannolo is very much a Trapani treat. Palermo for a diverse amount of street food, the cassata finds its best version in the central part of Sicily..but eventually any place you visit will offer its version (which will be amazingly good anyway). Thank you very much for the video!
Ten chrám v Palerme je veľký a pekný.👍
Amazing 😍
I believe the toping on the pasta is dried fish eggs, which is typical of Sardinian and Sicily. Enjoyed our stay on both islands.
So great this food . I love it
Enjoy!!!👨🍳
benvenuti in Italia!!!!
Cool!
How much will you miss the delicious and varied Italian food when you're back to Canada? I guess much! =P
Thanks for sharing with everybody your gastronomic trip through the "bel Paese"! =D
I love Palermo and its food culture. Pasta alla Norma is traditionally from Catania and it was named as such in honour of the composer from that city, Vincenzo Bellini, who wrote the opera Norma.
Che meraviglia 🤩 la mia città