Looks delicious !!! Love your channel! I look forward to your videos and also seeing your beautiful cats!! My cat is the shopping haul inspector. Any bag that comes in the door has to go through his inspection! LOL
I love onions and they are really good to regulate blood sugar. Thanks for this recipe. And i really have to love someone that loves thier cats as much as me. Its refreshing to see you play with your cats. It may drive some people crazy, i am not one of them!😊🐱❤❤
Put both sleeves of crackers in a storage bag and squeeze or hit with a rolling pin. Two birds, one stone. Kevin is so cute. My Fabian likes to get on where he is not supposed to be too. 😂.
Rooting for your channel rather I watch or not. I am a particular with animals around food. Hairs, licking on things etc. Your casserole looks absolutely delicious. Have a blessed day❤
Hi Kristen, my family has made this recipe for generations. The oldest written recipe dates back to the 1930's but that was given to my grandmother by her grandmother. The only differences in these recipes are... We caramelize the onions first and then add 1 heaping Tablespoon of minced (crushed) Garlic to the caramelized onions. In the 1970's my mom added Ritz crackers, but the original recipe used 1 sleeve of saltine crackers mixed with 1/2 stick of Butter and 1 Teaspoon of Garlic Powder. --- Try it with these changes. You'll love it.
My Mum would make two versions of this... She would saute the onions till golden brown with butter, and pan fry six-blade cut pork chops. (cooking partially), arranging the chops in the casserole). topping with crackers and sharp cheddar cheese. For the non-meat eaters, my mum would dress this version up a bit. Saute Yellow and Vidalias onions in butter, add a splash of white wine, and layering with crackers/seasoned bread crumbs and Gruyère cheese. Her version of French Onion Casserole.
I started casually trying a few of these and now I'm hooked. Other than this particular one I do like the fact that you don't usually use tons of onions or tomatoes.
How interesting. But dried parsley is very strong if too much. Garlic powder maybe? Imagine a scoop if this in a bowl with a ladle of Onion soup over it. Or top a big hamburger open-face with toasted bun underneath. Great side fir a steak. Mmm.
You can saute the onions in butter in a large skillet and keep the onion flavor in it ,instead of boiling the onion flavor out. That's what I would do my opinion tho. Looks good onion casserole we really don't care for just onions. Lol
Yes, they will be fine and cook in the oven, you don’t have to add the cheese or the bread crumbs, it’s onion pudding, course the recipe, I got off the Food Network is more custardy and, then, you slice 4 more onions and fry them in butter and, add them on top of the custard before you bake in the oven! Serve with pulled pork and hot slaw!
@@ssmith7003 I used to have a recipe that was Squash, sliced potatoes, Vidalia onion and bacon. I can't for the life if me remember the recipe. But I do remember it was so good. We would have potlucks at work and by 9 am that casserole would be gone.
What happened to your pyrex ? I noticed it was getting brown edges. Is that why you aren't using it? You can clean it up with oven cleaner spray. Never heard of onion casserole but it sounded great. Maybe I'll try putting chicken livers in it after trying this way first. Yep I needed a side tonight.
If you use very thin spliced onions, you don't have to boil them. Also you can use spring Oinions real thin sliced , take Green and Yellow Summer Squash, very fine diced. Also optional is Bacon fine diced, about 1/2-3/4lb, Potatoes very thin sliced then diced. Exstend cook time 10-20 min. YUM YUM 😋 😍 P.S. a little Hot sauce is essential in Southern Casseroles or they can add it. 😊❤
The cats don't bother me. I have 7 in my kitty krew now. This onion casserole looks 😋 yum. I bet it would be good with diced ham in it. God bless everyone ❤➕ ❤
I had to do 15 days in state jail for contempt of court for not showing up to testify against my best friend. Long story short it involved alcohol, party and one group of girls vs another. Well in jail we call this chi-chi where these inmates would come up with genius ways to eat. It was every single night and we would just chip in what we could to eat
Your other viewers have their opinions concerning your cats on the cooking counter and you actually handling your cat however it's a NO NO I Love you Kristen and you presentation but please no where in the cooking industry is it okay to handle animals and go back to handling food you down 💞
You should take us grocery shopping with you. That would be a fun video!
Great idea 👍
I would love to go shopping with her!
I have never heard of onion casserole before, but it looks delicious! ♥️🧅
Looks delicious !!! Love your channel! I look forward to your videos and also seeing your beautiful cats!! My cat is the shopping haul inspector. Any bag that comes in the door has to go through his inspection! LOL
Wow!! I've never thought about eating onions and cheese in a casserole together. Different will have to try
It's like a different style of onion rings with cheese, and I like onion rings! 😋😋😋
So fun to watch and love your recipes! Hope you’re happy in your new house❤️
Onions are so good for you too! Looks fantastic!
Love onions! 🧅
I bet it will taste even more yummy with a little bit of sour cream on the side. I will give it a try, y' all
That looks delicious. Love your cats. I have 4 of my own.
Stir your eggs before you add any liquid. It makes it a lot easier
Onion casserole is a new one for me, but this really does looks tasty! Gonna try it! 😋
I love onions and they are really good to regulate blood sugar. Thanks for this recipe. And i really have to love someone that loves thier cats as much as me. Its refreshing to see you play with your cats. It may drive some people crazy, i am not one of them!😊🐱❤❤
Mixie mixie 😂 that's great
Hmm. Very interesting. As another commenter said... "I like onion rings.". So, this seems like this would be a new twist. I bet I would like it too.
I love watching your videos! You make me laugh a lot. I think you have a wonderful personality. I may try this recipe. It sounds good.
Love Kevin!! My husband’s name. He is called the cat man!!! Love the recipes!! Please don’t stop. My ritual before sleep!! Thank you Kristin 💕
Walla Walla sweet onions are the bomb in this
So are Vidalias , which is what this casserole was originally made with
I'd like to try it with garlic butter or bacon ritz😊
Gonna try this with 'Everything Ritz' on top, regular Ritz mixed in.
Put both sleeves of crackers in a storage bag and squeeze or hit with a rolling pin. Two birds, one stone. Kevin is so cute. My Fabian likes to get on where he is not supposed to be too. 😂.
Kristin… would you make a cookbook with your favourite 500 recipes??? Please??
Sorry I didn’t see you eating😂😂😂 It’s literally watching Kevin eat his treat🎉🎉🎉
Very interesting and different!
Rooting for your channel rather I watch or not. I am a particular with animals around food. Hairs, licking on things etc. Your casserole looks absolutely delicious. Have a blessed day❤
I bought my pink Himalayan salt I love it
Hi you always know how to cook great meals Thank you for posting I will this some days soon God Bless you
Looks so delish
Yummy!! 👍😋
Hi Kristen, my family has made this recipe for generations. The oldest written recipe dates back to the 1930's but that was given to my grandmother by her grandmother. The only differences in these recipes are... We caramelize the onions first and then add 1 heaping Tablespoon of minced (crushed) Garlic to the caramelized onions. In the 1970's my mom added Ritz crackers, but the original recipe used 1 sleeve of saltine crackers mixed with 1/2 stick of Butter and 1 Teaspoon of Garlic Powder. --- Try it with these changes. You'll love it.
Oh man I like onions and all but I don’t know if I’m brave enough for THAT MUCH onion 😂
You must have never baked with or eaten ‘Vidalia’ onions from Georgia then,…
Sautee the onions in butter instead of boiling them and it will take down alot of the oniony taste. Use Vidalia onions, they are very sweet.😊
My Mum would make two versions of this... She would saute the onions till golden brown with butter, and pan fry six-blade cut pork chops. (cooking partially), arranging the chops in the casserole). topping with crackers and sharp cheddar cheese. For the non-meat eaters, my mum would dress this version up a bit. Saute Yellow and Vidalias onions in butter, add a splash of white wine, and layering with crackers/seasoned bread crumbs and Gruyère cheese. Her version of French Onion Casserole.
😊looks good and delicious 😋 and yummy 😋 😊
Scalloped onions. Looks good. I use corn instead of onions.
I started casually trying a few of these and now I'm hooked. Other than this particular one I do like the fact that you don't usually use tons of onions or tomatoes.
🤗😘
That sounds good love it
How interesting. But dried parsley is very strong if too much. Garlic powder maybe? Imagine a scoop if this in a bowl with a ladle of Onion soup over it. Or top a big hamburger open-face with toasted bun underneath. Great side fir a steak. Mmm.
Does looks good
it tasted even better!
You can saute the onions in butter in a large skillet and keep the onion flavor in it ,instead of boiling the onion flavor out. That's what I would do my opinion tho. Looks good onion casserole we really don't care for just onions. Lol
Looks delicious.
Okay y'all, she said "I'm so excited y'all"...everybody take a shot! This is the best drinkin' game EVER! ;)
Yes, they will be fine and cook in the oven, you don’t have to add the cheese or the bread crumbs, it’s onion pudding, course the recipe, I got off the Food Network is more custardy and, then, you slice 4 more onions and fry them in butter and, add them on top of the custard before you bake in the oven! Serve with pulled pork and hot slaw!
Thanks for the tips!
I bet this would be real good with some sliced squash.
Yes! I agree...yellow squash and zucchini. Yum! I've been making it for over 20 yrs. You should try it, it's delicious 😋😊
That's the original dish😮
@@ssmith7003 I used to have a recipe that was Squash, sliced potatoes, Vidalia onion and bacon. I can't for the life if me remember the recipe. But I do remember it was so good. We would have potlucks at work and by 9 am that casserole would be gone.
I was thinking the same thing !!!!! A squash &onion casserole !! Yummy !!!
@@jennifersanford5936 Wow! That does sound good 👍😊
I have made this but I always add yell8w squash. It is so good
This looks delicious but could I use frozen onions?
That would be great with pinto beans and cornbread
What happened to your pyrex ?
I noticed it was getting brown edges. Is that why you aren't using it? You can clean it up with oven cleaner spray.
Never heard of onion casserole but it sounded great.
Maybe I'll try putting chicken livers in it after trying this way first. Yep I needed a side tonight.
I like that idea cuz I never have enough onions with my liver!
I don't like onions but themselves, but that does look good. Go figure!
She is always up an joyful
aww thank you!
I'd add shredded potatoes
good idea!
😍🤤🎨
Thanks!!!,looks yummy❤😊
Which is sweeter - vidalia or yellow onions?
Vidalias are alot sweeter but limited to a short season. I use Walla Walla or Maui sweet onions in the off-season when I make this
Vidila
@carlakelley5989 It's Vidalia
You could add sausage for a breakfast casserole!
Is that a main dish or side dish ?
Besides loving your recipes, Kristin, I LOVE ❤️ LOVE 🤍 LOVE 💙 your HAIR DOOS‼️
If you use very thin spliced onions, you don't have to boil them. Also you can use spring Oinions real thin sliced , take Green and Yellow Summer Squash, very fine diced. Also optional is Bacon fine diced, about 1/2-3/4lb, Potatoes very thin sliced then diced. Exstend cook time 10-20 min. YUM YUM 😋 😍 P.S. a little Hot sauce is essential in Southern Casseroles or they can add it. 😊❤
I put Ritz crackers on my shopping list.
Could you use corn flakes instead?😊
The cats don't bother me. I have 7 in my kitty krew now. This onion casserole looks 😋 yum. I bet it would be good with diced ham in it. God bless everyone ❤➕ ❤
oh you have 7! i always think i have enough but then want more haha
Yummy mmmmmm ❤
When you burn your rongue try putting a tesspoon of white sugar in your mouth makes the hurt go away
oh wow this is a great tip i burn my mouth all the time! thank you!
I need to make this one.
👍👍👍👍👍👍👍😅
That looks amazingly delicious. That would go great with a big thick medium rare Ribeye Steak. Baked potatoe casserole and homemade yeast rolls. And a toss salad. Yummy. And then a TURTLE CHEESECAKE DUMP CAKE. GIRL. THAT WUD PUT ME IN HEAVEN. GOD BLESS US ALL SWEETHEART XOXOXOXOXOXOXO AMEN AMEN AMEN AMEN AMEN AMEN AMEN ❤ 🙏 😊 🙌 👏 ☺ ❤ AMEN AMEN AMEN AMEN AMEN AMEN AMEN ❤ 🙏 😊 🙌 👏 ☺ ❤ AMEN AMEN AMEN AMEN AMEN AMEN AMEN ❤ 🙏 😊 🙌 👏 ☺ ❤ AMEN AMEN AMEN AMEN AMEN AMEN AMEN ❤ 🙏 😊 🙌 👏 ☺ ❤ AMEN AMEN AMEN AMEN AMEN AMEN AMEN ❤ 🙏 😊 🙌 👏 ☺ ❤ AMEN AMEN AMEN AMEN AMEN AMEN AMEN
Gta recipe for tht turtle dump cake???🤔🤷
Looking Good Thanks
You cook like me. Love your humor.
I had to do 15 days in state jail for contempt of court for not showing up to testify against my best friend. Long story short it involved alcohol, party and one group of girls vs another. Well in jail we call this chi-chi where these inmates would come up with genius ways to eat. It was every single night and we would just chip in what we could to eat
I love Kevin and kitties!! 😺🐈😽
STRANGE AS......
Yummy 😋
Add a rotisserie chicken to that & it should rock!
I love your cats they are so gorgeous
😳
1/2 n 1/2 if you get the bigger one hs cheaper then evap milk! Freeze it in cup contsmainers leaving headspace so it wont crack tip #12
Not sure about your cat on the counter where food is being prepared, but to each their own
You’re not eating it and it’s not your counter so why do you care if her cat is on it 🙄
You don’t believe in “to each their own”, if you did you would not have commented
@@kahagirl123how was your sandwich?
@@lisaarmstrong3428
LMFAO 🤣💜✌️
I'm not real crazy about all those onions
Have you ever counted how many times, you say “ y’all” in all your videos? 🤦🏽♀️.
Wash your hands please after holding the cat
Its the long nails
Needs some meat.
Gross! ❤😊
You touch your cat & then your foot 😮and allow him on the kitchen counter with your food gross!!!!
I couldn't finish watching because I couldn't stand hearing her say "ya'll" anymore.
Can't get into your cooking you set a bowl in the food. 😮n those animals in the kitchen 🤨that's a straight up NOOO for me 🤢
I've never seen onions cook like that before. Gross I never hold my cat while I'm cooking that's so unsanitary
Must you always say y'all???
Love your recipes. Hate your y'alling!
It's a habit,as in others use words repeatedly. We all do it at some time or other
@@kahagirl123 You're using your time here to bishh about sh!t that doesn't affect you one way or the other 🗣️💩 Good job 🤡 !!!
STOP TOUCHING YOUR CAT WHILE U COOK, GROSS
Your other viewers have their opinions concerning your cats on the cooking counter and you actually handling your cat however it's a NO NO I Love you Kristen and you presentation but please no where in the cooking industry is it okay to handle animals and go back to handling food you down 💞
The fake accent kills me. My god, just use your real voice.
It's not fake. She's from the south
"My god" if it's "killing" you
maybe stay off SM 'coz this is baby sh!t in comparison 🤡