Puerto Rican Macaroni Salad | Ensalada de Coditos

Ingredients:
•3 cups elbow macaroni
•4 large boiled eggs - peeled
•1 cup mayo
•2 tbsp extra virgin olive oil
•1 tsp white vinegar
•2 tbsp chopped pimientos
•1/2 cup cooking ham - cooled
•1 tsp yellow mustard
•1 + 1/4 salt
•1 + 1/4 oregano flakes
•1/4 tsp black pepper
•1/2 cup chopped onion
•1/2 cup chopped pepper
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‬”The Lord is good, a strong refuge when trouble comes. He is close to those who trust in him.”
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[@Gbienek1]

My son-in-law’s Puerto Rican mom made that and I was barbecuing today and was craving it so bad!! thank you for the recipe!

[@wanda8977]

Perfect for me to make on this hot day ! Thank you & I have all the ingredients 🏖

[@mariscookingpr]

Yay! Let me know how it turns out for you! 🥳

[@vibinwiththeguzmans5828]

I appreciate the measurements! Perfect for me to make my own. Thank you ❤

[@mariscookingpr]

You’re very welcome! ❤️

[@windycityboricua7111]

I love your videos! Thank you so much!

[@mariscookingpr]

Thank you for being here! 🥰

[@wilfredogonzalez8089]

Looks Great! I will definitely make this recipe

[@mariscookingpr]

🥰

[@monicag4983]

This came out delicious! Thank you so much Mari!

[@mariscookingpr]

Glad you liked it!!

[@Primo_Supremo21]

Any tips on making big batches of this recipe?

[@mariscookingpr]

Hi! Doubling this recipe is pretty easy, and all of the ingredients are in the description box. To prevent the coditos from drying out, add a little extra olive oil. 😊

[@michellemelendez396]

Where can I get the ham from

[@mariscookingpr]

You can get it at Walmart in the meat section.

[@erinrivera5997]

Do you know how many calories a serving is?

[@mariscookingpr]

I calculated and for 10 servings, it’s roughly about 335 calories per serving!