CHICHARON may Taba at Laman.Ep3: . Isang beses lang palamigin. NOT BOILED/NOTSUNDRIED Pinakamabilis.

IT'S HOMEMADE. NOT SUN DRIED, NOT BOILED, NO DRYING MACHINE #pork #chicharon #porkrind #crackling
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ate atarah
/ @ateatarah
Florence Sato
/ @florencesato
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/ @indaylizatv
‪@ateatarah‬ ‪@florencesato‬ ‪@indaylizatv‬

[@brendahughes1847]

This is a Spanish procedure. Very professional

[@FloraintheKitchen]

Yes ma’am. Thank you.

[@markemman8948]

9oo9oo9o9oo9oo99oo9oooooooooooo9ooooowooooooo

[@missarsenia6920]

Embutido

[@nozomideleon471]

Ĺ

[@adelagasta3826]

Ingat SA pagkain Ng ganyan maraming taba

[@aldaltantv3336]

So far this is the most honest procedure in cooking chicharon. Kudos to you ma'am!

[@FloraintheKitchen]

Thank you po

[@Reama54]

Ang saraap nyan

[@marilynbrillantessolidvics2414]

Tamsak and waiting🥰,ang yummy ng chicharon,magandang panimula gawing negosyo siguradong patok yan sa lahat

[@simplegrandmaguiang6090]

Thank u for sharing your chicharon procedure... Try ko nga itong gawin👍

[@lionelworkstv525]

Pwedie na pang business Yan host yamannin ka po keep up Good Vlog solid katotoo team planet Lionel Works Tv God bless galing kay adventure

[@louielaalyanacoderez1705]

, , ,,, ,

[@anajeangajoimbat9069]

Ang sarap masubukan nga rin .thnk you for sharing God blessed po

[@ispirikitbira2728]

Naglaway tuloy ako kahit katatapos ko lang kumain. Ang hirap ng nanonood lang, hindi ka makadampot!😭 salamat po ng marami. Stay safe!😷

[@FloraintheKitchen]

Hehe. Thanks po.

[@lizaalcido4716]

@@FloraintheKitchen y6y6yyyuu

[@zaidotvmimaropa6344]

insan si keith ito vlog ka na din,ito channel ko jiji nice video Goodluck ang GodBless..❤️❤️❤️👍🙏🏽😀

[@FloraintheKitchen]

Ayannn, nakita din kita. Thank uuuuuuuu!

[@jaybee1086]

Ang saraaaaap naman! Ang lutong. Thank you for this sharing this video.

[@philcup2783]

Galing naman po ninyo mag chitcharon mam tiyak masarap lalot may labanog na iniinom

[@lilibethcuraysolidvicsadve9401]

Wow sarap putok batok sarap nyan Lalo n sukang may sili n maanghang yummy waiting for this sending support from team vics

[@luisitoledesm2486]

Nakay gutom nman yan npakalutong

[@wingtesoro1159]

Okey! Thank you ma'am sa kaalaman pagluluto Ng chiçharon.

[@tinchannelyt3758]

Sobrang galing ng pamamaraan Ma'am at talagang napakalutong.Salamat po.

[@mtj8525]

Ganun yata talaga, kapag mas kumplikado mas masarap. Pero ok na rin kasi walang talsik. susubukan ko yan pagsinipag. Salamat sa recipe

[@lionelworkstv525]

Ma'am. Nadali MO ako gutom abot ko sa premier MO po

[@FloraintheKitchen]

Hehehe.

[@lizaculanagvlogs0577]

Sarap niya madam namis ko nadin magluto niyan , bawal lang kasi dito, thanks for sharing madam kasi ibang procedure naman ito na natutunan ko salamat

[@kuyaelmersvlog6891]

Good evening sis, salamat po sa pag share ng iyong recipe chicharon baboy nakakatuwa sis dahil pwede kunang gayahin kung paano mo niluto ito,at isang big tamsak done sau idol GUD bless

[@FloraintheKitchen]

Thank u po. Good luck po sa atin.

[@ermelital.solidvicsadventu3849]

wowww yummy chicharon sarap
waiting for this
sending live and suppott from team vics

[@wilmzchannel7079]

Wow ang galing ok po yan hindi na kailangan mag i bilad host salst sa pag sharing

[@renatoesquilla5398]

Wow naman sana magaya ko. Thanks.

[@kalooybai4055]

Sarap nman yan chicharon mis na mis ko n yan salamat sa idea

[@user-tl5io6zk4l]

Very well said Mam. So clear. Kudos!

[@januarioc..solidvicsadvent3658]

Hello mam mlso wow yummy chicharon Sarap Isahog sa Munggo n may ampalaya thanks for sharing this recipe sending support from teams vics

[@EmmaMagdaong-qp3gx]

Salamat sa recipe. God bless po. At sana marami kang natulungang mga mama para magkaroon ng munting home based business.

[@FloraintheKitchen]

Thank you rin po. Balikan nyo po ako oag nakapagluto kayo. Kung mainit po ang panahon ay ibilad nyo ng kahit 2 oras pero may screen para walang langaw. Tapos lutuin nyo ng ganitong procedure. Sure po yan maganda ang luto.

[@jessieskitchen1807]

Wow ang sarap ng chicharon, watching and sending support.God Bless!

[@rbrawn6430]

Sarap naman! So crunchy! I will try this! Thanks for sharing!

[@FloraintheKitchen]

Thank you.

[@lourdesgayas4412]

Thank you for sharing,God bless you more.

[@junborgonia7498]

Salamat po s pg share nyo malinaw po God bless po s Inyo

[@ItalRaq]

Sarap pulutan.. Chicharon ni ate flora!

[@emzsantillan1207]

Wow sarap nyan😋😋done tamsak bagong kaibigan god bless sa ating lahat🙏😍💚🌿🍀☘️

[@mangkanorvlog5591]

Ang sarap tunog palang ng crankchi.maam salamt sa tuturian niyo may natutuhan nanan po ako..God bless you

[@josegreyesjr5185]

Thank you for showing me a simple way to make chicharon! One of my favorite snacks! …….Hayward, California USA

[@msdolcevita6132]

Literally to the 1% who's reading this, God bless you, and may your dreams come true, stay safe and have a wonderful day. done balik

[@joenepelayo3903]

Kahit anong balat ba ng baboy..inahin or hindi....ok lang ba kahit anong balat...thanks

[@FloraintheKitchen]

Try nyo po muna sa magandang balat kung baguhan kayo. Sabihin nyo sa bibilhan nyo ay pangchicharon.

[@leonilaagustin9390]

That nice I will try it

[@masterjun9183]

Thanks for sharing ma'am sending my full support to your YTC

[@menoyesno7420]

wow perfect madam, thank you po sa napaka detailed procedure!
ps: i never skip 4 ads po . ofw from UAE. Godbless

[@FloraintheKitchen]

Wow thank you po. . A big help po sa aking channel. Pagbubutihin ko pa po bawat recipe.

[@5canwalk]

Great share! Yums!

[@melindasillar-solidvicadve8927]

Wow Ang sarap oi

[@visayavlogofficial8887]

Looks yummy

[@crislaureljr.733]

SUPERB po! I've learned a lot mam MARAMING salamat po
Godbless...

[@FloraintheKitchen]

Thanks po.

[@kusinerodtv]

Wow very well explained po madam.

[@FloraintheKitchen]

Thank u

[@mariotorresabellanida7610]

YOU, FLOR. I LEARNED A LOT FROM YOU. YOU ARE A GREAT TEACHER!

[@FloraintheKitchen]

Wow. Thank you po.

[@milacayanan8961]

Thank you for sharing, habang pinapanuod ko at naririnig ang lutong ng pag ngata nyo ako'y napapatakam😆😆😆

[@FloraintheKitchen]

Hahaha. . Sarap po. Salamat sa panonood.

[@CathyFOfficial030321]

ang sarap naman ng chicharon ang lutong, sarap yan sa suka, naalala ko lola ko nag gawa ng chicharon, salamat sa pag share maam.

[@rebeccaajero4035]

tanx for sharing your talent of cooking

[@lutonialingphina]

Nakakagutom naman..😋😋

[@Ruann_1031]

Sarap naman niyan Sissy

[@algodonkerenblessing2655]

sarap naman niyannnn!!!!! -richel marasigan

[@miyongskeyTV0715]

Sarap naman ..sarap maki kain ng chicharon...new friend po keep safe

[@labsofficial148]

Wow sarap nyan malutong na malutong chicharon

[@jomskusinafoodtrippa3791]

Ang sarap ng recipe mo chef 😋

[@FloraintheKitchen]

Thank you. .

[@florenciolasap9042]

Very good and detailed narration. Look sooo yummy and crunchy. Thank u very much❤

[@FloraintheKitchen]

Thank you too.

[@neliamaisa7140]

Wow wonderful way of making homemade chicharon

[@FloraintheKitchen]

Thank you po ma’am.

[@titovino7130]

Lakas po makapanlaway ... Sarap... Maraming salamat po sa pag share kaibigan .more power po sa mga channels natin...

[@FloraintheKitchen]

Hehe. Thanks po.

[@lionelworkstv525]

Sarap Yan host wala dito sa KSA Yan solid nagutom ako. At homesick sa ahahaa sarap

[@jingpettersson]

Ito tlg ang masarap! Magaya nga ito. Salamat po very informative

[@paulildefonso8763]

thanks for sharing ..i wil try

[@FloraintheKitchen]

Thanks po.

[@pearllorenzo]

Sarap nyan host

[@grumpy_grimalkin]

Thank you, lalo na at hindi naman madali maka bilad ang nasa malamig na bansa. ❤️❤️❤️

[@FloraintheKitchen]

Tama po. Salamat .

[@mayjoyjamon3925]

Tamsak po ate waiting waiting po.

[@jaimedeligero3231]

Wow detailed talaga ang pagkagawa, napaka crispy kagatin, thanks sa tips madam, injoy cooking and vlogging, tamsak done, at kayo na rin bahala sa akin salamat

[@gabrielanievas7760]

Gotcha. Carry on

[@mercyunselt2035]

Thanks, simply pero effective at sfe din.

[@FloraintheKitchen]

Thanks po

[@aliciaestrabon3449]

Wow that e favourite
Dish of my grandaugter I will try
To cook that at home

[@FloraintheKitchen]

Thank you ma’am. I have another videos of chicharon making. You can watch them too. So you can really sum up how different types of pork rind is cooked.

[@thea1207vlogs]

Thanks for sharing!

[@josierealityvlogs1930]

Salamat Sa KaAlaman keep safe God BleS

[@elsabenavidez2453]

Wow Sarap Naman Ng sitsaron

[@pendaflex6527]

Kudos for your patience and hard work for sharing your procedure on how to make homemade Chicharon, most detailed tutorial!

[@FloraintheKitchen]

Thank you for valuing my effort. God bless.

[@lollolpplpopplpopploll1768]

Ang galung mo nman magturo detalyado salamat natutu tlaga ako

[@ma.theresapestano1919]

Maraming salamat po marami akong pinanood na ganito pero sainyo lang po talaga Ang nagustuhan ko

[@FloraintheKitchen]

Salamat din ng marami sa inyo. Kayo ang inspiration ko sa paggawa ng detalyadong video kahit pa yong iba ay ayaw ng mahaba.

[@michellelamoste7074]

Thank You madam, gawin Kong business ang natutunan q. GOD BLESS po.

[@FloraintheKitchen]

Wow. Good luck. Thanks God. Thank u rin sa iyo.

[@rct-0000]

Salamat po for sharing patience is the key talaga.

[@FloraintheKitchen]

Opo ma’am . . Your welcome.

[@nerissamanongsong3429]

Grazie Zia Flora, ho seguito bene le tue istruzioni e ho fatto dei chicharon croccanti, sono buonissimi! Grazie della ricetta
Baci, Roxanne 😘

[@FloraintheKitchen]

Wow grazie mille che l’hai seguito bene l’istruzioni e resultato buonissimi! 👏👏😘😘

[@kuriskurisvlog]

Nice sharing sending support kaibigan

[@FloraintheKitchen]

Thanks po

[@BigMatt08]

Ang sarap nyan at ang galing mong magluto maam. Follower from kuwait

[@FloraintheKitchen]

Thank you po

[@evangelinemarquezsolidvics3029]

Sending my love and support

[@michelledalisay4501]

Isa na namang siguradong masarap na chitchaton. Wow wow wow

[@FloraintheKitchen]

Hehe oo.

[@cynthiavistal2624]

salamat sa sharing
God Bless

[@gachagirl699]

Good Job Madame,Thank you for sharing your recipe and God Bless❣🙏😍💖💖💖😋

[@JellyTConstantino]

thank you for sharing

[@angelicaermino4270]

Ito ang gusto ditalyado tlaga salamat ma'am

[@FloraintheKitchen]

Thank u po

[@user-pm1vv6kz6y]

Dami

[@athenspinoy8514]

Sarap i sawsaw sa suka,tamsak done

[@bryangauposolidvicsadventu9728]

Tamsak done mam wow chicharon sarap sending support from team vics

[@felicity2.021]

aguy ang sarap.. salamat for sharing host. Tusok and full pack support from Milca #FelicityWorship

[@monicasolidteamvicsadventu591]

Waiting to watch this ❤️ one of my fave

[@almerscorts8403]

atorvastatin is waving

[@bennyrast6523]

Sarap

[@EvelynDiga-tp9wk]

Good job well explain

[@FloraintheKitchen]

Thank you for the full watch ma’am.

[@mariozambrano9049]

Wow chicharon chrispy yummy yummy

[@saturnlumauig8183]

Perfect

[@FloraintheKitchen]

Thank you.

[@lavyranoreyes3191]

Ubos ang gas sa tagal mgluto. But the knowledge is here. Nice one.

[@FloraintheKitchen]

Ay hindi. Bawal malakas ang apoy. Sunog yan. Di nyo po makakain.

[@edgardodimaranan4774]

nice blog!

[@FloraintheKitchen]

Thank you Sir! Keep safe always.

[@bartolomegrutas71]

Good job .idol.midyo.matagal.angprosiso
Piro tinaposko.akalako.taposna.maykasu
Nodpa.malungtong.godbles.ingat

[@FloraintheKitchen]

Salamat po. Napakasimple na po niyan pg nasanay. 4 na video po ang pwede nyo panoorin sa channel ko na ito. Kaya kahit gabi ay nakakabili ako ng balat at nakakapagluto ako at nakkain ko rin agad ang chicharon.

[@lionelworkstv525]

Watching from Saudi Arabia Riyadh kay adventure

[@marygracerodriguezantipina8975]

tamsak done from team vics adventurer tastebuds by uly and Grace ate atarah florence sato

[@TheTigerdoragon]

Galing mag turo or magpaliwanag, magiging lalo ka tuloy intresado.

[@FloraintheKitchen]

Thank you po.

[@glendamacaventa4486]

thank you po sa recipe

[@FloraintheKitchen]

Your welcome po. Thank you po sa panonood.

[@efrenTV07]

Wow yummy new friend