Quick & Easy OAT WAFFLES | vegan, plant-based, gluten-free, healthy breakfast idea

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  • čas přidán 11. 06. 2024
  • Breakfast is the most important meal of the day, the experts tell us, making perfect sense to me. It is what gives your body the fuel it needs for the day ahead. I love breakfast. I often go to sleep planning what I will eat the following day. When oat waffles are on the menu, it is a happy morning. These breakfast oat waffles are unbelievably delicious. Honestly, if you have never had oat waffles for breakfast, you have been missing out. Super easy, super healthy, super tasty, and one of my favorite breakfast foods.
    I first had breakfast oat waffles while visiting my aunt and grandma in Norway. Traditionally Norwegians make waffles for afternoon and evening treats, but my aunt made oat waffles for breakfast. To make them healthy, she made them with oats, and the inspiration for this recipe was born. We usually enjoyed them, with the sun and fresh air streaming through an open window-such happy memories. Do not underestimate the impact of healthy oat waffles on the happy memories of your family. I am proof of that.
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    0:00​ Introduction
    0:29 Making the Oat Waffle Batter
    3:00 Cooking the Waffles
    4:30 Thanks for Watching!
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    Hi, I’m Ani, a plant-based Chef. I am a graduate of the Natural Gourmet Institute of NYC. If you are interested in delicious and wholesome food, cooked in a simple and easy way, subscribe to my channel, and we will have fun exploring the world of healthy gourmet cooking.

Komentáře • 36

  • @crisss6527
    @crisss6527 Před 3 lety +11

    I love your laugh, makes me happy 🤗 (the waffle looks super good)!

    • @ChefAni
      @ChefAni  Před 3 lety +1

      Aww... Thank you so much! Your comment made me smile! Hope you have an amazing day!

  • @kathygossett9418
    @kathygossett9418 Před 3 lety +9

    Looks wonderful! Thank you. I’ve tried several of your recipes and each one has been a hit 🥰

    • @ChefAni
      @ChefAni  Před 3 lety +2

      Aww... Thank you so much for trying my recipes, Kathy!!! I so appreciate your kind support and encouragement!

  • @acaciacook
    @acaciacook Před 2 lety +8

    These are so good!!! Everyone loved them!

    • @ChefAni
      @ChefAni  Před 2 lety +3

      Fantastic! I am so happy to hear that! Thank you for trying my recipe!

  • @artvisionmeditation5199

    wow.i like

  • @recipesoftheuniverse7299
    @recipesoftheuniverse7299 Před 3 lety +2

    Soo Good ,.....

  • @veronica944
    @veronica944 Před 3 lety +13

    Thanks for that tip to put the liquid/milk at the bottom of the blender. I have a vitamix and I'm always struggling with it but maybe it would help if I put the liquid in first.

    • @ChefAni
      @ChefAni  Před 3 lety +1

      Absolutely!!! Liquid first has been a game changer for me!

  • @onthegovegan2619
    @onthegovegan2619 Před 3 lety +2

    I must try this cute recipe, waffles are favorite breakfast food 🤩💕

    • @ChefAni
      @ChefAni  Před 3 lety +1

      I couldn't agree more!!! Waffles are the perfect breakfast food! Thank you for your sweet comment!

  • @Yeahthatshowifeel
    @Yeahthatshowifeel Před 3 lety +6

    I know what I’ll be having for breakfast this weekend🤤

    • @ChefAni
      @ChefAni  Před 3 lety

      Yay!!! I hope you enjoy the recipe! It is one of my favorites. I think I may go make another batch now:)

  • @simplerecipeslifestyle
    @simplerecipeslifestyle Před 3 lety +1

    I like this Recipe, I'll give it a try. I love your energy, new friend here. Pls stay connected 💞💞

  • @TheGardenCooks1
    @TheGardenCooks1 Před 3 lety +2

    Nice 👍

  • @davidthescottishvegan
    @davidthescottishvegan Před 3 lety +2

    Great recipe but I read somewhere that the phrase breakfast is the most important meal of the day was started and promoted by cereal companies so it's a marketing and advertising gimmick. I have breakfast because my body feels useless and can't do anything without it so my body needs it. Love the video and all your video's and you & your family🥰

    • @ChefAni
      @ChefAni  Před 3 lety

      Wow!!! That is super interesting! Thank you for sharing. I totally agree... I need to start my day with breakfast or my body feels useless as well. Thank you so much for watching my videos and for continuing to support me. It really means a lot.

  • @camille550
    @camille550 Před 2 lety +3

    Hi there! Loved your video! In your opinion would it be possible to cook the waffles and freeze them, then reheat them on the day? I don't really have enough time to make the batter and cook it in the morning! Thank youu x

    • @ChefAni
      @ChefAni  Před 2 lety +1

      Thank you so much for your comment, Camille! Yes, I freeze these waffles all the time. Pop them in the toaster for a quick and delicious breakfast. Hope you like this recipe. It is one of my favorites!

  • @beyourownforceofnature7291
    @beyourownforceofnature7291 Před 3 lety +10

    ☀️”I’ll bet this would be good as pancakes, too!”😉♥️

    • @leilamohajer2695
      @leilamohajer2695 Před 3 lety +2

      Good that you mentioned this bkz I do not have waffle iron! ;)

    • @ChefAni
      @ChefAni  Před 3 lety +2

      That's a great idea! I will have to try using this recipe for pancakes.

  • @steveperry7799
    @steveperry7799 Před 2 lety +2

    30k views!!!!

  • @alexandershapovalov2040
    @alexandershapovalov2040 Před 3 lety +2

    Hi Ani,
    In your video your waffle mix looks thick. Mine looks like a oat milk when blended. Is 2 1/2 cups of milk to 2 cups of quick oats correct? Anyone else give this a go.
    I have had success with your other recipes.
    Thank you and God bless!

    • @ChefAni
      @ChefAni  Před 3 lety +2

      Hi Alexander! Great question! My batter always looks a bit thin when I first blend it. It will thicken up as it sits.

    • @alexandershapovalov2040
      @alexandershapovalov2040 Před 3 lety +1

      @@ChefAni thank you for your reply.

  • @hazelnutclouds3484
    @hazelnutclouds3484 Před 2 lety +5

    Well not only Norwegians but even Indians really love cardamoms ...we call it "elaichi" ...and we put it in sweets and teas and even Currys and veggies...

  • @abbygutierrez6757
    @abbygutierrez6757 Před 3 lety +1

    Hi chef ani it would be wonderful if you can pray for my dad because he has the virus and it would be great if you pray for him if u do thank you 😊.

    • @ChefAni
      @ChefAni  Před 3 lety +1

      Yes, I will pray for your Dad, Abby! I hope he feels better really soon.

    • @abbygutierrez6757
      @abbygutierrez6757 Před 3 lety

      @@ChefAni thank you

  • @lifewithlucy1450
    @lifewithlucy1450 Před 3 lety +3

    These look a lot thinner than Belgian waffles, I’m scared to try in my machine 😂

    • @ChefAni
      @ChefAni  Před 3 lety +1

      I totally understand, Lucy! Cleaning a waffle iron disaster can be tedious. Although, this Oat Waffle batter thickens as it sits. I need to get my hands on a Belgian Waffle iron and try it. You have a beautiful channel. I have subscribed:)

  • @catboy721
    @catboy721 Před 3 lety +1

    Uh, so why not use Oat milk? Seems like a natural fit.

    • @ChefAni
      @ChefAni  Před 3 lety

      Now, that's brilliant!!! I love oat milk, although it isn't as readily available where I live... so I use almond milk. But next time I get my hands on oat milk we are making Oat Milk Waffles:) Thank you for the idea.