One of the most popular dishes in the Czech Republic - Luxury sirloin sauce
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- čas přidán 27. 10. 2014
- A phenomenal Czech sauce that does not need to be presented in Europe. It is one of the 10 most popular dishes in the Czech Republic. Here's how to cook it easily.
carrots - 400 grams
parsley - 160 grams
celery - 100 grams
onions - 80 grams
bay leaf - 3 pieces
whole pepper - 5 balls
new spices - 5 balls
whipped cream - 200 to 250 ml
butter - 2 tablespoons 32 grams
sunflower oil - 2 tbsp 14 ml
salt - 1 teaspoon 12 grams
sugar - 4 teaspoons 24 grams
soup or broth 13 g
Calories, detailed recipe and ingredients here - www.video-recepty.com/luxusni-... - Jak na to + styl
