Mona Vie Antioxidants - A Doctors Perspective (part 2 of 2)

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  • čas přidán 12. 09. 2024
  • Antioxidants - A Doctors Perspective (Part 1 of 2)
    Antioxidants have been proven to challenge the processes of:
    * Cancer
    * Diseases
    * Aging
    * Diabetic Issues
    * Sleep Issues
    * Damaging Stress Issues
    The human body's immune system and its ability to repair and
    regenerate itself are marvels of the scientific world. Given some
    of the right ingredients - as found in the complex enzymes and
    nutrients of fresh/raw fruit, nuts and vegetables - and almost
    miraculous feats of recovery can be witnessed from life threatening
    diseases perhaps the most important of which is cancer.
    Unfortunately, eating the wrong things can make things worst,
    in fact the 'National Cancer Institute' estimates that roughly
    one-third of all cancer deaths may be down to a poor diet.
    Perhaps the most important chemicals found in plants that help in
    the fight against cancer are the antioxidants. These are substances
    that protect cells from the damage caused by unstable molecules
    known as free radicals, and it is this damage that can lead to cancer.
    Antioxidants interact with and stabilize free radicals and may
    prevent some of the damage free radicals might otherwise cause.
    Antioxidants contain an extra oxygen molecule and are able to
    neutralize the free radical before it does any harm. Our body
    produces natural antioxidants to combat oxidative stress and
    inflammation and the cell damage that results.
    However, the aging process and the various environmental and
    life-style stressors we face every day create more free radicals
    than our bodies can naturally fight off. Antioxidants are responsible
    for ridding the body of dangerous chemicals and toxins,
    which can cause massive amounts of weight gains.
    Oxygen Radical Absorbance Capacity (ORAC): Developed by
    food nutrition researchers at Tufts University's USDA sponsored
    Human Nutrition Research Center on Aging, the ORAC test
    measures a food's antioxidant ability to neutralize free radicals
    and potentially mitigate health imbalances.
    Globally, scientists have done considerable research
    with MonaVie ingredient fruits with outstanding results.
    For more Mona.Vie info, place an order or inquiries about
    wholesale distribution, please email:
    Info@BlackPearlofTahiti.com or Phone: (912) 604-4098
    To View Part 1, please copy and paste into your browser:
    • Mona Vie Antioxidants ...
    (easily "copied" from this video "information" section)

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