Video

Now you're a man. You seem to have problem swallowing though. 😂

Ampalaya

12:31 you can have that actually, get a bag of pork rinds

Is Finn in a proper enclosure? I don't know a lot about fish but I know bowls are usually bad for them. They distort the fish's view, usually aren't big enough, and have poor circulation. But again I'm not a fish owner so if I'm wrong please educate me

In Bicol region we cook it with coconut milk.

Did you already stop making contents?

Thank you for appreciating pancit. ❤❤❤

Where did you get ahold of your Sarsi?

Dinuguan is very savory Filipino food, try try diniguan with matching "puto" (rice cake)

Proper way of eating this is over hot rice and not like eating a soup. It really makes a difference.

thwn dont eat it! fuck!

Filipinos really love dinuguan very much.

Thats is also hood as PULUTAN , specially when drinking alcohol.

Lol its delicious ! 😂

I am pretty sure a Filipino taught you already how to eat using only your hands. Because u did it like a pro ..

Love both. If only Sarsi wasn’t Cdn $4. I would drink it more often. Otherwise A&W , then Barq.

You can also add chili 🌶️ if you like spicy 💖🇵🇭

You had a perfect crispy pata😁

🎉🎉🎉

What a disgrace chicken adobo. Mocking filiino cuisine dang!!!! 🤦🏻🤦🏻🤦🏻🤦🏻🤦🏻

5:48 yy still haven't remove the scum!!! Yuck 🤢🤢🤢🤢

4:54 remove the scum!!!! Dang!! Do you even know how to cook?

3:45 lemon lime soda? Are you kidding me? Are you sure your cooking the right dish? SAF!

3:20 where is the onion?

1:27 why are you gay?

ice-cold redhorse is the best

The way you use your hand is Filipino style. Perfect!

Good first try. Big secret: To optimize the benefits of garlic, nutrition-wise, set it aside for 15 minutes before using it. So, it makes sense to get the garlic ready before anything else.

look good i havent watched your channel in a while

u missed the sink!

Calamansi a very versatile fruit good for drinks and culinary uses. And sometimes cosmetics 🤣

You're making me hungry.😂

a little bit once a week should be fine.

The egg is called QUIAL EGG.

Dinuguan is a popular German food, "Blutwurst", then the Spaniards brought over called "Morcilla de Burgos" Blood in many forms are eaten all over. We should not be ashamed.

Somebody teaching you the art of eating rice with bare hands?

You eat it right 😂😂😂😂 Philippine style.

I watched your videos and you lack one fruit that Filipino loves... CALAMANSI!!! Add it to your sauces and some of your food to give it a more natural sourness.

New subscriber here ❤❤❤❤❤😂😂😂😂😂

Have fish sauce mixed with calamansi for tasteful rewards.

😂😂 It's a really funny video

try cooking IGADO, dinakdakan, bicol express, tinola, caldereta, etc

you forgot to put ginger dude and ajinomoto

One of the most annoying reviews, of anything, I have ever witnessed

pinaglalaruan niyo lang yung pagkain

Guyabano is soursop.

best eaten with rice

This is how you eat dinuguan. You nailed it man. Cheers!

Ironically, eating coocked pig blood with vinegar is healtier than consuming too much red meat.

This is so much fun with the two of you!🤗😋🤗👏👏👏Jollibee loves you!