![Simple Happiness cooking diary](/img/default-banner.jpg)
- 80
- 225 521
Simple Happiness cooking diary
Indonesia
Registrace 31. 07. 2020
a simple daily life that consist of cooking, eating, baking, making dessert, recipe, and homecafe in an aesthetic way.
mini CANELÉS | cooking diary ep. 78
cooking diary ep. 78
Hello! long time no see. I'm sorry I've been MIA again due to IRL stuffs, I hope you still stay tuned to my channel. so today I'm gonna make a fancy French pastry, Canelés. a crispy caramelized crust with soft creamy custard center. I hope you like it. so here's the recipe :
250 ml milk
25 gr butter
50 gr all purpose flour
100 gr sugar
1 egg & 1 yolk
a pinch of salt
1/2 tsp vanilla extract (optional)
rum (optional)
enjoy!
#Canelé #frenchpastry #caneles
Music provided by 샛별
Song : 샛별 - 솜사탕 여행(Cotton Candy Travel)
Link : czcams.com/video/3h_-hcm0Txw/video.html
Song : 샛별 - Cozy Place
Link : czcams.com/video/xaDkoBzA4mo/video.html
Song : 샛별 - if
Link : czcams.com/video/18G5crDFBTY/video.html
Song : 샛별 - Twinkle funny
Link : czcams.com/video/CvJaVv5tsEs/video.html
Hello! long time no see. I'm sorry I've been MIA again due to IRL stuffs, I hope you still stay tuned to my channel. so today I'm gonna make a fancy French pastry, Canelés. a crispy caramelized crust with soft creamy custard center. I hope you like it. so here's the recipe :
250 ml milk
25 gr butter
50 gr all purpose flour
100 gr sugar
1 egg & 1 yolk
a pinch of salt
1/2 tsp vanilla extract (optional)
rum (optional)
enjoy!
#Canelé #frenchpastry #caneles
Music provided by 샛별
Song : 샛별 - 솜사탕 여행(Cotton Candy Travel)
Link : czcams.com/video/3h_-hcm0Txw/video.html
Song : 샛별 - Cozy Place
Link : czcams.com/video/xaDkoBzA4mo/video.html
Song : 샛별 - if
Link : czcams.com/video/18G5crDFBTY/video.html
Song : 샛별 - Twinkle funny
Link : czcams.com/video/CvJaVv5tsEs/video.html
zhlédnutí: 638
Video
TOFU DUMPLINGS | cooking diary ep. 77
zhlédnutí 199Před 2 lety
cooking diary ep. 77 Do you ever eat dumplings made with tofu? I did experiment a while ago and it turned out so good. It doesn't taste tofu at all but the texture become so tender and delicious. If you are a dumpling lover like me, you definitely should try this recipe. so here's the recipe : 100 gr tofu 100 gr ground chicken 25 gr shrimp 50 gr sago starch 1 egg 45 gr oil green onion 2 tbsp oy...
PEANUT BUTTER COOKIES | No Butter, No Sugar, No Eggs | cooking diary ep. 76
zhlédnutí 785Před 2 lety
cooking diary ep. 76 Hello! Another lazy day for me. I want to make a very simple cookies, I read this recipe in a Japanese cookbook long time ago and I'm going to try it today. As you can see in the video, it turned out so good, super crunchy even after a few days, and it's actually healthier because no sugar, no butter, no eggs. well, here's the recipe : 70 gr peanut butter 80 gr cake flour 4...
super simple and tasty GARLIC BOK CHOY | cooking diary ep. 75
zhlédnutí 695Před 2 lety
cooking diary ep. 75 Today is a lazy day, I want to eat something easy and fresh. I have bok choy and garlic, so that's it, today I'm gonna make Garlic Bok Choy. It's super simple dish, so fast to make, and so delicious. It's like a comfort food for me. so here's the recipe : 200 gr bok choy a lot of chopped garlic 1 tbsp soy sauce 1 tbsp oyster sauce 1 tbsp sugar pepper 200 ml water 5 gr corn ...
HOT CROSS BUNS | No Egg, No Butter | cooking diary ep. 74
zhlédnutí 851Před 2 lety
cooking diary ep. 74 Hello everyone! How are you doing? I'm sorry I've been MIA but don't worry I'll be back with brand new episodes, so please stay tuned ;) Today I'm gonna make Hot Cross Buns. It's a traditional food especially eaten on Good Friday. It usually made with dried fruits or nuts but today I won't use any of them (I'm not a fan of dried fruits and currently run out of any nuts hehe...
VEGAN "CHICKEN WINGS" | cooking diary ep. 73
zhlédnutí 1,3KPřed 2 lety
cooking diary ep. 73 Today I want to make a vegan friendly dish. I bought cauliflower this morning. I love battered fried cauliflower and I just realized it looks like fried chicken wings. so here's the recipe : 150 gr cauliflower 200 gr flour sauce : 2 tbsp honey 1 tsp gochujang 1 tbsp ketchup a pinch of salt toasted sesame seeds for garnish enjoy! #veganchickenwings #vegetabledish #simplecook...
MEE SUA / SOMEN Fritters | Savory Cake made with Mee Sua Noodles | cooking diary ep. 72
zhlédnutí 1,4KPřed 2 lety
cooking diary ep. 72 Mee Sua is a type of noodle that has super soft texture. It's usually cooked with broth because it will stick together if dry. I'm personally not a fan of mee sua noodle soup but there's a snack made with mee sua that I really like, Mee Sua Fritters. Panko makes a crispy outer that balance the soft texture of mee sua. This recipe must use mee sua due to its sticky character...
super easy SNOWBALL COOKIES | HomeCafe | cooking diary ep. 71
zhlédnutí 1,8KPřed 2 lety
cooking diary ep.71 here we are on my last cooking diary for 2021. I'm so grateful to be able to spent this entire year with y'all. Please stay tuned for more videos from me. Today I want to make something very easy and fun for this holiday season, Snowball Cookies. here's the recipe : 100 gr butter 1 egg yolk 30 gr powdered sugar 130 gr all purpose flour 35 gr corn starch 15 gr powdered milk 3...
TANG YUAN | Peanut Glutinous Rice Ball for Winter Solstice | cooking diary ep. 70
zhlédnutí 7KPřed 2 lety
cooking diary ep. 70 Winter Solstice is near. In Chinese tradition, everyone eat Tang Yuan to celebrate. It's glutinous rice ball filled with peanut or sesame seed and serve with sweet ginger soup. so today I'm gonna show you how to make my version of Tang Yuan, here's the recipe : dough : 100 gr glutinous rice flour 60 ml hot water 3 tbsp water filling : 75 gr roasted peanut 25 gr toasted sesa...
super easy GRILLED CORN recipe | perfect for New Year BBQ | cooking diary ep.69
zhlédnutí 1,2KPřed 2 lety
cooking diary ep. 69 2021 is gonna end soon, that means another New Year BBQ party! Today I wanna share my super easy Grilled Corn recipe. I usually steam my corn first before grilling, it makes the corn super juicy and crunchy. It's also super easy, you can grill it with grill pan and stove. so here's the recipe : 2 ears of corn 40 gr butter (if you use unsalted butter, add more salt) 1 tbsp k...
Rustic Hokkaido CHIFFON CUPCAKE | cooking diary ep. 68
zhlédnutí 1,4KPřed 2 lety
cooking diary ep. 68 Today I want to make something sweet and light. What about Chiffon Cupcake? It turned out looking messy and rustic, so I decided to add whipped cream on top, it became Hokkaido Cupcake. it's not from Japan, but I don't know why many people call it Hokkaido Cupcake. Although it looks messy but trust me it's so yummy and soft. so here's the recipe : 2 egg yolks 15 gr oil 20 m...
Asian style SPAGHETTI & MEATBALLS | cooking diary ep. 67
zhlédnutí 1,6KPřed 2 lety
cooking diary ep. 67 Who doesn't like Spaghetti & Meatballs? It's everybody's favorite. Today I'm gonna do a fun experiment, making Asian style Spaghetti & Meatballs. I think it will suit my Asian palate very well. so here's the recipe : meatballs : 125 gr ground beef 1 tbsp chopped garlic 1 tsp chopped onion 1 tbsp soy sauce 1/4 tsp nutmeg pepper 20 gr tapioca starch 2 tbsp oil 75 gr spaghetti...
Crème Brûlée Donut | HomeCafe : 3D Latte Art | cooking diary ep. 66
zhlédnutí 1,9KPřed 2 lety
cooking diary ep. 66 Today I'm gonna make something special with higher difficulty than usual but I'll try make it as simple as possible. Yup, I'm gonna make Crème Brûlée Donut. Donut filled with creamy custard with crunchy caramel topping, it's like enjoying Donut and Crème Brûlée at the same time. Today's homecafe I'm gonna take my first ever trial on making 3D latte art. so keep watching til...
OYAKODON | a Japanese comfort food | cooking diary ep. 65
zhlédnutí 1,7KPřed 2 lety
cooking diary ep. 65 Today I want to make Oyakodon. It's a Japanese comfort food that's staple in every house because it's very easy to make but delicious, nutritious, and fulfilling. so here's the recipe : 100 gr chicken thigh 2 eggs 50 gr onion 50 ml dashi stock 3 tsp soy sauce 2 tsp mirin 1/2 tsp sugar Itadakimasu! #oyakodon #japanesefood #simplecooking Music provided by 샛별 Song : 샛별 - 솜사탕 여...
Crunchy OATMEAL COOKIES | cooking diary ep. 64
zhlédnutí 1,5KPřed 2 lety
Crunchy OATMEAL COOKIES | cooking diary ep. 64
Taiwan Flaky Green Onion / Scallion Pancake | CONG YOU BING | cooking diary ep. 63
zhlédnutí 1,9KPřed 2 lety
Taiwan Flaky Green Onion / Scallion Pancake | CONG YOU BING | cooking diary ep. 63
PUMPKIN BREAD | No Eggs, No Butter | HomeCafe | cooking diary ep. 62
zhlédnutí 3,2KPřed 2 lety
PUMPKIN BREAD | No Eggs, No Butter | HomeCafe | cooking diary ep. 62
do you know Tofu can be made into a Japanese sweet snack? | MITARASHI DANGO | cooking diary ep. 60
zhlédnutí 1,1KPřed 2 lety
do you know Tofu can be made into a Japanese sweet snack? | MITARASHI DANGO | cooking diary ep. 60
ROSE DUMPLING | using dragon fruit as natural coloring | cooking diary ep. 59
zhlédnutí 4,3KPřed 2 lety
ROSE DUMPLING | using dragon fruit as natural coloring | cooking diary ep. 59
Thousand Layer MOONCAKE | HomeCafe | cooking diary ep. 58
zhlédnutí 2,1KPřed 2 lety
Thousand Layer MOONCAKE | HomeCafe | cooking diary ep. 58
the easiest PAD THAI recipe | cooking diary ep. 57
zhlédnutí 579Před 2 lety
the easiest PAD THAI recipe | cooking diary ep. 57
if you have CORN, make this tasty and creamy dessert | cooking diary ep. 56
zhlédnutí 604Před 2 lety
if you have CORN, make this tasty and creamy dessert | cooking diary ep. 56
OKONOMIYAKI | Japanese savory pancake | cooking diary ep. 55
zhlédnutí 436Před 2 lety
OKONOMIYAKI | Japanese savory pancake | cooking diary ep. 55
Mango Mochi / Daifuku | HomeCafe | cooking diary ep. 54
zhlédnutí 493Před 2 lety
Mango Mochi / Daifuku | HomeCafe | cooking diary ep. 54
MACARONI CHICHARRONES | a puffed crackling crispy macaroni snack | cooking diary ep. 53
zhlédnutí 706Před 2 lety
MACARONI CHICHARRONES | a puffed crackling crispy macaroni snack | cooking diary ep. 53
Homemade Creamy Vegan BANANA ICE CREAM | only 3 ingredients | cooking diary ep. 52
zhlédnutí 610Před 3 lety
Homemade Creamy Vegan BANANA ICE CREAM | only 3 ingredients | cooking diary ep. 52
Indonesian Green Onion Pancake | MARTABAK with Pickled Cucumber recipe | cooking diary ep. 51
zhlédnutí 1,1KPřed 3 lety
Indonesian Green Onion Pancake | MARTABAK with Pickled Cucumber recipe | cooking diary ep. 51
Tart Shell made with Choux Pastry? Why not | CHOUX TARTLET | HomeCafe | cooking diary ep. 50
zhlédnutí 7KPřed 3 lety
Tart Shell made with Choux Pastry? Why not | CHOUX TARTLET | HomeCafe | cooking diary ep. 50
Shrimp Toast Roulade | cooking diary ep. 49
zhlédnutí 794Před 3 lety
Shrimp Toast Roulade | cooking diary ep. 49
Looks tasty
Is it a 50g mold
Yummy.
Love the peacock plate!!
Can I airfry it instead?
I'm not sure about airfry but you can try it 😽
What is the piece of metal you place over the seaweed to hold its shape?
that's my old steamer rack and I tied it with a thread 😹 you can use anything you can think of
Hi there! Can I store the deep fried tofu for like 1 day?
hello 😻 yes you can
Just WOW! Made it twice already, first time with Eggplant, second time with butternut squash (slightly steamed before battering). Sooooooo good! Also added a tbsp. red pepper flakes to the sauce to give it some heat. Thank you so much, this is now a staple recipe in our household.
thank you! it means a lot to me 😻😽
It is simple but look so yummy
thank you! it is! 😻😽
Hello I just wanna ask, Can I use taro mikltea powder to make truffle?
hello 😻 yes you can but it would be sweeter
Can we use other starch instead of sago, here they don't sell
I was out of mirin and sake. Luckily I had oyster sauce. I used your version and added some dark soy sauce. It turned out really good!
wow! glad to hear that 😻😽
ทำตามแล้วอร่อยมากเลยค่ะ
Strawberry Filling......
Messed up when u put that baby powder in
This is the next level of literally MELON bread with melon filling. ❤
ate this in a Japanese culture convention, best bread i ever had ❤❤❤
So yummy ❤
Hi, we are the production team of <K-Lunchtray>, a Korean TV show produced by JTBC. We would like to include this amazing footage in our upcoming episode. If you do not wish to grant us permission, please inform us in the comments section. Thank you for considering our request.
hello! 😺 Thank you for telling me first, I'm perfectly fine with it. Can you send me the link of the episode so I can watch it?
Can you please tell me what kind of food color did you use for the green part?
I used water-based food coloring 😺 but you can use any kind
@@simplehappinesscookingdiary would it be okay, if I use gel based food coloring?
Wow, look's so delicious 😋 😋
How many melon pans can be made with this recipe?
Até que em fim achei a receita do pão de melão vou tentar fazer
Literal Melon Bread
i changed my username n everything :o
HEYYY THATS SOOOO GOODDD
🤤
😸
awesome
Was that fried spam?
yeah 😺
Mau Dek. Kirimin sini
I have finished your video well. Please don't bored with my comments. Fighting, for your next recipe. I hope someday I can also taste one of your favorite dishes. See you later 😊🙏
yaaay thank you so much. It means so much to me. Yeah I have a lot of episodes i want to make but I have problems with shooting and editing equipments rn 😿 I hope I can continue making videos soon
@@simplehappinesscookingdiary Fighting !!! 😉
So cute homecafee... Do you like cat and coffee?
honestly, I'm team tea but I can drink coffee
Healthy cookie ❤
Happy to see your dish 😍
You grill it so well 😍
Looks like cookie run 😁😁😁
that looks delicious 🥰
Tasstty !!!
Yummy ❤
Like it !! 🥰
🤤🤤 so yumny . .. Happy Sunday 😊
Look so delicious friedrice and egg 🤤🤤🤤 so hungry now !!
So Yummy but Do you like strawberries or chocolate?
both! 😹 depends on my mood 😺😢
Love it !! 😉
So Yumny !!! Wish you will give me one 🥰
Beautiful Pudding ko 🥰
My Fav food.. want to eat it 😭😭
Beautiful colour, but may I ask, what color do you like?
thats a hard question 😹 I like all color 😺😻
OMG looks so yummy ❤