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Bincy Chris
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Registrace 4. 05. 2010
Hi,Welcome to my youtube channel.My name is Bincy.I am here to share recipes,that are homey,fresh,healthy,family friendly.To add more value to my viewers,I have worked to make recipes more simple and easy to follow .
My Family:
Chris is my wonderful husband and By God’s grace,We are blessed with two littles.Every recipe is tasted and approved by each of us 🙂
My background:
I am a Homoeopathic Doctor by education.Passed out from Kerala University (2008) as University Topper in Homoeopathic Medicine.I am a passionate learner; ‘baking and cooking’ is one of the most thrilling and exciting things that I learned recently.
A person cooking is a person giving: Even the simplest food is a gift. For me cooking is an extension of Love.
Food, Made With Love,Simply Boost Joy and Happiness…They are Real MERRYBOOSTERS 🙂
I welcome all of you to our website merryboosters.com for more recipes :)
My Family:
Chris is my wonderful husband and By God’s grace,We are blessed with two littles.Every recipe is tasted and approved by each of us 🙂
My background:
I am a Homoeopathic Doctor by education.Passed out from Kerala University (2008) as University Topper in Homoeopathic Medicine.I am a passionate learner; ‘baking and cooking’ is one of the most thrilling and exciting things that I learned recently.
A person cooking is a person giving: Even the simplest food is a gift. For me cooking is an extension of Love.
Food, Made With Love,Simply Boost Joy and Happiness…They are Real MERRYBOOSTERS 🙂
I welcome all of you to our website merryboosters.com for more recipes :)
No Starter Sourdough Style Bread Recipe | Faux Sourdough bread recipe without starter!
Faux Sourdough bread recipe without starter Complete Written Recipe: merryboosters.com/sourdough-bread-recipe-without-starter/
"Sourdough Bread Recipe without starter"! Can we make a sourdough bread without a starter. The fact is that, it is not possible. Because a bread is said to be a "Sourdough bread" when it is made with a sourdough starter. But we can make bread very similar to a sourdough bread both in it's texture and flavor, without using a sourdough starter.
The secret to this Sourdough Style Bread Recipe is, "a high hydration dough" and "long cold fermentation". In this Sourdough bread recipe without starter, we use 80 % hydration dough and overnight fermentation of dough in fridge for at least 18 hours.
Another way that we can make sourdough style bread, is by using a preferment like poolish or biga. While using a preferment, we can achieve very similar result.
Sourdough bread, with its crackly crust and soft, airy crumb, has captivated bread enthusiasts for centuries. The tangy flavor, complex texture, and artisanal appeal make it a favorite among bakers and eaters alike.
However, traditional sourdough baking can be intimidating for many home bakers due to the meticulous process of maintaining a starter, performing repeated stretch-and-folds, and kneading the dough.
In this recipe, we will explore how to make a delightful faux sourdough bread with just four ingredients and minimal effort. This recipe bypasses the need for a starter and complex techniques while still delivering a loaf that rivals classic sourdough in taste and texture.
Honestly, the bread made in this way looks very similar to a sourdough bread, it has got amazing crispy crackly golden caramelized crust and soft crumb with open pores.
But the taste of "real" sourdough bread is something unique and is the result of action of both bacteria and yeast; as a sourdough starter is a symbiotic culture of a variety of yeasts and bacteria.
But in this "fake" sourdough bread recipe we are using commercial yeast as the fermenting agent and the flavor will be slightly different to real sourdough bread.
If you are familiar with baking with sourdough starter, you will know that the taste of sourdough bread will be slightly different every time we bake. Its because lot of factors like the amount of sourdough starter, the ambient temperature of the dough, the proofing time etc will also play a role in determining its flavor.
So, as sourdough bread has a broad spectrum of flavors, I can surely tell that this No Knead Artisan Style Faux Sourdough bread can be included in any of the lower bandwidth of this spectrum.
Faux Sourdough bread recipe without starter Complete Written Recipe: merryboosters.com/sourdough-bread-recipe-without-starter/
Hope you will make this sourdough style bread made with yeast at home and enjoy!
Popular Videos on our channel
Soft Homemade Pita bread Recipe with step by step instructions:czcams.com/video/oTjngvuJA50/video.html
Quick and Easy Recipe for Soft and Fluffy Dinner rolls(only one rise):czcams.com/video/f5UA839bsnI/video.html
Fluffy Swiss Roll Recipe in Three Simple Steps:czcams.com/video/dY3jPKYcLks/video.html
Easy No knead Dinner Rolls Recipe :czcams.com/video/5dO_l_rxvJI/video.html
Best Homemade Croissants:EASY METHOD:czcams.com/video/l9fm3AlA5Ms/video.html
Soft and Delicious Marble Sponge Cake Recipe:czcams.com/video/Q2AO5nJvUss/video.html
***************************************
My Music :www.epidemicsound.com/referral/kn8bqd/
****************************************
FOLLOW ME
FACEBOOK : merryboosters/
PINTEREST:www.pinterest.com/bincychris/pins/
INSTAGRAM: merryboosters
*********************************************************
CONNECT
WEBSITE:
merryboosters.com
"Sourdough Bread Recipe without starter"! Can we make a sourdough bread without a starter. The fact is that, it is not possible. Because a bread is said to be a "Sourdough bread" when it is made with a sourdough starter. But we can make bread very similar to a sourdough bread both in it's texture and flavor, without using a sourdough starter.
The secret to this Sourdough Style Bread Recipe is, "a high hydration dough" and "long cold fermentation". In this Sourdough bread recipe without starter, we use 80 % hydration dough and overnight fermentation of dough in fridge for at least 18 hours.
Another way that we can make sourdough style bread, is by using a preferment like poolish or biga. While using a preferment, we can achieve very similar result.
Sourdough bread, with its crackly crust and soft, airy crumb, has captivated bread enthusiasts for centuries. The tangy flavor, complex texture, and artisanal appeal make it a favorite among bakers and eaters alike.
However, traditional sourdough baking can be intimidating for many home bakers due to the meticulous process of maintaining a starter, performing repeated stretch-and-folds, and kneading the dough.
In this recipe, we will explore how to make a delightful faux sourdough bread with just four ingredients and minimal effort. This recipe bypasses the need for a starter and complex techniques while still delivering a loaf that rivals classic sourdough in taste and texture.
Honestly, the bread made in this way looks very similar to a sourdough bread, it has got amazing crispy crackly golden caramelized crust and soft crumb with open pores.
But the taste of "real" sourdough bread is something unique and is the result of action of both bacteria and yeast; as a sourdough starter is a symbiotic culture of a variety of yeasts and bacteria.
But in this "fake" sourdough bread recipe we are using commercial yeast as the fermenting agent and the flavor will be slightly different to real sourdough bread.
If you are familiar with baking with sourdough starter, you will know that the taste of sourdough bread will be slightly different every time we bake. Its because lot of factors like the amount of sourdough starter, the ambient temperature of the dough, the proofing time etc will also play a role in determining its flavor.
So, as sourdough bread has a broad spectrum of flavors, I can surely tell that this No Knead Artisan Style Faux Sourdough bread can be included in any of the lower bandwidth of this spectrum.
Faux Sourdough bread recipe without starter Complete Written Recipe: merryboosters.com/sourdough-bread-recipe-without-starter/
Hope you will make this sourdough style bread made with yeast at home and enjoy!
Popular Videos on our channel
Soft Homemade Pita bread Recipe with step by step instructions:czcams.com/video/oTjngvuJA50/video.html
Quick and Easy Recipe for Soft and Fluffy Dinner rolls(only one rise):czcams.com/video/f5UA839bsnI/video.html
Fluffy Swiss Roll Recipe in Three Simple Steps:czcams.com/video/dY3jPKYcLks/video.html
Easy No knead Dinner Rolls Recipe :czcams.com/video/5dO_l_rxvJI/video.html
Best Homemade Croissants:EASY METHOD:czcams.com/video/l9fm3AlA5Ms/video.html
Soft and Delicious Marble Sponge Cake Recipe:czcams.com/video/Q2AO5nJvUss/video.html
***************************************
My Music :www.epidemicsound.com/referral/kn8bqd/
****************************************
FOLLOW ME
FACEBOOK : merryboosters/
PINTEREST:www.pinterest.com/bincychris/pins/
INSTAGRAM: merryboosters
*********************************************************
CONNECT
WEBSITE:
merryboosters.com
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Iv made this more times than I can count first ever bread or real baking iv ever done and it’s amazing and the instructions are just flawless
I wanted to make tacos and didn’t have tortillas, your recipe helped ALOT!! Thank you so much!❤
Well explainef
I made this bread with whole-wheat flour and it turned out amazing. It’s so soft and delicious! Thank you so much for this easy recipe ❤
So nice recipe beautiful look this bread thank you 💚👍
ThksQ for very special skill ❤️🙏
I just made these biscuits today and they are great. Thanks for sharing,.
That turned out great! I added a bit of cacao and cinnamon, almond extract and chopped peanuts ❤ a lil too sweet, maybe use less sugar
Bonjour de France, Félicitations pour votre vIdéo. Merci pour le partage. MICHEL31
I made this 😮 OMG sooo Delicious. My family and friends loved it. Thank you 😊 ❤
Sôoo tempting really appreciate your efforts great job well done 👍👍👍✅✅✅ thanks for sharing such a nice recipe
Love your videos, where can I find your glass bread baking dish??
Thank you. Glad you like my videos. I got that glass baking dish from Ikea 👍
Beautiful 😍
Thank you! 😊
Perfect!
Beautifully narrated, thank you!
Glad you enjoyed it!
👍❤️❤️❤️🇺🇦
🥰❤️
Tried ur recipe...turned very good...tq so much
Great 👍I am so happy to hear you made this bread and it turned out really well 🥰Thank you so much for taking your time to write back me ❤️
I made this I can’t cook and I made this 😂🤤🙈thank you so much for sharing the recipe. It turned out absolutely amazing
This is a WONDERFUL recipe. The bread came out absolutely perfect, moist & DELICIOUS
I am so happy to hear you made this bread and it turned out really well 🥰Thank you so much for taking your time to write back me ❤️
I made them and they turned out so soft and fluffy ..thanks for the recipe 😋
My pleasure 😊I am so happy to hear you made this donuts and they turned out really well 🥰Thank you so much for taking your time to write back me ❤️
Made this today. Followed the recipe to a T! My very first time and it came out perfect!!! Thank uou
Good job 👍 I am so happy to hear you made this bread and it turned out really well 🥰Thank you so much for taking your time to write back me ❤️
When you put the bread back in the oven for second time did you put it without the cove?
Yes, after the first 25 minutes, reduce the oven temperature, remove the lid and bake it open for another 20-25 minutes 👍
Thank you so much for sharing the sourdough bread recipe . You make it easy to make it without the starter. God bless you
My pleasure 😊
I accidentally bought whole wheat flour and it just didn’t work with another recipe I tried. Im going to see if this one works well
Glad you are going to make make this tortillas. Hope it will turn out great!
Best bread recipe out there? No knead, No folds, low yeast, fridge versatility. You do need a dutch oven but who doesn't on sourdough. It works! Thanks for the new concept.
My pleasure 🥰 So glad you liked the method.
Praise Jesus I bookmarked this I couldn't find it , this is the best because you use milk and its easy to make for the kids
🥰❤️
Vrem rețeta în romînă ,vă rog !!
Excellent. Merci
My pleasure 🥰
Tried these today and were pleasantly surprised..Tks for sharing this recipe 😋😋😋
I am so happy to hear you made this donuts and they turned out really well 🥰Thank you so much for taking your time to write back me ❤️
Can't wait to try
Hope you enjoy🥰
Thank you blessed and grateful for your inspiring messages from within 🎉❤❤
You are so welcome🥰❤️
I made these a couple weeks ago and accidentally cooked them a bit too long( a little darker than they should be) but it actually gave the buns an amazing flavor. I am going to make them again this time watching the time. But I highly recommend. they were delicious.
I am so happy to hear you made this buns and they turned out really well 🥰Thank you so much for taking your time to write back me ❤️
Pure asmr
Yummy.
🥰❤️
Love your baking skills
🥰❤️
Thank you sharing with us this sourdough bread without using a starter . I m looking forward to try out this recipes . 👍🙏❤
I am so glad you are planning to make this bread.Hope you enjoy🥰
New subscriber here i love ur content!🤍
Welcome! I am so glad you subscribed to our channel. Hope you enjoy many other recipes too.
Beautiful 🥹
Thank you! 😊
Good reviews. Will try this
Nice😊❤☝️👍🏼
Thanks 🥰
By far the best bread recipe! The instructions resulted in exactly what she said. Soft airy inside with that hint of sourdough and thin crunchy crust 😋
Awesome! I am so happy to hear you made this bread and it turned out really well 🥰Thank you so much for taking your time to write back me ❤️
Very good
🥰❤️
Delicious recipe and good 😊😊
Thank you 🥰Glad you liked the recipe.
I love your recipes! TQ!!! 🥰❤️
My pleasure 🥰
Fabulous recipe Thank you ❣️
My pleasure 😊
❤❤❤these donuts look so so so good! Glazed are my favorite! Thank you again for yet another amazing video!
❤❤❤Thank you so much. Amazing video!
You are so welcome!
Marvellous! Thanks a lot for sharing your recipe!
My pleasure 😊
Thank you so much for this. I have wanted to know how to make these since I was a little girl. I'm so grateful for you!
nice one