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Wei's Eats
United States
Registrace 23. 01. 2024
Let me cook
Not a trained chef, just a guy who likes to cook with good vibes :)
Not a trained chef, just a guy who likes to cook with good vibes :)
This 3 ingredient noodle gave me a carb addiction
These are the tastiest noodles on the planet. Earning the title of one of the "eight curiosities" of Shaanxi, Biang Biang noodles recently broke into the mainstream due to its unique shape, ease to make, and addictive taste. It might seem very challenging to make but try it and you'll surprise yourself.
Apologies for the funky lighting at one section of the video (the part where it looks like I filmed it in Mexico), not sure what happened to the camera!
Timestamps:
00:00 Intro
00:58 making da dough
06:21 rolling da dough
08:49 pulling da noodles
12:42 plating da noodles
Apologies for the funky lighting at one section of the video (the part where it looks like I filmed it in Mexico), not sure what happened to the camera!
Timestamps:
00:00 Intro
00:58 making da dough
06:21 rolling da dough
08:49 pulling da noodles
12:42 plating da noodles
zhlédnutí: 2 139
Video
Can I make a Chinese style Chick-fil-A?
zhlédnutí 845Před měsícem
Every time I go abroad I'm always surprised by how gourmet the American fast food is. If you've been to a KFC in China you'll know what I'm talking about. So, I did the only thing a reasonable person would do, invent my own Chinese Chick-fil-A fusion sandwich. The result? If Chick-fil-A ever expands to China I can confidently apply as a cook. Chapters: 0:00 Intro 0:34 Team Breast or Team Thighs...
Would you try this INSANE steak sauce?
zhlédnutí 784Před měsícem
I love wagyu beef, but one thing that prevents me from eating an entire steak is the richness (and the price LOL). So, I decided to improvise a sauce inspired by the classic au Poivre peppercorn sauce, except with an asian twist. Spicy, umami, tangy, and mouth-numbingly delicious. What else can you ask for in a steak sauce? Follow me on IG! wei_tan28 Chapters: 0:00 Intro 0:42 Dry...
Why my chili oil is BETTER than yours!
zhlédnutí 1,7KPřed 2 měsíci
Not to toot my own horn, but my chili oil recipe is amazing. What makes chili oil irresistible is not the spiciness but a multi-dimensional flavor bomb of heat, umami, savoriness, acidity, and sweetness. The key to making the best chili oil is to have well rounded aromatics, but most people just splash some hot oil on some chili flakes and call it a day. Make this for yourself and let me know w...
Korean Army Stew: the ultimate comfort food
zhlédnutí 547Před 2 měsíci
Some of the most delicious stews in the world originated in Korea, my favorite being Budae-jjigae or Army Stew. Try it for yourself and it might just become your favorite comfort food. Combine it with Buldak Ramen and you have a stew that's easy to make and share with the family. Army Stew is a perfect example of how delicious food can bring people together. Chapters: 0:00 Intro 0:45 Prep 2:23 ...
Goku’s favorite Chashu Tonkotsu Ramen
zhlédnutí 9KPřed 2 měsíci
The "official Dragon Ball answer" is that Goku eats everything, but my personal take is a combination of Chashu Pork and Tonkotsu Ramen. After the passing of the great Akira Toriyama, I wanted to honor him in my own way for creating the legendary work that was such a huge part of my childhood. A SPECIAL THANKS to Rifti Beats for providing 3 of the amazing background music on this video: Check t...
The secret to better skin - bone broth!
zhlédnutí 3,2KPřed 2 měsíci
One way to delay aging and promote youthfulness is to incorporate more collagen into your diet. This delicious pork bone broth with radish is great for skin elasticity, inflammation (acne), and bone health. Since we naturally produce less collagen as we age, getting it from food becomes more and more important as time goes on. Give this recipe a try, and let me know if you like it :) Chapters: ...
Crispy wings are overrated, make these instead
zhlédnutí 7KPřed 3 měsíci
Why aren’t these more popular? This is the ultimate chicken wings recipe. I remembered this recipe after watching The Bear when they made Cola Braised Short Ribs. Forget fried or baked wings, you need these Coke braised wings in your life. Follow along as I demonstrate the recipe, then make it for yourself and I guarantee this will become one of your favorite dishes. Chapters: 0:00 Intro 0:21 P...
Unveiling Celtuce: Your New Favorite Veggie
zhlédnutí 231Před 3 měsíci
Unveiling Celtuce: Your New Favorite Veggie
Pan Seared Duck Breast with Cognac sauce
zhlédnutí 295Před 3 měsíci
Pan Seared Duck Breast with Cognac sauce
Hand Pulled Chili Oil Noodles (Biang Biang Noodles)
zhlédnutí 1,6KPřed 3 měsíci
Hand Pulled Chili Oil Noodles (Biang Biang Noodles)
Why the reupload
Just experimenting with upload times
😋
How do you spell the name of the noodle in English
Biangbiang noodles exactly how it sounds
^^
hes still making that mess! lolol
Oh I’ll be making “that mess” for the rest of my life
Looks deciduous!
Looks doedicurus!
it says "carB" instead of "CraB" in the title
carb as in carbohydrates :)
Noice. A lot of the old hobo stews are similar. Pack one source of protein, may it be canned or a varmint you kill, with as many carbs as possible. Throw in enough water to dilute the spices and enjoy. Best enjoyed spicy beyond believe to help with the long cooking period for the bones and tender meat. Always works out well for a long hike especially when paired with a hot cheap red wine you mix any fruit into. Good meals to pack your gear for 50km to 100.
wow, looks great
Tastes even better than it looks
Great video
awesome video. cant wait to try this. thank you!
Lmk how it goes!
How do you not have more views? This is amazing, definitely gonna try to make it.
Hopefully the views come later lol, just tryna make good content for now!
Ayo, keep up the hard work man, the production quality on your content is awesome
Thanks for watching!
From Yt studio app try now?
the korean flour always works best! that and french flour. I have never made noodles but I will try, even if i dont make it i will get some for sure. This looks lovely.
The Korean flour is 🔥🔥 It’s a lot easier than it looks good luck!
I find it refreshing that olive oil be used to infuse Sichuan peppercorn into oil, especially given how well it could complement those along with more usage range than many may think. I do wonder how well it could work if using mustard seeds alongside in infusing them or using mustard seed oil for the purpose, especially heeding that mustard oil & olive oil can be used similarly to each other & even carry many akin health benefits
I think it’ll work just as well! For something that doesn’t need high temps, using good tasting oil is a must imo
Never tried to make my own noodles, but since i just applied for work at a ramen place i guess it's time to try and make my own noodles. Great videoe, cant wait to try these myself
Thank you, and good luck let me know how it turns out!
Trying them out tomorrow, man they look amazing
let me know what you think!
Something new to try! Thank you!
Thank you for sharing this, biang biang noodles are one of my absolute favorites!
mine as well!
I'm back from vacation! Fun fact: Biang is one of most complicated Chinese letters to write, containing 58 strokes
Very nice your video is the best
Yummy
Very nice love your videos
been recommending this to some people lately. this recipe is really good ive made it 2 times since the video was out :)
Glad to hear it!
Not the Succulent Chinese Meal lo-fi💀💀💀
I see you know your judo well
Looks way better than chic fila 😋
You can just see this channel growing in the near future! Amazing, man! 😍
appreciate it bro!
Hell yeah
That looks so!! Good!!
Wait but where was the chickf-fil-a?
At my house
Bro definitely cooked
Did I cook??
Underrated Content Brother keep it up!
definitely yea
chinese alwys steal others ideas , wonder whats so hard about being orginal or coming up with your own ideas,
Hmmm I mean I literally invented this sandwich lol, is that not my own idea?
Okay this is lit
I can see this channel grow huge! Big potential
Thanks brotha
now this is some gas. i hope you make it big!
I was honestly so proud of this cook 🔥
Looks delicious. New sub here👌
Welcome 😬
Man why do you use "vegetable" oil? 😭 It is literally industrial waste. Use animal fat/butter.
It’s cheap 🙂 inflation 🫠
@@weis_eats For a Chick Fil-A sandwich, you have to use peanut oil for the best taste (unless allergies prevent using it)
I was just looking at your channel 2 days ago to see if i missed an upload but here you are! really appreciate this amazing recipe and I will be making it as soon as possible. I agree thigh is better especially for asian style stuff because in korea most the popeyes sandwiches are tighmeat or thighmeat and breast blended
also in asia they use sweet pickles over dill pickles so im curious if you used dill or sweet ones?
I used dill! I prefer dill honestly I don't like too much sweetness in my sandwiches. Thanks for stopping by!
@@weis_eats I just made this and its a 10/10 for sure, only thing i did different was i poked holes in the thighs and did a light bulgogi marinade then i used sweet pickles. but thanks for the amazing recipe, it was hard to eat just one haha.
Wow you’re quick! Glad you liked it
@@weis_eats when I see a good recipe, I make it. no if ands of buts. dont wanna forget about it then beat myself up over it! but yeah the thing you said about international american chains being better rings true for chicken dishes always. its just a better product.
A bonus is that chicken thigh & chicken breast don't have that much difference in fat & can be as healthy or close to it as the latter & so can work in diets & keeping healthy as well
Bro, you cook so good! I am so glad I found your channel! You inspire me!
Glad you found my channel too!
I need to try this!!!
You should get a nice cutting board that isn’t as hard as your plastic one then you don’t have to sharpen as much
It’s actually a $50 epicurean cutting board, not plastic as far as I know. I have a wooden board as well but just playing around with different cutting boards!
Ok it just looked / sounded pretty hard. If you ever want to buy a new one look at hinoki wood. I got one and it’s pretty awesome
Ok it just looked / sounded pretty hard. If you ever want to buy another one take a look at hinoki wood. I got one and it’s awesome.
I’ll def check that out! Thanks for the suggestion!
ayooo so many tricks... also i think i have that stove!
Keep going! The followers will come! Also…lemme get a sammich 😋
Thighs all day
Cheaper and tastier!
This looks like a commercial grade sandwich, but it's real!
oh it tastes much better than a commercial grade sandwich
Bro u gonna be big i can feel it
Pause… jk appreciate it bro!!
how tf your oven does that
Pretty sure every oven can do this
you had me until the pork
Womp womp
He doesn’t know 🤫