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Sahten W Hana
Registrace 29. 01. 2008
The channel of the foodies
Sizzling Octopus in olive oil, Garlic, Coriander, Chilli and Lemon اخطبوط ب كزبرة و حامض و ثوم و حر
Sizzling Octopus in garlic olive oil, Garlic, Coriander, Chilli and Lemon
Ingredients:
1.5 kg octupus
2/3 cup extra virgin olive oil
1.5 heads Garlic
1 tbs chilli flakes
1 bunch coriander
1.5 tsp salt
1 Lemon
2 Ltrs boiling water
اخطبوط بزيت الزيتون و كزبرة و حامض و ثوم و حر
المكونات:
١،٥كج اخطبوط
٢/٣ كوب زيت زيتون
١،٥ راس ثوم
١ ملعقة حر احمر يابس
١ باقة كزبرة
١،٥ ملعقة ص ملح
١ حامض
٢ لتر ماء مغلي
Ingredients:
1.5 kg octupus
2/3 cup extra virgin olive oil
1.5 heads Garlic
1 tbs chilli flakes
1 bunch coriander
1.5 tsp salt
1 Lemon
2 Ltrs boiling water
اخطبوط بزيت الزيتون و كزبرة و حامض و ثوم و حر
المكونات:
١،٥كج اخطبوط
٢/٣ كوب زيت زيتون
١،٥ راس ثوم
١ ملعقة حر احمر يابس
١ باقة كزبرة
١،٥ ملعقة ص ملح
١ حامض
٢ لتر ماء مغلي
zhlédnutí: 50 409
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يمييييي كتير شهيتيني احلى طريقة باليوتوب ميرسي كتير
Inshallah hun, wallah I haven’t posted anything since I fell pregnant, I keep saying it’ll be easier next year 😂 she is 2 now and it’s getting worse lol
Can you please post the Uzi recipe? Yummmm
Ok I know this is 3 years old but just a tip for all who come to this Chanel, you don’t have to salt the water best thing to do is to salt the octopus before and massage it in leave for half hour( octopus is 90% water and salt will draw water out just like eggplants) and yes dip it in 3 times and cook for at least one hour and a half if it’s a big one and longer if it’s really a big one and please don’t scrap off skin as you are taking the flavour away of what you really want to taste.
Thank you for your input but You don’t want to draw out all the water from the octopus this method actually keeps it tender, regarding the skin depending on how big the octopus is sometimes the skin goes slimy, so better off then on to prevent that from happening, try this method and if you aren’t happy with the result I’ll agree to what you are saying but this method was full of flavour and tender at the same time
I am so trying this minus using the tap water for cooking :) filtered water instead.
Hey mum i will cook this for my kids when i grow 18
Oh!! habeeby Mama! you are going to be the best dad ever when you grow up. I love you so so so much
LOL💀
I AM 😆😆😆😆😆😆😆😆😆
that is awesome. Could literally taste the Moussaka. Going to try your recipe. Thank you for your time to explain the recipe
Excellent. Thanks for sharing.
Nice....thanks.
I am going to try this!! Thank you.
U will love it 🥰
Looks delicious.. thank you.
Great job
Wow, its amezing👍❤️🌹
وااااااااو يجنن لازم اجربه you are talented chef 👩🍳 i luuvvvv this
تسلمي كلك زوق
❤️❤️❤️
Thank you.
I keep thinking that a little kid is peeing in the pan....LoL
ماشاء الله
Hi it,s Kiki and zayd we miss you to the moon and back😘😘😘
i made this dish today so yu,mmmy thank you
Yay I’m so happy that you tried it🥰 I know whoever tries it will love it it’s so yum
Hi
Hi beautiful 🤩
waw good luck and more sucses
Beautiful
Salams sis can I ask what that tool is you used to make those amazing slits pls
Are you uploading more recipe videos in the future? I love your food!
Sakinah Ansar thank you so much I really hope u try it you will love it 😊 I uploaded a video just 1 hour ago, and I upload videos every few days. I already have a few on stand by just in the process of editing them so they won’t take so long and bore you guys to death 😂🤣
@@cherryonfire81 Barak Allah taala feeki sis looming fwd to your new vids :D
Yummm 😍
Yum!! Looks amazing can’t wait to try it😘
Yasmin Alameddine thanks yaz I cant wait till u do🥰 I hope u like it🥰
Yum!!! Looks amazing!! Can’t wait to try it😘😘
Wow, that looks delicious
danny dee thank u 😊