Spicy Lion
Spicy Lion
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How To Tailor Your Fried Rice - 4 Components
#friedrice #eggfried #chinese #chinesestirfry #pork #cabbage #sichuanfood #szechuan #recipe
• 2 Bowl of Rice
• 2 eggs
• Half a pound of pork
• Salt & - White pepper
• Cabbage
• Pack of frozen vegetables
• Green onion
• Garlic
• Half a teaspoon of soy sauce - amzn.to/49Y6Mh8
• A teaspoon Pixian Broad Bean Chili Past - amzn.to/3yMwqIk
• White Pepper - amzn.to/3T7RcZl - Amazon
• Cooking (Shaohsing) Wine - amzn.to/4c73bz6 - Amazon
• Chicken Flavor Soup Base (MSG) -amzn.to/3v1w1Am - Amazon
• Avocado Oil - amzn.to/3ToZ7ms - Amazon
The Wok I Use:
amzn.to/3T07zr0 - Amazon
The Cleaver I Use:
amzn.to/49N7cHo
Kitchen Thermometer:
amzn.to/3Tq1PZa - Amazon
zhlédnutí: 342

Video

How To Cook Egg Fried Rice in 5 Minutes.
zhlédnutí 2,4KPřed 3 měsíci
#eggfriedrice #chinesefood #friedrice #cooking #recipe Ingredients: Eggs Rice Salt and Withe pepper The Wok I Use: amzn.to/3T07zr0 - Amazon The Cleaver I Use: amzn.to/49N7cHo Kitchen Thermometer: amzn.to/3Tq1PZa - Amazon
I could eat these Szechuan style vegetables every day.
zhlédnutí 136Před 3 měsíci
#chinesefood #szechuan #sichuanfood #broccoli #bokchoy #zucchini #vegetables #spicy Ingredients: • Vegetables of Your Chose • Dry Chili Chile de Arbol - amzn.to/48YR1pv Szechuan Dry Red Chili - amzn.to/3uZkstr • Szechuan Peppercorn - amzn.to/3Tq3MVu • Garlic • Avocado Oil - amzn.to/3ToZ7ms The Wok I Use: amzn.to/3T07zr0 - Amazon The Cleaver I Use: amzn.to/49N7cHo Kitchen Thermometer: amzn.to/3T...
Try stir-fry broccoli like this, you want to eat it everyday.
zhlédnutí 212Před 3 měsíci
#szechuan #stirfry #chinesefood #sichuanfood #sichuanpepper #spicyfood #spicy Ingredients: • Broccoli • Garlic • Dry Red Chili (Chile de Arbol) - amzn.to/48YR1pv - Amazon • Szechuan Peppercorn - amzn.to/3Tq3MVu - Amazon • Avocado Oil - amzn.to/3ToZ7ms - Amazon The Wok I Use: amzn.to/3T07zr0 - Amazon Kitchen Thermometer: amzn.to/3Tq1PZa - Amazon
Hunan stir-fry beef -- spicy and addictive!
zhlédnutí 176Před 3 měsíci
Hunan cuisine, a spicy lover's favorite, is a renowned spicy cuisine in China, but it's rare to find it in the west. Now, with my recipe, you can taste it at home. Let's get started! #hunan #szechuan #chinesefood #beef #pickledpepper #spicy #celery #cilantro #cooking Ingredients: • Beef • Celery, Cilantro and Green Onion • Garlic, Ginger and Thai Chili • Pickled Peppers - amzn.to/3IseO66 - Amaz...
Quick & Easy Shin Ramen Chow Mein -- From Instant to Incredible!
zhlédnutí 10KPřed 3 měsíci
Craving authentic Chinese flavors but short on time? This recipe is your answer! I'm taking your favorite instant Shin Ramen and transforming it into a sizzling stir-fried chow mein packed with bold flavors. #shinramen #chowmein #easypeasy #szechuan #chinesefood #sichuanfood #炒面 #shinramyun #eggnoddles Ingredients: • Shin Ramen 2 Packs amzn.to/3uYUINM Amazon • Light Soy Sauce 10 Gm amzn.to/49Y6...

Komentáře

  • @llamapurl
    @llamapurl Před dnem

    Love it! If you want to add aromatics, when would add them in the cooking process?

    • @LionelZeng
      @LionelZeng Před dnem

      Please check out my latest video about fried rice 🤣

  • @EnlightenedCate
    @EnlightenedCate Před dnem

    Wow, I am going to try this. I have 2 packets in the cupboard now. Yum.

  • @briantodd6903
    @briantodd6903 Před 6 dny

    What rice cooker do you use?

    • @LionelZeng
      @LionelZeng Před 6 dny

      I’m using a TOSHIBA rice cooker, thinking of getting a Zojirushi tho. They are the best brand for rice cookers.

  • @briantodd6903
    @briantodd6903 Před 6 dny

    Like is rice cold or room temperature?

    • @LionelZeng
      @LionelZeng Před 6 dny

      Both are fine, but preferred to leave the rice in the fridge for one light to remove some moisture.

  • @briantodd6903
    @briantodd6903 Před 6 dny

    Like please make more

  • @briantodd6903
    @briantodd6903 Před 6 dny

    Going to the store going to try the broccoli and the bok choy good video

  • @HAHb-zc2dp
    @HAHb-zc2dp Před 10 dny

    Asian doesnt know how to scramble eggs 😂😂😂

    • @LionelZeng
      @LionelZeng Před 7 dny

      Well, I know the most organic way by using chopsticks😂

    • @HAHb-zc2dp
      @HAHb-zc2dp Před 7 dny

      @@LionelZeng I don't think you know what organic means....also chopsticks are not the right way based on science so.....

  • @HAHb-zc2dp
    @HAHb-zc2dp Před 10 dny

    Slrayed cooking spray on the noodles wtf man noooo

  • @theprinceofallsaiyans5830

    Shin black is best

  • @StitchJones
    @StitchJones Před 13 dny

    This looks fantastic. Thank you for sharing!

  • @Jimbeam151
    @Jimbeam151 Před 14 dny

    Thank you .

  • @ItsAHamburglersLife4Me

    What’s going on my Hamburgler You burger 🍔 often?

    • @ellebenenati7787
      @ellebenenati7787 Před 8 dny

      I guess I'm out of the loop here.... does your question mean something more???

    • @ItsAHamburglersLife4Me
      @ItsAHamburglersLife4Me Před 8 dny

      @@ellebenenati7787 do you eat hamburgers? Just looking for my compatriots in the great burger 🍔 army

  • @fanchunxong1920
    @fanchunxong1920 Před 19 dny

    woa

  • @geomauldin-4016
    @geomauldin-4016 Před 20 dny

    Yum

  • @PattayaLuxuryProperty

    Great video. Clear steps to cook and the special sauce looks fantastic. Thanks!

  • @blankenstein001
    @blankenstein001 Před 29 dny

    Good recipe, just as uncle Roger would describe it xD "Egg, Fry and Rice!"

  • @abdulwahabanything3221
    @abdulwahabanything3221 Před měsícem

    Inshallah allah gets you to 20 million subs and likes

  • @32slip
    @32slip Před měsícem

    This looks good and seems easy. I gotta try it

  • @jacobkim7573
    @jacobkim7573 Před měsícem

    great quality vids, u deserve more recognition. keep up the great work

  • @Natouloveur2bvl
    @Natouloveur2bvl Před 2 měsíci

    I like 👍 it

  • @feastfortwo
    @feastfortwo Před 2 měsíci

    Love the simplicity of your fried rice❤

  • @neykitahara4646
    @neykitahara4646 Před 2 měsíci

    10 adorei a receita

  • @neykitahara4646
    @neykitahara4646 Před 2 měsíci

    mais receitas adoro suas receitas

  • @neykitahara4646
    @neykitahara4646 Před 2 měsíci

    10 adorei a receita

  • @nickvdk11
    @nickvdk11 Před 3 měsíci

    Great recipe! Gave me an idea to modify it so it brings back my college memories of eating Nong Shim and chinese cooking. Add sliced rehydrated dried shiitake mushrooms, seaweed, carrot and a deep fried egg with runny yolk.

  • @StudentOfAI
    @StudentOfAI Před 3 měsíci

    This is actually a very good recipe, i think i could recook this soon

  • @irinajan140
    @irinajan140 Před 3 měsíci

    Nice tossing skills! For people who don’t have those thermometers, are you cooking everything on high heat?

    • @LionelZeng
      @LionelZeng Před 3 měsíci

      Thanks! Almost everything is on high heat for Chinese food, that’s the key brings you the toasty flavor. And you could use your oil smoke point (written on the bottle )as an indicator(when it starts smoking )if you don’t have a thermometer.

  • @BatangBulag
    @BatangBulag Před 3 měsíci

    Yo this is good! Imma try this later