Vigilante Coffee
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Vigilante Owners Introduce The West Coast Roastery!
Vigilante Coffee Oceanside is our West Coast Roastery & Cafe, located along the historic Pacific Coast 101 Highway in Oceanside, California. It serves as our HQ for the West Coast. At Vigilante Coffee we focus on sourcing, roasting, and brewing award winning coffees for your enjoyment. We strive to make a positive impact both globally & locally through the craft of coffee.
We are able to grow & pursue what we love because of the tremendous support from you, our Vigilante community. Thank you for your support and thank you for watching!
This video was created by Trent Musho!
zhlédnutí: 509

Video

Coffee & Weed
zhlédnutí 73Před měsícem
Happy 4/20 Friends! 💨☕️
How to pull a shot of espresso!
zhlédnutí 248Před měsícem
In this video learn the basic mechanics of pulling a great shot of espresso. The parameters we use for pulling Tin Lizzie are 19 grams in, 25 second shot time, 32 grams out. As always, thanks for watching! Happy Brewing!
Oceanside Coffee & Surf
zhlédnutí 33Před měsícem
Filmed in the winter of 2024 by Adam Hurley in Oceanside, California
How to Brew a Pour Over
zhlédnutí 195Před měsícem
An updated guide on how to brew a pour over using a Kalita Wave dripper by Chris Vigilante.
California Roastery - The “Silver Surfer” Roaster
zhlédnutí 46Před 2 měsíci
We roast on a 15 kilo Loring Coffee Roaster, aka “The Silver Surfer” at our Oceanside, California café & Roastery. We use both our old school manual approach to roasting paired with the new technology that the Loring Roaster offers to get the best possible taste from our coffees.
The Vigilante O’side Roastery & Café
zhlédnutí 46Před 2 měsíci
Vigilante Coffee Oceanside is our HQ for our West Coast roastery & cafe! We focus on sourcing, roasting, and brewing award winning coffees for your enjoyment. We strive to make a positive impact both globally & locally through the craft of coffee. We source our baked goods, bagels, and other products locally. We aim to support our community and provide world class service to you, our Vigilante ...
Coffee cupping @ the California Roastery
zhlédnutí 62Před 2 měsíci
Join us for a free public coffee tasting the last two Fridays of each month at our Oceanside, California Roastery! Our East Coast cuppings happen one a month at our Hyattsville Roastery!
California Roastery & Cafe Part 2
zhlédnutí 398Před rokem
We're 6 months into our West Coast Roastery & Cafe! Part 2 was filmed in Oceanside, California on an 8mm camera. This short film was created in collaboration with Harley Holt. A local San Diegan creative & filmmaker. Our aim at Vigilante Coffee is to create authentic unique products & cafes that that better the community & our larger global village. "The craft revolution is often seen as a reac...
The History of Coffee
zhlédnutí 14KPřed 2 lety
The History of Coffee
AEROPRESS BREWING w/ Chris Vigilante
zhlédnutí 446Před 2 lety
AEROPRESS BREWING w/ Chris Vigilante
Latte vs. Cappuccino
zhlédnutí 76KPřed 3 lety
Latte vs. Cappuccino
California Roastery & Cafe Part 1
zhlédnutí 410Před 3 lety
California Roastery & Cafe Part 1
Tin Lizzie Espresso
zhlédnutí 301Před 3 lety
Tin Lizzie Espresso
Make GREAT coffee!
zhlédnutí 329Před 3 lety
Make GREAT coffee!
GRIND BASICS
zhlédnutí 749Před 3 lety
GRIND BASICS
ROAST!
zhlédnutí 91Před 3 lety
ROAST!
Mexico Mazateca Coffee
zhlédnutí 136Před 3 lety
Mexico Mazateca Coffee
Farm Finder - Santa Bárbara Honduras
zhlédnutí 534Před 3 lety
Farm Finder - Santa Bárbara Honduras
Starting in Hyattsville, Maryland
zhlédnutí 224Před 3 lety
Starting in Hyattsville, Maryland
The Washed Process for coffee - What American's are most used to drinking
zhlédnutí 305Před 4 lety
The Washed Process for coffee - What American's are most used to drinking
Pilot Episode Teaser
zhlédnutí 689Před 4 lety
Pilot Episode Teaser
Pilot Episode (our show about a coffee shop)
zhlédnutí 2KPřed 4 lety
Pilot Episode (our show about a coffee shop)
Skateboardevent/Punk show at the College Park Cafe
zhlédnutí 126Před 4 lety
Skateboardevent/Punk show at the College Park Cafe
Swan Latte Art
zhlédnutí 251Před 5 lety
Swan Latte Art
Vigilante Compost Program
zhlédnutí 57Před 5 lety
Vigilante Compost Program
How Coffee & Skateboarding are alike
zhlédnutí 263Před 5 lety
How Coffee & Skateboarding are alike
Our Cafe at UMD
zhlédnutí 236Před 5 lety
Our Cafe at UMD
Japanese Iced Pour Over at the National Portrait Gallery
zhlédnutí 218Před 5 lety
Japanese Iced Pour Over at the National Portrait Gallery
Summer 18' hat release
zhlédnutí 181Před 5 lety
Summer 18' hat release

Komentáře

  • @aryabastani
    @aryabastani Před 13 dny

    Fascinating and well narrated.

  • @laurenalexandramalineliyah794

    Looks like a Great place!

  • @BrewersArcade
    @BrewersArcade Před měsícem

    Magical place and magical peeps

  • @TheBruSho
    @TheBruSho Před měsícem

    Epic!!🤙

  • @user-yo4on7pr6y
    @user-yo4on7pr6y Před měsícem

    The real fruit of the tree of knowledge

  • @GreatLordJason
    @GreatLordJason Před měsícem

    Hello. This is our sensual selection of dank herbs and roasts.

  • @funtuber9155
    @funtuber9155 Před měsícem

    Loved the charisma

  • @jason79999
    @jason79999 Před 2 měsíci

    Was just there to grab a bag of Tin Lizzie. Glad to see out here in SoCal. I’m a longtime Capitol Hill Resident who used to frequent your pop up/VW van at Eastern Market.

    • @VigilanteCoffee
      @VigilanteCoffee Před 2 měsíci

      Awesome! Thanks so much for the years of support!

  • @DLChandler
    @DLChandler Před 2 měsíci

    This is my first time peeping this. Very fire.

  • @JohnSmith-ed1sr
    @JohnSmith-ed1sr Před 3 měsíci

    Totally wrong .

    • @VigilanteCoffee
      @VigilanteCoffee Před měsícem

      elaborate then...

    • @ict5126
      @ict5126 Před měsícem

      ​@@VigilanteCoffee I think a lot of people seem to have this false notion that dry capps are the only "correct" version. Most of them probably don't even know the drinks origin from before the invention of espresso. The notion of "traditional" vs "modern" is kind of wrong when they're both just differing modern interpretations of the original drink. Also my first cappuccino was a wet capp, so from my perspective dry feels wrong and lacks in character and in taste.

  • @scottnickerson7876
    @scottnickerson7876 Před 3 měsíci

    WARY. Be WARY. Like "where-ee." Weary means tired.

  • @moosa9850
    @moosa9850 Před 3 měsíci

    Brilliant, thanks for uploading.

  • @gabewilliams380
    @gabewilliams380 Před 4 měsíci

    too wet for a classic cap

  • @adihelenagur7915
    @adihelenagur7915 Před 6 měsíci

    Thanks for the knowledge. Hard to find something and someone that convenient to listen to.

  • @KlausTinos
    @KlausTinos Před 7 měsíci

    Not a traditional cappuccino, as the old style one has a lot thicker foam covering fully the espresso body.. This is more like a "modern cappuccino" :)

  • @rohitpandey2830
    @rohitpandey2830 Před 8 měsíci

    I have humble request to you please🧐 use the proper map of INDIA . I hope you will never disappointed🙏🙏 us(INDIAN).

  • @pankkmakesmusic
    @pankkmakesmusic Před 9 měsíci

    The dog is emotional help 😌😌

  • @Seerfnur
    @Seerfnur Před 9 měsíci

    Two years in Oceanside and residents are rumbling. Mutiny is on the horizon for sure. my wife and I were utterly disgusted with the unfriendly , apethetic and disinterested counter help. It seemed they were more interested in trying to look cool and trendy than actually greeting their customers attempting to make the visit the best of the day.......no................ smug looks , contemtuous attitude a moron with low IQ can probably figure out great service will help bring them back. not us we have mutinied never to return. Be sure to read yelp reviews many have written the same as us to aid the paying public beware. by the way we called corporate with no answer, we called the o'side store only to find they dont have a phone number for customers to call.

    • @VigilanteCoffee
      @VigilanteCoffee Před 8 měsíci

      Hey there! We’re so sorry you & your wife didn’t enjoy your visit to our cafe. We truly apologize for the lack of welcoming demeanor you all encountered with our staff and we thank you for bringing this matter to our attention. Please be assured that we’ll be addressing your feedback with our staff & we’ll do our best to improve as we move forward. Again our sincere apologies. Sincerely, Chris Founder Vigilante Coffee Company

  • @miniatureupcycler
    @miniatureupcycler Před 10 měsíci

    Why does he remind me of my car mechanic? :)

  • @haadbajwa7565
    @haadbajwa7565 Před rokem

    What's the difference? I didn't get it!

    • @VigilanteCoffee
      @VigilanteCoffee Před rokem

      Most lattes are 12oz, 140 degrees Fahrenheit, and silky smooth texture. Capp’s are 5-6oz, 135-140 degrees, and pillowy in texture.

    • @haadbajwa7565
      @haadbajwa7565 Před rokem

      Thanks!

  • @tsedeya3963
    @tsedeya3963 Před rokem

    Your historical reference is a mix of truth and lies. The first few minutes is thoroughly disappointing. I wish you would get your facts straight before sharing.

  • @tave9011
    @tave9011 Před rokem

    What kind of milk? Whole 2% or skim?

  • @smama29
    @smama29 Před rokem

    very helpful video i am currently in training to be a barista but we use thermometer to steam milk and the latte we make is a M side glass i also would love to learn latte art. . thank you for this video

  • @HaekalAlchatieb
    @HaekalAlchatieb Před rokem

    I prefer real milk 😉

  • @alifuddin1229
    @alifuddin1229 Před rokem

    Very helpful.. thanks 👍

  • @manlikesparrow2973
    @manlikesparrow2973 Před rokem

    When the stress burns my brain just like acid raindrops Mary Jane is the only thing that makes the pain stop

  • @ykhemani
    @ykhemani Před rokem

    Thoroughly enjoyed this video, thank you!

  • @runstrong9559
    @runstrong9559 Před rokem

    dang shame there isn't a whole series of these.....

  • @beautifulworld22
    @beautifulworld22 Před rokem

    I don't think you are a real barista.

  • @temitopesoyege3714
    @temitopesoyege3714 Před rokem

    So helpful. Thanks for this video 👏

  • @cameronstrickland834

    I don’t think this is right AT ALL. ESPECIALLY the cappuccino.

    • @Mastablendz
      @Mastablendz Před rokem

      I think it should have more foam JMO tho

    • @VigilanteCoffee
      @VigilanteCoffee Před rokem

      Please elaborate on what you mean? Thanks for watching

    • @Mastablendz
      @Mastablendz Před rokem

      ​@@VigilanteCoffee I don't know about Cameron but I was just saying I think the milk should be a lot more foamy than in the video . Just looks like hot milk to me. But it's your show you can do it how you like, I'm still going to drink it.

    • @VigilanteCoffee
      @VigilanteCoffee Před rokem

      @@Mastablendz there's a few styles of capp's. Some are "wet" caps where they're a bit less foamy and some are "dry" caps where there's a bit more foam. To each his own! Thanks for watching!

    • @interuniversal
      @interuniversal Před 10 měsíci

      In takeaway coffe shops there is too many customers so you make flat white cafe latte and cappuccino the same and you tell them thats the way 🤣🤝🏻

  • @cameronstrickland834

    I don’t think they’re different sized drinks

    • @VigilanteCoffee
      @VigilanteCoffee Před rokem

      Traditionally speaking, the latte is larger at 12oz and the cappuccino at 5-6oz. This would be according to the Specialty Coffee Association's standard sizes on drinks.

  • @puzzlepuddles6712
    @puzzlepuddles6712 Před rokem

    why does alberto balsam fit with anything also it's perfectly looped

  • @ahmdbaba7125
    @ahmdbaba7125 Před rokem

    I cant Drink Coffee without the sugar

  • @trevgoldie
    @trevgoldie Před rokem

    🔥🔥🔥🔥

  • @BrewersArcade
    @BrewersArcade Před rokem

    Good soundtrack!!

  • @abdoomar-jx9pm
    @abdoomar-jx9pm Před rokem

    very helpful actually, keep the great vids

  • @stonedecatur6602
    @stonedecatur6602 Před rokem

    So Natives in South America have been chewing on Coca leaves for thousands of years, Ethiopian had all of these Coffee growing wild but only decided to try them recently. 🤣🤣🤣. Strange and unbelievable story.

  • @koby1960
    @koby1960 Před rokem

    Catcher?? Think the correct term would be Server.

  • @skeletonking2501
    @skeletonking2501 Před 2 lety

    I always wanted someone to pair the song with an urban “grey” aesthetic/building, and you delivered well

  • @unboxing1368
    @unboxing1368 Před 2 lety

    permission to share

  • @mariohiph
    @mariohiph Před 2 lety

    El Izotal. The best coffee I’ve bought from Vigilante.

  • @RH-beefhemoth
    @RH-beefhemoth Před 2 lety

    It's like that episode of the Drew carrey show. Capp-beer-cino

  • @andrewpeterson9391
    @andrewpeterson9391 Před 2 lety

    The best Product and even more the best People!

  • @trevgoldie
    @trevgoldie Před 2 lety

    🔥

  • @half-elf
    @half-elf Před 2 lety

    Good job. Love the various tutorials, too.

  • @ceasartab1520
    @ceasartab1520 Před 2 lety

    Sir isn't that a v60 made coffee?? What's the difference btn the two?

    • @VigilanteCoffee
      @VigilanteCoffee Před 2 lety

      Hey Ceasar, it's made on a Kalita Wave dripper. The difference is the Kalita wave is flat bottomed whereas the V60 Hario is cone shaped.

  • @chriswessels5678
    @chriswessels5678 Před 2 lety

    Incredible video, super informative!

  • @mittenlover313
    @mittenlover313 Před 2 lety

    Man. This dude smart! Awesome video. Thanks

  • @drkevinseymour
    @drkevinseymour Před 2 lety

    Well done Chris. Delivered to my door. What nore could I want. Only problem....you've ruined me for other coffees.