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grinding the shit out of the nutrients 😂

Keep on those amazing podcasts.

Wish the hopper was bigger to cut on prep work

I see you are changing the bag between recipes but what about the cleaning of the chute where you are feeding the food through?

I must say... World's Worst Design of a Juicer!! Total waste of space and time...

Great episode

I can't wait until September 🫶 I am so excited!!

it was 6 in total and there are other juicers that are NSF certified

How longvis press times? And have you considered making a stainless steel chamber?

Oh wow, great looking and designed presses. Question... Would the Hummingbird series presses be good for a cold press on demand juice bar? Im looking for Juicers and Goodnature has been on my radar for a while now. Thank you for engineering such great looking and practical machines.

Humming bird pro xl what is the price.

Can John Kohler from Discount Juicers, do a juicer review of the Hummingbird?

Thanks for the video. How long will the juice last after being bottled? Thanks

WOW VERY VERY INTERESTING. CANT WAIT TO GET THE New Hummingbird

Thank you, for this video! So many M1 improvements! 🙌🏽✨

Let’s go theme song!!!

I love this podcast y’all! ❤ I find myself eagerly awaiting the next episode each time 😊

I would like to come to next event don’t know how I missed this one how do I get info

I started my juice company at farmers markets out here in CA Orange County 10 years ago when I was 18 post cancer!Health dept makes our life a living hell especially for juice since it’s “raw” we are categorized as milk. The regulations are out of hand, 3 comp sink all that good stuff. Our health dept is like a revolving door with new workers all the time all with different sets of rules (instead of following the ones that are actually written by health dept 😂) Also the markets were just as y’all described aha the managers are always on a power trip, it’s rain or shine and you better be there in the rain or you will be kicked out it’s ruthless. I cannot wait to get a brick and motor.😭 Don’t get me wrong Farmers markets are a good starting point for small businesses and have helped me establish my brand but the way I’ve seen managers just destroy someone’s livelihood and kick them out over leaving in the middle of a storm or 30+mph winds has just left me with a whole new perspective aha. It’s nice to hear that they’re are health depts out there that don’t make a small business owners life a living nightmare 😂 Just switching over from centrifugal to cold press after all these years I got my X-1 mini a few weeks ago and have been transferring over my recipes! I can’t wait to retire the old centrifugal haha!

I maybe missing a point, but isn’t cutting fruit with the blade heat fruit up and burns nutrients in a process?

My name is Linda Kordich. I’m interested in your juicer. My late husband brought juicing to the world through television. I think this may be a good fit for me. Jay Kordich was the inventor and designer of the first pulp ejector back in the late 50s, early 60s. Do you know of the Juiceman?

This is awesome! Is there an option for a larger hopper that will fit whole apples/ beets?

Take my money!!

This was soo sooooo good!Thank you Chris, Thank you GoodNature

I wonder if using clear plastic parts on this machine will be an issue over time as regards staining. I noticed in the video that the plastic part that wraps around the blade looked discolored (stained) despite rinsing. In my experience clear plastic parts are prone to staining when exposed to juice-especially carrot juice.

Where do you get the bottles for resale.

I'm going up with oda right now and they sent it back 😊

Does it press bananas?

Excited!!!

The peel makes it bitter

I didn't realize it was safe to ingest the skin??

You don’t cut the skin?

Let’s see pineapple and orange. Also, realistic times for a juice bar. 5-12 varieties totaling around 60 ect.

Fantastic innovation! Love that it is easy to clean. Of course, it is the ONLY modern true press for cold pressed juice on the market. Masticating and screw presses just don't compare to the liquid quality. We use this same technology at Sol-ti for all of our Living Beverages®which are the Highest Velocity Refrigerated Beverages in the Untied States for a reason! Quality! Well done Goodnature!

I’m planning on opening a Juicery in the UK and at the moment looking for the right juicer. How many bags would you need per week for example if you were making say 100 16oz bottles per day? Or can you reuse the bags after cleaning them? So far I’ve never used a bag and press juicer so completely new to them.

Would you put berries in the grinder and pineapple or you would use put in hopper directly. I am asking before eat of podcast

Awesome.. Is there a distributor representative in Indonesia?

Great job, Eric and your design engineers on a revolutionary juice press/grinder. The Hummingbird's blade disk's having NO HOLES to clog is very smart. On your grinding disk you have combined recessed slots with alternating swaths of teeth, allowing efficient grinding of all kinds of produce- from carrots to kale. ginger to celery....and the juice and ground fibers never need to pass through a screen, the big cleanup issue with most all other juicers. Cleaning little holes and extracting fibers from juicer teeth is time consuming on most juicers and food processors. Your 20-second cleanup is amazing. You have that on your other Hummingbird juicer where you compare it to a Nama juicer. Like Charlie said, "you can fill up your refrigerator (with pressed juice) in 30 minutes". No waiting, families- your household will enjoy their fresh juices without tiny quantities which are always running out, and without anybody's feeling like CLEANUP is a chore. THE biggest bar to juicing is CLEANUP OF THE JUICER- that is what is on everybody's minds when contemplating making juice. The weight has been pared down by Eric's team's creating new pressure-sensitive gears which allow the grinding to get done without any hydraulics or air pressure. You have obviated many heavy parts with finesse in design. The Hummingbird cold press grinder-juicers are scheduled to be delivered in September says Charlie. This is a fun juicer every health conscious individual and family can really enjoy owning. Thanks, Charlie, Olivia and Eric for a super informative video on the Goodnature Hummingbird.

Seeking to be one of the good nature community from oman

The hopper and grinder mount of the M-1 and hummingbird look the same. Seems like relatively simple engineering to create a "hummingbird hopper/grinder assembly" that would mount to the M-1. I think every M-1 owner would upgrade for the increased yield the new hopper/grinder offers. I definitely would.

That is very interesting, Charlie and Eric. Each juicer has its place as you say- Nama is a great home juicer; Goodnature's new Hummingbird can be used at home or in a juice bar or restaurant. The separation of the pigments after a while on the Nama juice was substantial yet your Hummingbird's was a completely homogenous juice with little or no separation. The Hummingbird is much quicker and easier to clean, too which is sweet. The cleaning after juicing is rarely shown on marketing videos. Thanks for sharing.

Hey guys great video thank you for the deep dive!!! Huge fan and recent x-1 mini owner!🙌 My heart sank when I saw the main difference was the whole food hopper in the mini and the hummingbird has a better yielding blade with an 11k price difference 🥲 Is the hummingbird XL an x1 mini v2? Thanks for any info 🙏

Looks great. One big question.... why did t you just make the feed shoot bigger so you can put a whole apple in there and its easier to load other produce ??🤔

Optimization is buying two

Do you sell in Australia 🇦🇺 ?

Nerd talk I love it.

If only I had 2 grand to blow on a commercial grade juicer for my house. You guys have an incredible machine.

What is the actual pressure measurement? How does it compare to pure juicer ?

3rd

This method will reduce time by more than half, especially with denser products like carrots. 🥕 Fantastic job! Previously, when using the Pure Juicer, we struggled with making larger batches because of the bag system, which often popped open and sprayed juice and produce all over the kitchen, causing quite a mess. Changing screens was also quite frustrating.