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Gateway Drum Smokers
United States
Registrace 17. 12. 2014
THE GATEWAY DRUM SMOKER® EXPERIENCE
Uniquely engineered for quality performance, Gateway Drum Smokers is the acclaimed premier brand of drum smokers on the market. Pioneering a new vision of barbecue, a Gateway Drum Smoker® offers an innovative solution to overnight pit-tending by slashing long cooking hours, while simultaneously providing moister, more flavorful results in half the time. Manufactured right here in the USA, Gateway Drum Smokers possess fuel efficiency that is second to none, and its user-friendly, light and portable design adds a versatile edge to every cook. Designed for the revolutionary HOT & FAST approach, but crafted to embrace the traditional Low & Slow cooking method, Gateway Drum Smokers serves up supreme performance on a backyard budget. Up your game, lower your cost, and produce mouth-watering, Grand Champion results every time.
Uniquely engineered for quality performance, Gateway Drum Smokers is the acclaimed premier brand of drum smokers on the market. Pioneering a new vision of barbecue, a Gateway Drum Smoker® offers an innovative solution to overnight pit-tending by slashing long cooking hours, while simultaneously providing moister, more flavorful results in half the time. Manufactured right here in the USA, Gateway Drum Smokers possess fuel efficiency that is second to none, and its user-friendly, light and portable design adds a versatile edge to every cook. Designed for the revolutionary HOT & FAST approach, but crafted to embrace the traditional Low & Slow cooking method, Gateway Drum Smokers serves up supreme performance on a backyard budget. Up your game, lower your cost, and produce mouth-watering, Grand Champion results every time.
Insanely Tender! Cooking the Best-Ever Chuck Roast
Unlock the secrets to achieving a ridiculously tender chuck roast with this easy-to-follow smoking guide! In this video, we’ll walk you through every step to create the ultimate chuck roast, packed with flavor and falling apart with every bite. Whether you're a seasoned pitmaster or a beginner, you'll master the art of smoking a chuck roast that’s sure to impress.
From choosing the right cut to perfecting your smoking technique, we've got you covered. Learn tips and tricks that will take your chuck roast to the next level. Get ready to serve up a juicy, flavorful roast that’s as tender as it gets.
Get your Go2 Drum here!
bit.ly/3FGSzbu
Don't forget your Blues Hog products!
Truffle & Chop: bit.ly/3NcTOCB
Beef Marinade: bit.ly/3t6EcdI
00:00 Intro
00:32 Seasoning
01:50 Cooking
02:42 Braising
04:52 Taste Test
From choosing the right cut to perfecting your smoking technique, we've got you covered. Learn tips and tricks that will take your chuck roast to the next level. Get ready to serve up a juicy, flavorful roast that’s as tender as it gets.
Get your Go2 Drum here!
bit.ly/3FGSzbu
Don't forget your Blues Hog products!
Truffle & Chop: bit.ly/3NcTOCB
Beef Marinade: bit.ly/3t6EcdI
00:00 Intro
00:32 Seasoning
01:50 Cooking
02:42 Braising
04:52 Taste Test
zhlédnutí: 217
Video
Perfect Pulled Pork in Only 5 Hours!
zhlédnutí 252Před dnem
Get ready to master the art of smoking pulled pork in just 5 hours! In this video, Tim shows you how to achieve tender, flavorful pulled pork without spending all day by the smoker. Whether you're a BBQ pro or a beginner, this quick and easy method will deliver incredible results. We'll cover everything from selecting the right cut of pork to the perfect rub and smoking techniques. With this 5-...
Quick & Easy Backyard Brisket in Just 5 Hours!
zhlédnutí 838Před 14 dny
Do you love a good brisket but just don't have time for a low and slow cook? Try cooking your brisket hot and fast in just 5 hours! In this video, Tim shows you how to smoke a perfect brisket using hot and fast techniques. From seasoning to injecting and smoking, we'll cover every step to ensure your brisket turns out tender, juicy, and full of flavor. Get your own Gateway Drum Smoker here! www...
The ULTIMATE Method for Smoking Spare Ribs!
zhlédnutí 260Před 21 dnem
Ready to master the best method for smoking spare ribs? In today's video, Tim shows you step-by-step how to make the most mouth-watering smoked ribs for your next cookout. From prepping to hanging ribs, we've got all the tips you need to elevate your barbecue game. Perfect for beginners and pros alike, this is your go-to guide for tender, flavorful ribs! Check out the Rib Hanger Kit! bit.ly/3WD...
The ULTIMATE Guide to St. Louis Pork Steaks!
zhlédnutí 1,2KPřed měsícem
Nothing says summertime in St. Louis like barbecue pork steaks! St. Louis-style pork steaks are a local specialty made from the pork shoulder, also known as Boston butt. In this video, Tim's grilling up the absolute best pork steaks ever using Blues Hog Pork Marinade, seasonings, and sauce. If you're looking for your next barbecue treat, look no further than our take on a St. Louis tradition! G...
Thor's Hammer is a Flavor Bomb! How to Make Beef Bone-In Shank
zhlédnutí 1,4KPřed 5 měsíci
Looking for something unique to smoke on your Gateway Drum? Why not try a Thor's Hammer, also known as a beef bone-in shank, from Marble Ridge Farms! Cut from the muscular legs of the cow, Thor's Hammer is known for its high collagen content, which gives it a distinctive silky-smooth texture. This recipe will teach you how to marinate, season, smoke, wrap, and present your Thor's Hammer. This m...
How to Make Perfect Smoked Shotgun Shells
zhlédnutí 1KPřed 6 měsíci
#barbecue #appetizer #tailgating Looking for the ultimate BBQ appetizer for your next get-together? Well, you've found it! This isn't just another shotgun shell recipe. This is an absolute flavor explosion of a recipe. All thanks to the consistent quality that comes only with a Gateway Drum Smoker and premium ingredients from our friends at Blues Hog and Marble Ridge Farms! Want to make this re...
Game Day Pizzas! How to Make BBQ Pizzas on a Gateway Drum Smoker
zhlédnutí 391Před 7 měsíci
Get ready for the ultimate game day spread with these BBQ pizzas cooked on a Gateway Drum Smoker! Join Tim as he shows you how to make the perfect dough and create killer pizzas that will impress your friends. Don't miss out on this mouthwatering recipe. Get ready to score big at your next game day party! Want to try these pizzas yourself? Get your Gateway Drum Smoker here! www.gatewaydrumsmoke...
How To Cook Wagyu Prime Rib on a Drum
zhlédnutí 579Před 8 měsíci
Looking for that perfect holiday meal? Look no further than a Marble Ridge Farms Wagyu Standing Rib Roast! Discover the art of smoking a succulent Wagyu Prime Rib and learn the best techniques, seasoning secrets, and optimal smoking times to achieve mouthwatering perfection. Elevate your BBQ game and impress your guests with the juiciest, most flavorful Wagyu Prime Rib ever! Get all the Blues H...
Big Brisket, Little Drum! Smoking Brisket Using Unconventional Techniques
zhlédnutí 4,5KPřed 8 měsíci
Revolutionize Your BBQ! Today, Tim shows us some game-changing secrets to smoking Wagyu brisket with a surprising choice of rubs and a small, Gateway Go2 Drum Smoker. Join us for a flavor-packed journey as we spill the beans on unconventional techniques that'll have your taste buds dancing. Small smoker, big flavor! Get ready to transform your grilling game! #UnconventionalBBQ #WagyuWonder #Tin...
Introducing Go2 Gateway
zhlédnutí 9KPřed 10 měsíci
Experience the next revolution in BBQ... Your NEWEST Go2 Gateway features an airtight, welded design with a hinged lid, adjustable air intakes, half-size removable fire basket, two 18” grate levels, and more! If you’re looking for light, portable and easy to maintain, this is the on-the-go drum for you… Shop now: bit.ly/3FGSzbu
Burn and Turn! How to Make the Best Backyard Ribs
zhlédnutí 4,6KPřed 11 měsíci
Cranking out mouth-watering pork ribs is faster and easier than you think! In today's video, Tim shows us his trademark "Burn and Turn" method for cooking the most tender and juicy ribs you'll ever taste. From trimming to seasoning to cooking, you'll learn everything you need to know to make some Burn and Turn Ribs for yourself! Get your own Gateway Drum Smoker here: www.gatewaydrumsmokers.com/...
Moe Cason - Gateway Drum Smokers Testimonial
zhlédnutí 6KPřed 3 lety
Moe Cason gives his testimonial as to why he loves to cook on Gateway Drum Smokers. Flame kissed and Hot & Fast! Flavor that is unmatched You can purchase your own Hot & Fast Gateway Drum Smoker online today. www.gatewaydrumsmokers.com/ You can also catch up with us on all our social media: Facebook - GatewayDrumSmokers Instagram - gatewaydrumsmokers Twitter - twitte...
300X Drum Smoker Cleanout Tool - Smilin' Dragon BBQ
zhlédnutí 2KPřed 3 lety
Smiley Mondragon, with Smilin' Dragon BBQ, explains all the different uses of our 300x cleanout tool! - The radius match of the scraper to the drum - The hook for raising your fire basket in and out of your drum - Notched panel on the back for scraping the grate You can pick up your own cleanout tool on our website! www.gatewaydrumsmokers.com/collections/gateway-drum-accessories/products/gatewa...
How to Smoke a Turkey Hot And Fast - Gateway Drum Smokers
zhlédnutí 10KPřed 5 lety
How to Smoke a Turkey Hot And Fast - Gateway Drum Smokers
Why the Gateway Drum Smoker is Perfect for You!
zhlédnutí 4,4KPřed 7 lety
Why the Gateway Drum Smoker is Perfect for You!
lol we shopped this morning and got a chuck roast so we're gonna use the weber kettlelooks like great sizzlin action
Thank you for the videos!! #ICP #NEEDLESUP
Glad you're enjoying them. We appreciate your support!
I greatly appreciate you demonstrating the benefits of the hot n fast method, this has been a natural progression from low n slow for me, the best briskets I’ve done were on my Gateway Drum, I’ve rested meat longer than its taken to smoke on my Gateway 😂👍
We really appreciate your support! It's great to hear that the hot n fast method has worked so well for you.
Good looking Brisket.
Thanks for the demo!
You're welcome. Thanks for watching!
Love the products and love my Gateway drum❤
Thanks for the support. We appreciate it!
Nice cook. I just got a 55 gal. Can we get a video of a full packer brisket cook on a 55 gallon drum?
Man I agree!!! A brisket video would be cool
We got you! Check back on Friday!
Check back this Friday!
Did you post the brisket cook?
@horacejones5226 yes they did!!!
Turn and burn every time. Time is valuable.
We agree 100%!
I could not have asked for these to turn out any better !!! Great job Gateway Drums Smokers !!!!
Thanks for that! We sure appreciate the support!
How long did you have the pit heating up before it stayed strong at 300?
It's usually about 20 to 30 minutes for the temp to level off at around 300.
It's always a good video to come back to for the ol burn and turn... and I love the lump
I need a drum!
@timdwyer2718, we really appreciate your interest in our drums. Feel free to reach out to us with any questions you might have!
beautiful color bro!
Just got mine!
Enjoy your new drum! Be sure to tag us with some photos of your next cook!
Looking good man. Keep it up man.
You know we will!
That’ in injector is crazy lol
You have to have the right tools for the job!
@@GatewayDrumSmokers what the name of it
Great job !!! Those look FANTASTIC !!! I love the GDS !!! BH 💪🏆😁
We appreciate your support! Thanks for watching!
So that amount of smoke that he’s got goin is what you’re lookin for? I always hear that the white smoke is bad but is it different in drum smokers?
Nothing wrong with white smoke. It's caused by the fat from the meat dripping on the fire. What you don't want to see is black smoke.
There's nothing wrong with white smoke. It's caused by the fat in the meat dripping on the fire. What you don't want to see is black smoke.
Wonder if you used a ceramic pizza stone as a diffuser how would the go 2?perform
We don't recommend using a ceramic pizza stone as a diffuser. If you want to use diffusion on your next cook, you can try out our diffuser plate for our Go2 and 30 gallon drums. bit.ly/4935BNj
This is one of my favorite burn and turn. I'm over here in dupo illinois and i see you guys are near so i may come and see what your store looks like and possibly buy something. Take again for the videos. Keep them coming and keep on smoking on that drum.
Thanks for the support and kind words! We'd love to have you visit our store in person!
Blues hog Smokey Mountain bbq sauce is my favorite, but man, yall need to keep coming with these videos. I love to see food on the uds. I usually use blues hog briquettes but tomorrow I'm going to get a bag of the lump and see how that goes
Just curious why you did not run a half pan water pan, then spin the rub roast every 20 Minutes or so between over the water pan and the coals?
You can absolutely run a water pan and give the meat a spin every so often if you like. For this video, we just decided to run the meat directly over the coals.
Nice!!
I’m appreciate a demo of the drum running at 250, when I post pictures of my Gateway running a 275, I get negative feedback about not running at 300+ my response: the Drum is versatile enough to cook at different temperatures 👍and different setups
Absolutely! Our drums are great at cooking both low and slow and also hot and fast.
Finally watching this type of video. Great one buddy!
Thanks a lot!
Bad ass video! 👊🔥
Been waiting for a these kind of videos! Thank y’all!
Glad you enjoyed it!
I need one
Love Tennessee red on my ribs! Do you have a water pan or deflector below on one side when you burn and turn?
No water pan or deflector needed! The drippings from the ribs on the coals provides plenty of moisture.
I Prefer Smokey Mountain ,Over here in the Hills
Smokey Mountain is solid choice!
How much is this wood costing on just one burn? That stuff is pricey!
No rest time?
9:00 Crispy Skin
Just got one, I got the diffuser plate, but haven’t seen people on CZcams using them. Are there some pros and cons to using one?
Hi. What is the diameter of the pipes.
I love Tennessee Red, but I can't stand the Original. Head country is much better.
Very helpful! Everything I needed to know for my upcoming smoke. Thanks!! 👍
What did you light it with?
Looked like one of those Weber wax fire starter cubes. About 5 bucks on Amazon for a decent sized pack. Work great.
Say if you go with an all day smoke, to replace wood/coal you have to take it all apart and refill basket time and time again or?
I've cooked over 10 hours on mine and had enough coals left when I fire it up for the next cook I could have went 5 or 6 more hours, probably more honestly. I just shut off the vents once I'm done with the cook and it kills the fire pretty quick. I've never had to re-fuel during a cook. I usually just top off the remaining coals and go for the next cook. B&B Lump.
So what I'm seeing is when the fire needs to be restoked, all of the food has to be removed and a huge temperature change is forced on it. This is a cool smoker for ribs and chicken but I'm not so sure that I want to do that cooking a pork shoulder for 7+ hours.
GDS can go for about 14 hours on a full load of coal.
You will be finished cooking any meat before you run out of lump. Sometimes you can get two cooks out of it. This is hot and fast cooking. N
What if I dont want to do hot and fast?
In 30 gallon gateway drums have the heat shield around the fire basket
i need to get me one of these
Hey I'm in 1 of the video clips! 😁 Great Class. I highly recommend this class. It is a game changer! Go #icp
Tim - could you do a video of a comp brisket on the gateway! Thanks
BAD ADD ! !
Brad in Branson... 😆 have you ever tried a bacon weave in bewteen breast and skin instead of butter? 👌
Awesome video
I'll be conducting a comparison video between the Rib Hanger from Gateway Drum vs Hunsaker Smoker Rib Hanger. Here's a preview video czcams.com/video/EPvpQ-06YhQ/video.html
Great video