Video

Anytime! Thank you...

Thank you!

That's a amazing that it works for her in the oven too. I will try that. Thanks for the heads up!

Thank you so much @shibani naskar

Thank you for watching and good luck trying...💯👊🏿

Ooh okay, that's a good one hehehe...

@@ItsRacquelCarol yes it is.

Sunrise is my favourite. But this i used basmati from a different brand.

Thank you so much

Seasoning is best with fine powders, and depending on how low your heat is 15 to 20mins is enough. But best way to tell they are ready is when the peel comes off when you twist them between your 1st 2 fingers. Thanks for watching and good luck with the try.

@@ItsRacquelCarol thank you for the information

For as long as a month if you keep them in a glass container with a tight lid. It stays long and crunchy.

Thank you. If you do nor need it for your nuts it's also cool. I like my nuts more salt.😃 and the wash helps to get the salt to the level I want it to be.

Thank you

I will do a video for that... thanks

Ok

Possible that your heat was too high. The lower the heat the better the results

It takes patience. The time is also important depending on how much you have on your pan. But before getting them off the fire try and see if they peel off easily and they should be darker in shade too. Thanks for watching

Thank you

Thank you so much!!

You are welcome

Soaking them also helps them to cook slow and crunchy not forgetting easy to peel of when you want to.

Hahaha... I can understand hun. Been lazy to do more. Thanks for noticing it💯🙏🏿❤

@@ItsRacquelCarol yeeii. Now I am glued here 💕

You are the sweetest💗

Thank you 😊

@Aljun pyo ..No I did not put oil

Looks delicious

Thank you!!

That's so true😂

Thank you

Thank you!

Hehehe.. ni nani.

Hahaha karibu

Hahaha... too late! Wait for this festive season hehehe...

Thank you so much! Appreciated!! 🙏🏿

No, They are just turned after heat, If they burn they are black and the inside burns too.

Why shit? That's enough considering the amount of ground nuts and the salt remains on the pan by the time you finish roasting it doesn't dissolve in the nuts like in stew.

@@ItsRacquelCarol i don't do salt

Sorry😊

Hahaha... you are welcome💯

Awww... @green1 thank you so much for watching and the compliments!!🙏🏿💯

@@ItsRacquelCarol this world needs more nice people,,

@@green1394 true

Great tutorial there. What's the title of the background music?

@@harry327 am sorry it's long ago from Samsung s6 i can't remember it s

Awww! Thank you😃💯🙏🏿

...Ooh I don't sell them am sorry 😇 but depending on where you are you can get them in local markets..

Thanks so much @Pinas_GoodTV🙏🏿💯

Thanks for the compliments Hun. Yeah sure we will💯❤️🙏🏿 thanks for the sub. Let me check you out too

@Bin Khalifa, thanks for the compliments and the heads-up! So much appreciated 💯😃

I don't think it has salt in it

It does😊 That's why i soak or wash it with water, to help the salt settle in evenly and nicely.

I think u did not show that step 👁️

It's there, or read the info's passing through the screen, it's between 0:30-0:38 seconds from the start.

You welcome!

Thanks galfy💯❤🙏🏾 I will in due time🙏🏾

Awwww... you such a darling! Thank you💯

Thank you so much💯🥰❤

Thanks

It was! Thank you so much for watching 😘