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Piatto Recipes
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Registrace 16. 11. 2019
PIATTO™ - Pasta recipes and more from Italy and beyond. Traditional Italian Cooking and Mediterranean Diet recipes!
PIATTO™ brings traditional Italian food recipes to your table with our easy, step-by-step video recipes. You'll find the best Italian recipes for breakfast, lunch, dinner and dessert. Always tested, always delicious. Plus, no channel has better homemade Italian Grandma cooking!
In our Italian Cooking channel, you’ll find the best Italian food recipes on CZcams! Re-discover the most famous Italian food, from classic staples like homemade pizza and pasta recipes like Pasta Carbonara to decadent Italian desserts like Tiramisu. You’ll also discover lesser-known traditional Italian cooking from all over Italy.
Did you know that the Mediterranean Diet was based on the eating habits of ITALY, Spain and Greece! By definition, authentic Italian recipes are delicious mediterranean diet recipes you can make at home.
PIATTO™ brings traditional Italian food recipes to your table with our easy, step-by-step video recipes. You'll find the best Italian recipes for breakfast, lunch, dinner and dessert. Always tested, always delicious. Plus, no channel has better homemade Italian Grandma cooking!
In our Italian Cooking channel, you’ll find the best Italian food recipes on CZcams! Re-discover the most famous Italian food, from classic staples like homemade pizza and pasta recipes like Pasta Carbonara to decadent Italian desserts like Tiramisu. You’ll also discover lesser-known traditional Italian cooking from all over Italy.
Did you know that the Mediterranean Diet was based on the eating habits of ITALY, Spain and Greece! By definition, authentic Italian recipes are delicious mediterranean diet recipes you can make at home.
🇮🇹 Pasta with Clams - Creamy and Delicious 😋 ❤️
Is there anything better than Pasta with Clam Sauce? In this video, Flavia Diamante will show you how to make this famous dish like an Italian! If you love linguine with clams or you are looking for a real Italian Pasta with Clams recipe, you've come to the right place!
★ FOR MORE VIDEO RECIPES... Subscribe to our channel!
➠ bit.ly/2MBaIMB
Click the bell 🔔 to receive notifications when we publish new recipes.❤️
In this PIATTO™ video recipe, we present:
===========
Clams Pasta - Pasta with Clams (Spaghetti with White Clam Sauce)
===========
A fast and healthy lunch or dinner recipe -and an excellent example of a tasty Mediterranean diet dish! Shellfish-including the clams-are packed with nutrients.
INGREDIENTS (serves 4)
spaghetti: 320 g
clams: 1kg; here ''vongole veraci"
flat leaf parsley: 1 handful
garlic: 4 cloves (two for steaming the clams and two for the sauce)
red chili pepper: to taste (a pinch)
olive oil: as needed
fine salt: to taste
===========
TABLE OF CONTENTS
===========
0:00 - intro
0:16 ingredients
0:57 steaming the clams
3:25 how to make pasta with clam sauce
===========
PRODUCTS USED IN THIS VIDEO
===========
Affiliates links below:
► La Molisana Spaghetti: amzn.to/3PQfp6o
► Le Creuset Pasta Pot: amzn.to/3HOk6Zo
Or check out store on Amazon:
► www.amazon.com/shop/piatto/
===========
FOLLOW US
===========
Subscribe to PIATTO™ RECIPES (English-only) on CZcams:
► bit.ly/2MBaIMB
Subscribe to PIATTO™ (Italian channel) on CZcams:
► czcams.com/users/piatto
Facebook:
► piattorecipes/
Twitter:
► piattorecipes/
Instagram:
► piattorecipes
Pinterest:
► www.pinterest.com/piattorecipes/
===========
CREDITS
===========
Marketing - Social Media - Branding: Kaniko Limited
Production - Piatto LLC
PIATTO RECIPES - Quality on the table! 🍽 😋
⭐️ Battle-tested, quality recipes.⭐️
PIATTO™ cooking channels bring tasty and gourmet reproducible recipes of classic staples dishes as well as original recipes from around the world.
===========
DISCLAIMERS
===========
This video was not paid for by outside persons or manufacturers.
No gear, tools or products were supplied to me for this video.
We are licensed by Apple, Inc. and Artlist.io to use the music and SFX presented in this video.
As an Amazon Associate, we earn from qualifying purchases.
This means at no extra cost to you, PIATTO may earn a small commission if you click the links and make a qualifying purchase.
★ FOR MORE VIDEO RECIPES... Subscribe to our channel!
➠ bit.ly/2MBaIMB
Click the bell 🔔 to receive notifications when we publish new recipes.❤️
In this PIATTO™ video recipe, we present:
===========
Clams Pasta - Pasta with Clams (Spaghetti with White Clam Sauce)
===========
A fast and healthy lunch or dinner recipe -and an excellent example of a tasty Mediterranean diet dish! Shellfish-including the clams-are packed with nutrients.
INGREDIENTS (serves 4)
spaghetti: 320 g
clams: 1kg; here ''vongole veraci"
flat leaf parsley: 1 handful
garlic: 4 cloves (two for steaming the clams and two for the sauce)
red chili pepper: to taste (a pinch)
olive oil: as needed
fine salt: to taste
===========
TABLE OF CONTENTS
===========
0:00 - intro
0:16 ingredients
0:57 steaming the clams
3:25 how to make pasta with clam sauce
===========
PRODUCTS USED IN THIS VIDEO
===========
Affiliates links below:
► La Molisana Spaghetti: amzn.to/3PQfp6o
► Le Creuset Pasta Pot: amzn.to/3HOk6Zo
Or check out store on Amazon:
► www.amazon.com/shop/piatto/
===========
FOLLOW US
===========
Subscribe to PIATTO™ RECIPES (English-only) on CZcams:
► bit.ly/2MBaIMB
Subscribe to PIATTO™ (Italian channel) on CZcams:
► czcams.com/users/piatto
Facebook:
► piattorecipes/
Twitter:
► piattorecipes/
Instagram:
► piattorecipes
Pinterest:
► www.pinterest.com/piattorecipes/
===========
CREDITS
===========
Marketing - Social Media - Branding: Kaniko Limited
Production - Piatto LLC
PIATTO RECIPES - Quality on the table! 🍽 😋
⭐️ Battle-tested, quality recipes.⭐️
PIATTO™ cooking channels bring tasty and gourmet reproducible recipes of classic staples dishes as well as original recipes from around the world.
===========
DISCLAIMERS
===========
This video was not paid for by outside persons or manufacturers.
No gear, tools or products were supplied to me for this video.
We are licensed by Apple, Inc. and Artlist.io to use the music and SFX presented in this video.
As an Amazon Associate, we earn from qualifying purchases.
This means at no extra cost to you, PIATTO may earn a small commission if you click the links and make a qualifying purchase.
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Mmmm 😋😋😋 👍
SORRY I HAD TO WATCH THIS VIDEO TWICE SINCE I WAS CONCENTRATING ON THE BEAUTY OF THE CHEF HER BEAUTY IS PHENOMENAL
Beautiful gorgeous
Interesting pizza delicious thanks
1 kilo potatoes 1cup of flour ????? They come very very soft
I had this in Bari, Italy last week. I'm addicted!
Yes, it is amazing!
Thank you for sharing. How long can you keep it before cooking? In the fridge or/and in the freezer.
Total torture!!!... because I am having none. I had one in Florence. It was only 880 grams - could it be that it was near the end of the T-bone? My wife had two bites, I washed it down with a half bottle of Montalcino. I can still remember how it tasted like.
Intresting in the 80's we called that fried spaghetti in the States on the EastCoast. With no microwave, we would reheat leftover spaghetti in a pan with little butter and light brown suger or hot sauce of choice 😋
Nice😊😊😊😊
Thank you for the video! I made Baked Alaska when the Olympic torch was being carried past our house (years ago now). I baked it in the oven and then whisky flambéd it so that it was like the Olympic torch. The ice-cream was still firm and cold inside! The cake has made me remember the day so well. Love how you cut into the cake at the end to show us!
What a great memory! Thanks for taking the time to leave a comment. We worked hard on this video and the CZcams gods haven't given it much traction ;)
250g of tagliatelle serve 4 people on a diet or 4 kids maybe. trust me, do 100g per person if they’re dried tagliatelle or 150g if they’re fresh. especially if you’re having them as a main and there’s no entree or second course
Do you begin with salted butter, unsalted butter or does it matter?
It doesn't matter for the process. We use unsalted butter.
Thank you for the video! Can you please link the pasta pan you are using? No way I can do this without one of those pasta pans haha. Thanks
Hi Gregory-- Yeah, it's a great pan! Here's the aff link for it: amzn.to/3yogbAW
@@PiattoRecipes ty! Thank you for all the videos
Thanks for watching 🥰
@@PiattoRecipes ofc. we love your recipes and how clear the instructions and recipe is. we make them all the time!
🥰
Were did you find the k ration processed cheese
Hi Michelle- I thought we mentioned this in the video, but the closest cheese you can find to the original processed cheese in the US would be Velveeta. In the video, we used a very similar processed cheese from Italy which does not require refrigeration. Velveeta in fact was invented in 1918. Hope that helps!
Are u guys potatoe specialist. ???
Good 😋😋
Where’s the butter?
I had stuffed zucchini flowers at an Indian restaurant and it was absolutely delicious
Thank you very much. lt is very interesting...The best regards...
I brown the noodles first in olive oil. I put my red sauce in the blender and add water.
It looks delicious 😋
My mom and both grandmas have done this all their lives. Result is amazing. Theoretically you can do this with a machine but honestly you can tell the difference if you're used to hand made. Thank you for sharing.
amazing
I've always been a big fan of Quattro Formagi, pasta sauce and pizza. Not many restaurants get the pasta sauce right though. For some reason I never tried making it myself, I always just stuck with a gorgonzola sauce that I make, I tried this recipe and I don't think I'm going back again! This is gorgeous!
Thanks for sharing! 🥰
👍😋
Shout out Lulu💯
HELP 🙏 where can I find the instructions for the potato purée
Do i have to let it cook at medium temperature or high?
Perfetto!!!
I made this dish really delicious and it’s super easy to make 😎 thank you ❤️
I made this dish really delicious and it’s super easy to make 😎 thank you ❤️
Thanks for taking the time to leave a comment! :)
Thank you for sharing!
Hi! In case I make this a few hours in advance, how do I reheat it to ensure the experience of eating the molten centre remains the same? 🤩
Freeze it after filling the mold for a few hours and then take it out and bake when you need it.
Looking good!👍🏼
Well done Piatto. ♥️♥️
La spaghetti Italiana souvenirs de tendre enfance❤❤❤.
🌷👨🏼🍳🥘🌿🫑🌺
Yummy spaghetti
If only in Ennio Morricone had been alive to compose another musical masterwork for this recipe.
:)
For all round browning cut them square. Traditionally only the ends are browned?
Sweet potatoes work great.
😂😂😂😂 This is no different than the fedio we make by browning the pasta first. Now we have Italians copying our way of cooking 😂😂😂😂
It looks wonderful. I am going to have to prepare this.👏👏
👍👏
👍😋
👑 👩🏽🦰 👚👍🏾 👖
Almost seems like a joke, but it actually looks delicious. I wouldn't mind trying this some time.