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im cooking this right now 📍SA DUR,... moja mf2👍

Bro I'm so sick of the pineapple pizza hate train, why do they hate joy? It's so delicious

great video, stop saying happy days though its offputting and you are not Jamie, I take it you are a big fan like me but you don't need to copy him hey.

Perfect and well done👌. Some cilantro for garnish. 10/10 from Cape Town South Africa ❤

Looks amazing. I'm impressed, Meneer. I would add some fresh coriander when you sautéing the onions saute the whole onion makes the gravy thicker and then add fresh coriander at the end as a garnish.

BRO YOUR LINK IS BROKEN PLS UPDATE IT PLSSSS WE NEED THE INGREDIENTS LIST

Like your cooking ☝️

What does buckle mean

A winter favourite! Delicious with chilled white wine too.. And the peri peri sauce in your fridge 😂

You have left the most important ingredient out ,and that is veri peri hot sauce.

Jesus can't wait go to bali

❤ I'm making this tonight looks lekker

That theme music is CRINGE.

Jiss bru, leave it to an Ozzie oke to come up with the best chicken liver recipe ever. Been making these for the past few months and they're waaaaay better than any I've had before. Shot mate 🙏

I'm booking a ticket just for a slice ✌🏻🍕🧡

I love Hawaiian pizza!

Damn your underrated for the quality of your content. Keep up the good work bro

I can't tell if Ur British or Australian

pineapples where its at

Definitely pinnacle does palong

Im not italian but this is asd

Your videos are really nice

T.V. :)

Hayden, 🥰. I love chocolate and ice cream. It’s great to see you and Michael enjoying food together. I know I’m watching this a few years later but it’s great to see great food and great mates. ✌🏻

Bun needs to be toasted and the onions and pineapple both need to be seared in the pan too. Otherwise good effort

Small Tip btw, if you don't want the cabbage to stick to the cast iron, put some parchment paper on the paper and the cabbage on top the heat with still char it, and it won't stick as badly.

This looks DELICIOUS 😅

Amazing ❤❤❤🎉🎉🎉

Beautiful hayden you love the water so do I I love swimming 🏊‍♂️ ♥

Welcome to Los Angeles! (Watching this 7 years later) How was it driving on the other side of the road? I’m so scared to go to Great Britain and drive but I want to so badly. I was thinking of doing it in the countryside but you went right to the city of Los Angeles! Right on! That can be intimidating for people who have lived there forever. ✌🏻

What an amazing adventure! You are such a joy to watch! Thank you for showing an American girl the beauty of New Zealand! ❤

Happy daze

Simply South Africa....good cooking...Pamela Maharaj....SA

YUM! Thank you. I've been craving these.

guapo, saludos desde venezuela

I wld definitely eat this just bc I'm a cheese junkie but I don't know if I can leave out the sour cream 😋

that would taste fire!

who puts butter on bottom of jaffle or cheddar slices on top these physcos need to name it unhack

I thought that cup was edible

My mouth is literally watering!

omfg yummmmmmmmm

Lekker Boet, got my mouth watering over here.

Yoo those looked insane I’ll try them out next time I make pancakes

Yes! Having this tonight. I am a South African, living abroad (your part of the world) and miss having this in the old Portuguese restaurants in the South of Johannesburg. Your version certainly gets my stamp of approval.

Yeah stop asking questions just hear hayden out he's a great chef and he's so talented and his food is yummy

I would "f#$%ing" demolish that with some pita chips. Oops I swore as well...LOL

Gordon Ramsay’s getting mad

NO NO NO

White bread, chocolate... Mmmm diabetes here I come!

Yum 🤤💛❤️‍🔥